Healthy Hot Cocoa!
 
            
                
                    DrBorkBork                
                
                    Posts: 4,099 Member                
            
                        
            
                    Feeling upset that you may not be able to enjoy your cocoa this winter?  Fear not!  I have found the solution.
1.5 cups silk almond milk, unsweetened
1 cup torani sugar free chocolate syrup
steam milk in sauce pan, pour in to cup, add syrup to taste.
total damage: 53 cals.
You're welcome, Happy Holidays! 
                
                1.5 cups silk almond milk, unsweetened
1 cup torani sugar free chocolate syrup
steam milk in sauce pan, pour in to cup, add syrup to taste.
total damage: 53 cals.
You're welcome, Happy Holidays!
 
                0        
            Replies
- 
            thanks for sharing, I am going to try this,0
- 
            Thanks. I'll have to try the sugar free syryp. I use:
 1 cup Blue Diamond Almond Breeze unsweetened vanilla milk
 1 tbsp unsweetened coco powder
 1-2 packages of spenda to sweeten
 50 calories. Yummy0
- 
            Goodness, I am lazy...I just heat up Chocolate Almond milk :laugh: I do half a cup and it is 60 cals, just enough to hit the spot!0
- 
            I'm really lazy. I go for Nestle Fat Free- 20 cals. This sounds good though!0
- 
            Thats good! Here's Mine:
 instant cocoa mix/store in airtight container or plastic zip lock bag -- 22 servings -- 94 calories (with white granulated sugar)
 3.5 cups dry milk powder
 3/4 cups cocoa powder
 2 tsp salt (optional, but it does help the taste)
 1.5 cups suger (substitute fake if you want, I tried it and I hate fake)
 3 heaping tsp in a cup of hot water.
 Totally worth the calories, and it's my dairy serving. It doesn't make my stomach gurgle like brand name instants.0
- 
            This is one of the best threads I've ever seen on this site. I feel it my DUTY to try each and every one of these through the month of December... purely for scientific reasons. :-)0
- 
            This is one of the best threads I've ever seen on this site. I feel it my DUTY to try each and every one of these through the month of December... purely for scientific reasons. :-)
 LOL...that sounds like a plan :drinker:0
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            This is one of the best threads I've ever seen on this site. I feel it my DUTY to try each and every one of these through the month of December... purely for scientific reasons. :-)
 Yes you should. Don't forget to add in flavors like peppermint and vanilla, or coffee.0
- 
            You can also get several complimentary flavors from the torani line in sugar free variety. I am loving their stuff!0
- 
            Thanks. I'll have to try the sugar free syryp. I use:
 1 cup Blue Diamond Almond Breeze unsweetened vanilla milk
 1 tbsp unsweetened coco powder
 1-2 packages of spenda to sweeten
 50 calories. Yummy
 Yep, that is my recipe too!!! Except I use 2 T. Hershey's special dark cocoa powder and 2 packets of Stevia. If I'm feeling extra chocolately, I add 1 Dove Special dark chocolate promise (42 cals!) to it.  DELICIOUS!!                        0 If I'm feeling extra chocolately, I add 1 Dove Special dark chocolate promise (42 cals!) to it.  DELICIOUS!!                        0
- 
            great ideas! I use 2 tsp cocoa powder, a few drops of stevia, that's it.0
- 
            Thanks, will try this.0
- 
            Great thread! I'm about to put some on right now. Going for unsweetened cocoa, sugarfree caramel syrup and warm milk.0
This discussion has been closed.
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