What do your meals look like (show me pictures)....

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Replies

  • dimeda78
    dimeda78 Posts: 44 Member
    Chicken and cabbage stir fry:

    I NEED all of these recipes. They look fantastic!
  • megomerrett
    megomerrett Posts: 442 Member
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    This is what I just had for lunch. Spinach and caper omelet. I am really bad at making omelets that don't fall apart but it filled me up!! I like using capers or olives for flavour - I know it's very salty but if something tastes rich I'm more likely to eat less.
  • tinascar2015
    tinascar2015 Posts: 413 Member
    Last night's TANDOORI, baby, and it was DELICIOUS! I did a whole 4-lb chicken, skinned. This recipe calls for a marinade that includes yogurt and butter, and I used Greek 0% yogurt and Light (50% fat) butter.

    It's difficult to pinpoint the calories because so much of the marinade ends up being discarded, but by my calculations, this ended up at about 350 calories for two thighs. With roasted cauliflower and a little bit of naan bread, my dinner was 500-550 calories. That's high for me, but I had skimped a bit at lunch.

    The marinade, for a 4-lb chicken, skinned:

    1 C. 0% Greek yogurt mixed with one large smashed/diced garlic clove
    4 oz. Land O'Lakes Light butter, just barrely melted and cooled a bit
    1/2 Cup Desi Tandoori Masala spice blend
    A large handful of coriander leaves, chopped fine (about a cup)

    Blend and marinate the chicken for about 4 or more hours, and grill. Garnish with sliced onions and lemon wedges.

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  • jkwolly
    jkwolly Posts: 3,049 Member
    Acg67 wrote: »
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    L O L at this being flagged.

    But seriously, no one wants to see your supplements/vitamin posts. For real.
  • NewMeSM75
    NewMeSM75 Posts: 971 Member
    Seriously?? Flagged for that??! Good grief... :\
  • jkwolly
    jkwolly Posts: 3,049 Member
    After that epic "Pizza is fast food" thread, dinner on Thursday was a feta and bbq chicken "pizza" on a GF tortilla, smothered in sriracha.
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    Veggies with hummus and balsamic glaze for lunch on Friday!
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    THEN had real pizza Friday night, since Thursday's "pizza" didn't cut it!
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    And lunch yesterday was chicken and feta salad with mango salsa.
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  • misscaligreen
    misscaligreen Posts: 819 Member
    Acg67 wrote: »



    Pastrami project almost done. This brisket was brined for 6 days and smoked for 5 hrs, it's currently being slow cooked till tomorrow


    *drools*
  • DaivaSimone
    DaivaSimone Posts: 657 Member
    edited March 2015
    jkwolly wrote: »
    But seriously, no one wants to see your supplements/vitamin posts. For real.

    Yup, that was definitely weird.

  • Francl27
    Francl27 Posts: 26,371 Member
    jkwolly wrote: »
    After that epic "Pizza is fast food" thread, dinner on Thursday was a feta and bbq chicken "pizza" on a GF tortilla, smothered in sriracha.


    THEN had real pizza Friday night, since Thursday's "pizza" didn't cut it!



    Ah, it's refreshing to see some real honesty here, lol!
  • jkwolly
    jkwolly Posts: 3,049 Member
    Haha I am always honest. I had no more crusts left on Thursday, so I had to make do.

    Then Friday we just ordered in. :)
  • MrsA10001
    MrsA10001 Posts: 39 Member
  • kducky22
    kducky22 Posts: 276 Member
    cityruss wrote: »

    I didn't see any labels of what your food was :( Care to share what the pot (of what looked like corn) was and the pan of rice and some sort of meat was? Both of those looks super yummy!

  • MrsA10001
    MrsA10001 Posts: 39 Member
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    Sorry, didn't know that I couldn't post links
    This is my version of Fish (Mahi Mahi) Vera Cruz style
    I plugged the recipe into my MFP and it's only 254 cal per serving
    http://www.myfitnesspal.com/recipe/view/89203790417661
  • RozWynn
    RozWynn Posts: 30
    edited March 2015
    Homemade stir fry using olive oil and adding snow peas, broccoli, baby bella mushrooms, green peppers, onions, celery, one ounce of beef & one ounce of chicken.

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  • Acg67
    Acg67 Posts: 12,142 Member
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    Pastrami, red cabbage, mustard seed, rye

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  • Shell_1384
    Shell_1384 Posts: 80 Member
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    Supper: Greek salad
    Dessert: Mashed frozen banana & walnuts
  • hansok88
    hansok88 Posts: 11
    Lunch today- 3 crispbreads with hummus and cucumber, cheese and onion crisps, blueberries and a plum :)
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  • MrsA10001
    MrsA10001 Posts: 39 Member
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    Super delish! A quick Chicken and Turkey Kielbasa Gumbo
  • MrsA10001
    MrsA10001 Posts: 39 Member
    ... oops, I forgot to say that My Quick Gumbo is only 315 cal, I also plugged this into my MFP recipes...
    http://www.myfitnesspal.com/recipe/view/19522421304621
  • MrsA10001
    MrsA10001 Posts: 39 Member
    Just one more, this is lunch today, minus the white rice ...

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    This is an easy recipe that is done from start to finish in an hour ...

    http://www.myfitnesspal.com/recipe/view/89753693032061
  • MrsA10001
    MrsA10001 Posts: 39 Member
    oops, I forgot once again, my chicken chili recipe is 139 cal. ... ENJOY!
  • mygnsac
    mygnsac Posts: 13,413 Member
    St. Paddy's Day potluck at work. I made sure to eat a light breakfast and don't plan on eating much tonight, obviously! Corned beef and cabbage (OMG good!); roasted asparagus; green beans; spicy roasted pea pods; deviled eggs (my contribution); spinach & strawberry salad; broccoli salad; boiled carrots & potatoes; potato cake; ravioli shaped like shamrocks; garlic cheese bread (they had about 4 different kinds of bread and I limited myself to just one, ha!); cookies; cupcakes; apple cake (another one of my contributions). Lots of yummy veggie options for a change!

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  • iNikosaurus
    iNikosaurus Posts: 26 Member
    Bump. Here for meal idea's more then anything ;)
  • jkwolly
    jkwolly Posts: 3,049 Member
    mygnsac wrote: »
    St. Paddy's Day potluck at work. I made sure to eat a light breakfast and don't plan on eating much tonight, obviously! Corned beef and cabbage (OMG good!); roasted asparagus; green beans; spicy roasted pea pods; deviled eggs (my contribution); spinach & strawberry salad; broccoli salad; boiled carrots & potatoes; potato cake; ravioli shaped like shamrocks; garlic cheese bread (they had about 4 different kinds of bread and I limited myself to just one, ha!); cookies; cupcakes; apple cake (another one of my contributions). Lots of yummy veggie options for a change!
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    That dessert plate <3
  • NikonPal
    NikonPal Posts: 1,346 Member
    Made this St Patricks Day lunch for the Mrs....

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  • paulaviki
    paulaviki Posts: 678 Member
    edited March 2015
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    I just ate a delicious salad (no really!) of mozarella, olives, tomato, avocado, rocket and Parma ham with some herbed balsamic dressing.
  • misscaligreen
    misscaligreen Posts: 819 Member
    Acg67 wrote: »

    Pastrami, red cabbage, mustard seed, rye


    BEAUTIFUL! Looks delicious :)


  • mygnsac
    mygnsac Posts: 13,413 Member
    jkwolly wrote: »
    mygnsac wrote: »
    St. Paddy's Day potluck at work. I made sure to eat a light breakfast and don't plan on eating much tonight, obviously! Corned beef and cabbage (OMG good!); roasted asparagus; green beans; spicy roasted pea pods; deviled eggs (my contribution); spinach & strawberry salad; broccoli salad; boiled carrots & potatoes; potato cake; ravioli shaped like shamrocks; garlic cheese bread (they had about 4 different kinds of bread and I limited myself to just one, ha!); cookies; cupcakes; apple cake (another one of my contributions). Lots of yummy veggie options for a change!
    That dessert plate <3

    I decided I wasn't going to eat that whole dessert plate, so I flipped a coin. Cookies heads, cupcake tails. I had to flip that darn coin three times before the cupcake one! Taking the cookies home to Dad!

  • Acg67
    Acg67 Posts: 12,142 Member
    Asparagus risotto, speck, fried egg

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  • WinoGelato
    WinoGelato Posts: 13,454 Member
    Breakfast for Dinner, St. Patrick's Day Style... Green Eggs and Gam Waffle Sandwiches and Baileys & Coffee

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