Your MUST HAVE food staples?
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Replies
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Eggs
Banana
Roma tomato
Cucumber
Lettuce
Avocado
Nuts
Unsweet almond milk
Wine
Brownies0 -
Mostly eggs, egg whites, and wraps.
I just stocked 15 pounds of sirloin in the freezer from a really good sale.. so it looks like sirloin for the next few weeks.0 -
Hi chocolatebutterscotch, what are your recipes for soup please?0
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eggs
rice
chicken breasts
pork chops
ground meat
broccoli (frozen)
spaghetti sauce
egg noodles
english muffins
buttah
hubbys beer
bananas and apples
peanut butter
apricot preserves
apple juice (for the kids)
home made chicken broth (we freeze it in 1c portions)
we buy the same things on a regular basis and just make different meals with them.0 -
rice cakes
oatmeal
beans
rice/quinoa
blueberries
apples
cantaloupe/watermelon
extra virgin olive oil
english muffins
daiya vegan cheese
broccoli & cauliflower0 -
Currently eggs, Italian sausage, chicken sausage, spinach, mushrooms, tuna + mayo, mozzarella cheese sticks, shredded cheddar and mozzarella cheese, cucumbers, broccoli, green beans, sweet peppers, butter and avocado oil.0
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CHEESE. I don't think there's been a day I've logged when I haven't eaten some form of cheese. Sometimes three.
Eggs, apples, peas, and Quorn/other veggie protein products are pretty much the only things I eat constantly.
And I do love a good crisp (aka chip). Sweet chili flavoured, preferably.0 -
coffee
greek yogurt
berries
stuff to make a huge veggie salad
cheese (my weakness but I am managing to fit it in!)
light peanut butter
apples
low sodium soda water
good qualty EVOO and flavoured vinegars
almonds
dark chocolate
wine0 -
food items I refuse to live without:
brussel sprouts
peanut butter
pesto
hot sauce
cashews0 -
Full fat milk
Full fat cottage cheese
Butter
Grated Parm cheese
Chicken
Frozen broccoli
Peanut butter
Pepperoni
Coffee
Heavy cream0 -
Thanks for all the reply's everyone
So far most common seem to be:
Eggs (overwhelmingly)
Peanut butter (second to eggs)
Cheese
Greek Yogurt
Coffee
Chicken
Apples
Oatmeal/Oats
Also topping the list:
Almond milk
Berries
Chocolate
Banana
Almonds
Broccoli
Wine
Vodka (quickly moving up the list)0 -
steel cut oatmeal
blueberries
raspberries
fat free sour cream
pico de gallo salsa
light Mexican blend shredded cheese
laughing cow creamy swiss wedges
sweet potatoes
spinach
roasted seaweed
coconut water0 -
salmon, chicken breasts, greek yogurt with honey, spring mix, lentils, and beans (pinto or cannellini) seem to be the recurring things I eat.0
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This is what I usually have around the house and/or buy when it runs out:
plain greek yogurt (Fage is the best brand I found)
bananas
Ezekiel Breads (frozen bread works best for me since I can take parts out and thaw it when I need to eat)
organic eggs
Food Should Taste Good - Multigrain Chips
avocados
kale or spinach or a dark green
mozzarella cheese - fresh mozzarella esp.
fresh fruit of week (what is in season)
fresh veggies of week (what is in season) I do a CSA veggie share during summer/fall
frozen broccoli (backup frozen veggie that is good to use in many recipes or as a side)
local honey (usually raw)
Koeze Cream Nut Peanut Butter (yes, I have a 12pack of this when I found a deal online - expensiver but the best natural pb)
raisins
oats
coconut, almond or soy milk
and cat food because the cats would eat some of the the food above if they didn't have something to eat0 -
Apples, peanuts, yogurt, eggs, broccoli, oatmeal, strawberries. I always have those on hand
Funny, mine are the same things but I would add different nuts - pistachios, almonds, walnuts, brazil nuts, pecans YUMMY!!0 -
Oh and I agree vodka and 50 cal OJ :drinker:0
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My staples are: oatmeal, Fiber One bars, peanut butter, broccoli, string cheese, coffee and Greek yogurt.0
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Vital wheat gluten
Nutritional yeast
Habanero
Soy sauce
Sesame oil
Pasta
Beans (of all kinds)
Assorted veggies
Tortillas
Vodka!!!!0 -
I can't remember a time I didn't have eggs and feta cheese in fridge. All I know is I probably panicked when I noticed.0
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Bread, lentils, tahini, vegetables of course...0
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