Flourless Chocolate Mug Cake (Low- Carb) (Picture Included)

I did not intend to be misleading to you! I should have clarified better. The ingredients I used are all low-carb, which tend to be low-cal also. Which are usually the "diet" kind I am sure you are using different ingredients which cause the calorie count to be a lot higher. For instance, I use diet whipped cream, and one serving (2 tbsp) is only 15 calories, whereas yours is 100 calories. Big difference. Also, the small egg I used is only 60 calories. Most people who are dieting automatically use low-cal products, but since your whipped cream has more calories than the cake alone, I would imagine your other ingredients would be similarly high in calories.