What can I make for supper using Chicken Breast Tenderloins.

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  • ChubbyBunny
    ChubbyBunny Posts: 3,523 Member
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    I know this is "past due" but it was yummy all the same.

    Cook a chicken breast/tenders
    Saute up some onions, mushrooms, and peppers.
    Get a tortilla. Add a tiny bit of cheddar cheese, jalapenos, salsa...

    Bam....yummy.... Never was a fan of fajitas but this one was good.
  • beanface25
    beanface25 Posts: 41
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    How about a Chicken Cordon Bleu?

    Take your tenderloins, brush with Smart Balance and place under broiler for about 4 minutes per side about 4 inches from the broiler. Brush the chicken with a coarse brown mustard. Place single layer of low-fat swiss cheese and then a single layer of fat-free ham slices on top of chicken and return to broiler. Heat until ham is warm, then top with an additional layer of cheese and broil until cheese melted. Transfer to plate and serve with a nice healthy big salad!!

    I do the same thing except for I butterfly my chicken breast and stuff it with ham, and close it with atoothpicks. When the chicken is just about complete I throw a piece of Munster cheese on top and broil until the cheese is melted. I have also done this Shake N' Bake style.

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  • 3babybeans
    3babybeans Posts: 8,268 Member
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    That is an awesome idea! Sounds so much simpler than the chicken cordon bleu I make!

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