What's the biggest food mistake you used to make?
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For example: I wouldn't eat all day long then my sister would take me to five guys. I would have a cajun fries and veggie burger (thinking you know, veggies=good) wrong; 1500 calories right there. My entire day's calories in one meal.
Never stepping foot in there ever again.
Never stepping foot in there ever again.
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Eating whole wheat pasta and brown rice0
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sugary alcoholic drinks
too many snacks (I got fat 100 calories at a time, I think)0 -
I had everything wrong. Huge portions. Unhealthy foods. Reckless use of condiments. Gluttony at its finest.
I can think of multiple times in the past where I went to 2 different fast food places (both because of embarrassment and because who doesn't want to follow up a baconator with a double down?) followed by a trip to the corner store for dessert.
I'm not going as far as never stepping foot in a Wendy's again, but I sure as hell won't be eating the likes of that again.0 -
Trying to replace pasta with vegetables0
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eating 2 giant bowls of Cheerios before bed.
and many margaritas poolside this summer.0 -
So, so, so much peanut butter.0
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Eating a whole bag of Doritos. My mom told me never to be a quitter. She also told me to get my fat *kitten* off the couch and mow the lawn. Mixed messages for sure.0
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For example: I wouldn't eat all day long then my sister would take me to five guys. I would have a cajun fries and veggie burger (thinking you know, veggies=good) wrong; 1500 calories right there. My entire day's calories in one meal.
Never stepping foot in there ever again.
I see absolutely nothing wrong with that.
OMAD and IF are useful eating methods for many.
I practice IF not OMAD since I get hungry by noon and then again later in the day.
My biggest mistake: thinking 1200 calories & salads, salads, salads were the way to go.0 -
Coffee all day long with tons of cream & sugar! :huh:0
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DIet Soda. Fake sugar.. so bad for you!0
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Thinking that the key was just eating less and working out more. On one of my failed attempts to lose weight and get in shape, a lot of days I would get a biscuit for breakfast, and a sandwich and baked chips for lunch. Then save half the sandwich and that would be my dinner. A protein shake made with skim milk was my only snack, after one of my lifting sessions. Yes, one of them. I also thought that more lifting automatically meant more muscles faster. I would go to the gym sometimes twice a day on that tiny amount of food, expecting to build muscles.
Needless to say, that plan didn't work.0 -
drinking diet coke all day long thinking I was getting/staying hydrated... passed out, hospital said I was dehydrated.0
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thinking I needed to deprive myself of all foods that were "bad" and ending up binging on them after a few weeks, instead of having small portions that fit into my calorie goals in order to satisfy my cravings
^ this. 100 times. I think I am finally on the path to a healthy relationship with food.0 -
Counting carbs and fat like they were the devil...and having no regard to calories. Then eating as much of whatever I told myself was "healthy".0
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Too much sugar, too many refined carbs, too many processed foods, not enough activity.0
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Simply eating too much.0
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For example: I wouldn't eat all day long then my sister would take me to five guys. I would have a cajun fries and veggie burger (thinking you know, veggies=good) wrong; 1500 calories right there. My entire day's calories in one meal.
What is wrong with this. I do this almost every Saturday. I restrict my calories that day because I know I am going to be having a calorie dense meal. You just said that you don't eat all day, and then ate your daily calories in one meal. I assume that is your last meal of the day. So what does it matter if you ate your daily calories in one meal or 3 meals that day? You could have eaten 2/3 of your calories and then eaten the burger and fries. I would not call that a mistake. IMO.0 -
Ordering the salad on the restaurant menu when I really wanted the steak. Then, going home and eating everything I touched because I didn't fill the craving.
THEN learning that the steak was the lower calorie option with the better macros when I started counting calories. That one really pissed me off.0 -
Using "low fat" products and not realizing that the slowly digested fat was simply being replaced with quickly digested sugar.
Oh, and eating lots of these:
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