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What do your meals look like (show me pictures)....
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Not the prettiest first picture- but some slow cooker cinnamon apple oats with candied pecans and coffee for breakfast0
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Steph38878 wrote: »Tenderloin, brussel sprouts and yellow squash casserole
I'd Love the recipe for that yummy looking squash casserole! Please!!0 -
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@Jackie0Marie, that prosciutto pizza looks amazing!
Dinner the other night was a salmon salad
Obsessed with this Liberté Greek 5% chocolate yogurt
Dinner last night was random but delish with tuna, curry spice, mango salsa and basmati rice
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Omelette with bacon, scallions, cilantro, bell pepper, avocado, mozzarella and lime juice. It's so good!!0
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This looks yummy, care to share the recipe?
I followed the recipe from http://chocolate-broccoli.com/2012/09/slow-cooker-overnight-cinnamon-apple-oatmeal.html pretty closely! Just added a little more brown sugar for personal taste (it still definitely wasn't too sweet, without the addition of dried fruit) and a lot of vanilla and some nutmeg. I'd make it again sometime0 -
Pimento cheese, fried egg0
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9078af53.r23.cf1.rackcdn.com/mfp-en.vanillaforums.com/editor/8e/51dzgzso0rju.jpg
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General Tso crispy oven baked tofu
Portabello mushroom marinated in Pear infused balsamic vinegar with cilantro slaw on toast
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That pizza looks amazing!0
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Spirit of Jazz Cake - Red Velvet with kahlua. I don't usually care for red velvet cake, but this was really good.
I am pic quoting which is against the thread rules but I just wanted it here for emphasis...
I LOVE Red Velvet anything - but I am disturbed that when I look at this the icing looks either like an octopus or a spider (although way too many legs for either). I'm sure it was quite tasty though!
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And it better have been cream cheese.0
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Spirit of Jazz Cake - Red Velvet with kahlua. I don't usually care for red velvet cake, but this was really good.
I am pic quoting which is against the thread rules but I just wanted it here for emphasis...
I LOVE Red Velvet anything - but I am disturbed that when I look at this the icing looks either like an octopus or a spider (although way too many legs for either). I'm sure it was quite tasty though!
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How do you guys get the colors to look so good? My food is colorful but my pictures always come out so dull! Please help!!0
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^ I usually have a lamp on the table. Light helps the pics.
Went to a Mediterranean restaurant today. My first. Was really good. Tilapia, rice, matzah balls, chicken kabobs, moussaka, green beans, salad, pineapple, pita bread, hummus, baba ganouch0 -
Two eggs (unfortunately one wrecked). Tomato, red bell pepper and cottage cheese. You can't see the layer underneath - mixed in with the egg whites are frozen mixed veggies (corn, carrots, lima beans, peas), jalapeño pepper, red onion and some nice ripe avocado.
Baked in a toaster, and the toaster set to broil for the last five minutes while I prepare lunch, to give the tomatoes and peppers a nice char. Everything else is just dark, not burnt.0 -
Rosemary soda bread, the best ice cream ever & a vat of mac & cheese.
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