Started Gluten free diet and all the bread are soooooooo fat

AgentOrangeJuice wrote: »

mccindy72 wrote: »

AgentOrangeJuice wrote: »

mccindy72 wrote: »

AgentOrangeJuice wrote: »

I could have copied the same list from WebMD if you prefer?

mccindy72 wrote: »

__drmerc__ wrote: »

AgentOrangeJuice wrote: »

johnnylakis wrote: »

s_pekz wrote: »

So you were diagnosed with Celiac disease? That's the only reason to go gluten-free.

What she says

I agree

Meh, more people have a gluten sensitivity than we know. With all the pasteurizing and sterilization of foods, our bodies have less healthy bacteria in them, coupled with enriching of wheat flours. I don't have celiacs and I'm gluten free and I can tell you that when I consume gluten (who doesn't need a slice of pizza every now and then) I can feel it. Mood changes, extreme fatigue, joint pain.

Strong logic. Pizza gives you joint pain?

not to mention, eating pizza, you are not 'gluten-free', you are 'gluten-sometimes'.

I'm sorry, once every 3-4 months, I'll eat some pizza.

So 'gluten-occasionally'.

Got us a gluten snob on our hands, watch out peoples, she's the real deal Celiac Certified

I'm hardly a gluten snob. I'm just calling you out for saying you're gluten-free when you said yourself that you eat gluten on occasion. Either you do or you don't. True vegans don't eat a burger on occasion, either.

ok, 3 meals a day, 365 days a year, and I have gluten maybe 3 times a year.

I'm 99.998% percent gluten free. That'd be accurate enough to make me the father if it were a paternity test, why not accurate enough to be gluten free?