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Does anyone want ANOTHER cheesecake recipe? 87 calories

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Replies

  • caveninit
    caveninit Posts: 153 Member
    1 cup fat free greek yogurt
    quarter package (8g) sugar free, fat free cheesecake pudding mix
    Stir and eat.

    Makes an AMAZING cheesecake flavored dessert with the texture of a heavy mousse. TO DIE FOR! 175 cals 23g protein(!) 15g carb, and 0g fat.

    A quarter of a cup would only be 44cals giving plenty of room for a "crust' and/or fresh fruit. I plan to make parfaits with strawberries and nectarines when summer comes.

    I actually made this tonight...I only had the sugar free/fat free cheesecake pudding so I had to add a bit of Splenda and vanilla extract to it. You really cant eat much more than 1/4 cup..it's so rich! I put sliced fresh strawberries on top. Amazing!
  • amfmmama
    amfmmama Posts: 1,420 Member
    thanks
  • AsianSuperfly
    AsianSuperfly Posts: 73 Member
    bump
  • gdadki
    gdadki Posts: 64 Member
    Bump
  • Lauren4974
    Lauren4974 Posts: 35 Member
    hell yeah! Will DEFINITELY be trying this in the near future!
  • DirtyCurvesAhead
    DirtyCurvesAhead Posts: 121
    Bumpin!
  • Ideabaker
    Ideabaker Posts: 559 Member
    Love the idea of the spiced cheesecake made with ginger snaps (especially since we can't get Nilla Wafers here)! Bump to keep more variations coming! Thanks for sharing, everyone :).
  • browneyesbb89
    browneyesbb89 Posts: 141 Member
    Bump!
  • UrbanLotus
    UrbanLotus Posts: 1,163 Member
    Thank you, these sound amazing!
  • GBrady43068
    GBrady43068 Posts: 1,256 Member
    Another variation: Chocolate cheesecake minis: If chocolate wafers are available, use instead of vanilla wafer in the bottom of each cupcake paper. I couldn't find any, so I used vanilla wafers.

    Make as above for plain cheesecake minis except add to the cream cheese batter 1/4 dark cocoa powder, and a tablespoon or 2 of milk or
    1/4 WHAT of the cocoa powder? Teaspoon? Tablespoon? Container? :bigsmile:
  • Susan2BHealthier
    Susan2BHealthier Posts: 130 Member
    bump
  • glassgallm
    glassgallm Posts: 276 Member
    Another variation: Chocolate cheesecake minis: If chocolate wafers are available, use instead of vanilla wafer in the bottom of each cupcake paper. I couldn't find any, so I used vanilla wafers.

    Make as above for plain cheesecake minis except add to the cream cheese batter 1/4 dark cocoa powder, and a tablespoon or 2 of milk or
    1/4 WHAT of the cocoa powder? Teaspoon? Tablespoon? Container? :bigsmile:

    OOPS a 1/4 cup of cocoa!
  • brandeeeee
    brandeeeee Posts: 4
    Save
  • luvmyfitbit
    luvmyfitbit Posts: 11 Member
    Thank you, this sounds really good! :smile: Is there a place where we can keep this as a favorite?
  • glassgallm
    glassgallm Posts: 276 Member
    Since you posted a comment, the thread will be under My Topics.
  • thedestar
    thedestar Posts: 1,275 Member
    Bump! Both of these sound great!
  • 100Pct4Me
    100Pct4Me Posts: 6 Member
    Can't wait to try these! Thanks!
  • lisatracy76
    lisatracy76 Posts: 5
    ill have to try this wit hubby . we just started myfitnesspal and join gym at weekend when we get paid
  • plumsparkle
    plumsparkle Posts: 203 Member
    bump
  • Kathy_TheVampireSlayer
    Kathy_TheVampireSlayer Posts: 189 Member
    bummmmmmpppppp
  • FoxyLifter
    FoxyLifter Posts: 965 Member
    Save
  • bitxbit
    bitxbit Posts: 1,465 Member
    Nice of you to share. Will try these!
  • UrbanLotus
    UrbanLotus Posts: 1,163 Member
    I made these the other day and they are DELICIOUS! I froze them and have been eating one every day :). One question though - they were pretty tall when I took them out of the oven but totally fell while cooling, anything I can do to prevent that? I did open the over a couple times while they were cooking, could that be the problem?
  • peacefrog08109
    peacefrog08109 Posts: 44 Member
    bump
  • julzzz4
    julzzz4 Posts: 72 Member
    :wink:
  • health1971
    health1971 Posts: 136
    BUMP :0)...
  • Kimberlaw01
    Kimberlaw01 Posts: 16 Member
    Yum!! Thanks :)
  • Lola7791
    Lola7791 Posts: 85 Member
    Bump
  • raggiemom
    raggiemom Posts: 139 Member
    can't wait to try these
  • pagermain
    pagermain Posts: 33 Member
    bump:tongue:
This discussion has been closed.

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