Rant about stuff
Ellyssandra
Posts: 16
I find it super annoying when those people come charging in and putting down people's suggest recipes saying that eating in moderation and enjoying the real stuff is the best.
That works for them, GREAT. Some people prefer to eat lower calorie substitutes so that they can enjoy them more often, I know that I prefer that. I just feel that the whole idea of making this a lifestyle and not a diet has gotten people to think that it's bad to find low calorie substitute and I don't really understand why.
Feel free to ignore , I just saw another post about that on a good recipe idea, and I don't freaking know why they bother posting on it
That works for them, GREAT. Some people prefer to eat lower calorie substitutes so that they can enjoy them more often, I know that I prefer that. I just feel that the whole idea of making this a lifestyle and not a diet has gotten people to think that it's bad to find low calorie substitute and I don't really understand why.
Feel free to ignore , I just saw another post about that on a good recipe idea, and I don't freaking know why they bother posting on it
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Replies
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That's a big pet peeve of mine, too, when people post on things that they really have no vested interest in. If it doesn't concern you, stay out of it.0
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you're doing good to post and help others on here, there are haters and complainers everywhere in here too, all you can do is ignore them. it's hard, and i've gotten annoyed too......but just smile and move on
alot of people are always looking for recipes, low calorie and so on0 -
Personally I'm the other way around. I get annoyed when people screw up perfectly good recipes just because they're trying to reduce the caloreies, that's what portion control is all about.0
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Personally I'm the other way around. I get annoyed when people screw up perfectly good recipes just because they're trying to reduce the caloreies, that's what portion control is all about.
:drinker: :drinker: :drinker: :drinker: :drinker:0 -
Personally I'm the other way around. I get annoyed when people screw up perfectly good recipes just because they're trying to reduce the caloreies, that's what portion control is all about.
And just to add: Portion control and moderation are the two biggest lessons I had to learn. Once I learned them, the binging stopped.0 -
I have to say I agree. I am on a lifestyle change meal pattern... ok to me that's a lifestyle diet, but some people think the minute you say diet, it's a temp. Anyway (guess that was my rant lol) I intend to eat this way for LIFE, I will add more calories when I get to goal but I will always, as we all will always have a limit, if you need to maintain a gain you will have a mim. level, a loss a max. level. To maintain organ health you will need to exercise in some form.
I have changed my foods, I do buy lower calorie breads, I do use Truvia and I'm set on that (it tastes like sugar no aftertaste) I do try to use fresh or frozen to avoid sodium. and the list goes on. You do, in my opinion need to eat 'regular' foods, but choose smartly. I do eat steak but 1/2 of what I use to eat. I do eat pizza but again modified to a thin crust (haven't done the mushroom crust yet)
I see recipes I'd love to try, some I just can't afford the calories of on my 1200 a day, some I can modify and some I almost jump for joy to see how they have reduced or remade it and it is good and it is better for a diet! (I love those people) The bottom line is everyone has a right to eat what they feel if right for them, if they have found something that works by all means share it and if that's not for YOU keep out of it...0 -
Personally I'm the other way around. I get annoyed when people screw up perfectly good recipes just because they're trying to reduce the caloreies, that's what portion control is all about.
Ha that makes a touch of sense, but it's not like they are trying to replace all of your favorite treat with a diet version, they are just doing it for themselves and others like them.0 -
I'll generally try out a lower calorie version at least once or twice. If I can't tell the difference , why "spend" the calories?0
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I get annoyed when people preach moderation. That doesn't work for me. Eating processed junk only makes me have these annoying cravings for more and when I don't eat it they simply don't exist. But I'm supposed to eat junk food because that's not normal and is too extreme. You need cookies apparently.0
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Personally I'm the other way around. I get annoyed when people screw up perfectly good recipes just because they're trying to reduce the caloreies, that's what portion control is all about.0
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I get annoyed when people preach moderation. That doesn't work for me. Eating processed junk only makes me have these annoying cravings for more and when I don't eat it they simply don't exist. But I'm supposed to eat junk food because that's not normal and is too extreme. You need cookies apparently.0
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I find it super annoying when those people come charging in and putting down people's suggest recipes saying that eating in moderation and enjoying the real stuff is the best.
That works for them, GREAT. Some people prefer to eat lower calorie substitutes so that they can enjoy them more often, I know that I prefer that. I just feel that the whole idea of making this a lifestyle and not a diet has gotten people to think that it's bad to find low calorie substitute and I don't really understand why.
Feel free to ignore , I just saw another post about that on a good recipe idea, and I don't freaking know why they bother posting on it0 -
I get annoyed when people preach moderation. That doesn't work for me. Eating processed junk only makes me have these annoying cravings for more and when I don't eat it they simply don't exist. But I'm supposed to eat junk food because that's not normal and is too extreme. You need cookies apparently.
I think this is referring to eating ALL foods you could ever want but in moderation, without completely eliminating anything you actually like from your diet and labeling it as bad. Example, cakes, donuts, soda/pop, fast food burgers , French fries, nuggets, etc0 -
Personally I'm the other way around. I get annoyed when people screw up perfectly good recipes just because they're trying to reduce the caloreies, that's what portion control is all about.0
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I get annoyed when people preach moderation. That doesn't work for me. Eating processed junk only makes me have these annoying cravings for more and when I don't eat it they simply don't exist. But I'm supposed to eat junk food because that's not normal and is too extreme. You need cookies apparently.
I think this is referring to eating ALL foods you could ever want but in moderation, without completely eliminating anything you actually like from your diet and labeling it as bad. Example, cakes, donuts, soda/pop, fast food burgers , French fries, nuggets, etc0 -
NOPE!!! Moderation is the key word, every other time I tried losing weight I wouldn't eat "junk" food which in the end I would binge on it and than give up. Now I just do moderation and well......see below. JS0
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I have to eat different than everyone else most of time to stay within my goals. I usually make a protein, starch and veggie for hubby at dinner. I make myself a huge salad, put the veggies and 4 ounces of whatever protein on it. I usually marinade, grill or bake a lean protein, fish etc. I stay away from the starch. I eat a salad and protein for lunch with some yogurt. Hubby might eat a sandwich. I do eat different but don't make a big deal out of it. When I am out or at someone's house, I eat the protein and veggie. No dessert or just one bite if they are very proud of what they made.
I modify recipes so reduce calories. This is what works for me0 -
OP - you are partially recovered from an eating disorder and yet you are now trying to lose more weight? I'm sure you hear quite a bit about not only the low cal recipes, but also that you should be working to fix your relationship with food and focusing on recovery. Frankly, the criticism about food replacements are often focused on the problem with having a bad relationship with food. That isn't people being mean to you. That is concern about your health.0
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The problem with lower calorie, low fat, etc versions of ingredients is that they often swap one "evil" out for another. For low fat, they will sometimes increase the sugar or sodium; for lower calorie, they will swap out sugar for a processed sugar substitute. So yes, you can enjoy things more often if all you are doing is counting calories, but it's not necessarily "better" for you from a nutritional standpoint. Sometimes just a smaller portion of the real version really is the way to go.
ETA: I agree with the above ^ about the concern with your ED recovery and recipes. I hope you discuss this issue with your doctor, counselor, nutritionist, etc so they can help you figure out how to enjoy the foods you love in moderation.0 -
I agree, that is my intent also. Right now if I'm going somewhere I know there will be food I shouldn't have yet or are too high calorie, I try to have a couple of Ziploc bags of mix with me that I can make. If your family/friends are supportive they will applaud your efforts and maybe even think this will convince surgery was the right thing for you and you are committed. No fad, lifestyle change.0
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OP - you are partially recovered from an eating disorder and yet you are now trying to lose more weight? I'm sure you hear quite a bit about not only the low cal recipes, but also that you should be working to fix your relationship with food and focusing on recovery. Frankly, the criticism about food replacements are often focused on the problem with having a bad relationship with food. That isn't people being mean to you. That is concern about your health.
Yup.0 -
You need cookies apparently.
No matter what your opinion is of this statement, it's still funny.0 -
Part of the problem is that we have all made different choices about how to make these lifestyle changes. Some folks choose to eat clean, some paleo, etc. Unfortunately many become fanatics about their eating choices and believe in spreading the 'gospel.' It really is almost a religious thing.
Some people are willing to try modified recipes even if they include things like artificial sweeteners. Others consider artificial sweeteners to be evil and would rather die than eat food containing one. Both eating choices are perfectly acceptable. However it is frustrating to see posts where one tries to 'convert' the other.
Personally, I'm somewhere in the middle. I don't eat clean. I eat plenty of processed foods, so yes my sodium consumption tends to be higher, but I don't consider sodium in moderation to be evil. I am a type 2 diabetic, so I do make choices to reduce the carbs in my meals. That might mean mixing mashed cauliflower into the mashed potatoes. There are other things, like cheesecake that I am a purist about. It is the 'real' thing or nothing. When I want to have something like that, I work it into my calorie goals for the day.
There are times on the boards I wish people would respect the choices others make. Yes, when someone is making a truly unhealthy choice, we should offer sound advice. However the I see no reason to mock others and get sarcastic as happens all to often.0 -
I get annoyed when people preach moderation. That doesn't work for me. Eating processed junk only makes me have these annoying cravings for more and when I don't eat it they simply don't exist. But I'm supposed to eat junk food because that's not normal and is too extreme. You need cookies apparently.0
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I get annoyed when people preach moderation. That doesn't work for me. Eating processed junk only makes me have these annoying cravings for more and when I don't eat it they simply don't exist. But I'm supposed to eat junk food because that's not normal and is too extreme. You need cookies apparently.0
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Maybe some people that have eaten calorie-reduced recipes and now no longer need to bother with them want to share their experience. Once I even made a pizza with fat free cheese. (it looked like melted plastic - yuck!). That is a valid way to lose weight but there are other ways to do it. For instance, I just eat reasonable portions of recipes with real ingredients (including full fat cheese - yum) and double my veggie intake (or add more veggies to the recipe).
That being said, I will still substitute phyllo dough for regular pie crust on chicken pot pie, but mostly to save time. mmm now i really want chicken pot pie.0 -
I find both extremes pretty annoying. On the one side you have "Cauliflower can replace steak if you repeat to yourself that you're eating steak and try not to cry." and on the other you have "All foods are equally easy to fit into your nutrition goals... and trying new things is horrible anyway."
I've found some substitutions good (switched from rice to barley and haven't looked back since) and others... not so good (just to repeat what LexiMelo said, fat-free cheese doesn't melt).0 -
No longer trying to lose to those who mentioned my eating disorder. I've had and I am having help and support, thanks for the concern0
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No longer trying to lose to those who mentioned my eating disorder. I've had and I am having help and support, thanks for the concern
Very good to hear. Good luck and take care of yourself!0 -
I find these threads annoying. *shrug* :ohwell:0
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