What do your meals look like (show me pictures)....

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Replies

  • mygnsac
    mygnsac Posts: 13,413 Member
    A scrambled egg muffin and a big ol' salad (mixed greens, spinach, onion, garlic, tomato, cucumber, red bell pepper, asparagus, steamed/chilled green beens, avocado, raisins, walnuts, roasted turkey and red potatoes, pink beans, a couple tbs of coleslaw, garlic salt and black pepper).

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  • tlharin
    tlharin Posts: 143 Member
    350 cal light lunch: pan fried shirataki tofu noodles with garlic, veggies, and chili-baked tempeh

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    450 cal dinner: (very) flatbread matzoh green pea pesto pizza, greens with cucumber, chickpeas, boiled egg
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  • JL2513
    JL2513 Posts: 867 Member
    Spinach mushroom cheese quiche made by my dad! Simple and yummy.
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  • HarmonyLee
    HarmonyLee Posts: 2 Member
    Metspride129 wrote: »
    this is about 10-12 meals worth of home made pork chili

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    desert - home made chocolate protein brownie with protein frosting
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  • annette_15
    annette_15 Posts: 1,657 Member
    Lunch and dinner

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  • votkuhr
    votkuhr Posts: 276 Member
    Got hungry a little before lunch, so made a bowl of greek yogurt with berries, pumpkin seeds and a generous helping of maple syrup. There's also cinnamon granola at the bottom of the bowl, just got buried in the mess lol :D

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  • hansok135
    hansok135 Posts: 4 Member
    This was lunch today: Sandwich with 75% less fat soft cheese, 30g Cheddar cheese, lettuce & tomato; a small bag of sweet popcorn; and a pear!

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  • misscaligreen
    misscaligreen Posts: 819 Member
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  • annette_15
    annette_15 Posts: 1,657 Member
    I would totally faceplant in those @misscaligreen
  • tlharin
    tlharin Posts: 143 Member
    Fast lunch: spiced beans & greens with plain Greek yogurt, blue corn chips, dry Monterey Jack cheese. Love this cheese!

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  • vaavale
    vaavale Posts: 28 Member
    alschultz33 wrote: »
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    Pecan crusted chicken over spinach w/ tomatoes, goat cheese, and other yummy things. Topped with balsamic vinegar and oil :)

    Oh yum
  • annette_15
    annette_15 Posts: 1,657 Member
    Breakfast and lunch

    Sara lee bread with protein spread, strawbs and coconut. And a yogurt with cereal (301calories)
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    Flatoutbread pizza and veggies (398calories)
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  • mygnsac
    mygnsac Posts: 13,413 Member
    edited April 2015
    Turkey salad, quinoa & kale, roll w/butter.

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  • JL2513
    JL2513 Posts: 867 Member
    Double chocolate nut caramel bar with shortbread bottom; cream cheese croissant and assorted croissants (blueberry lavendar, spinach and feta and apple cheddar).twqgk5q05ojr.jpg
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  • jkwolly
    jkwolly Posts: 3,049 Member
    Steph38878 wrote: »
    I sure will be glad when they fix these huge pics..... =)
    Ditto :disappointed:
    caty2358 wrote: »
    WillLift4Tats wrote: »
    But then I also enjoy yumminess like this.

    My calorie goal is 1330 and I could fit in that Reese's ice cream cup at 260, was long as I keep my meals closer to 300 rather than 400 for the day. It's just a matter of eating more lower calories fruits and vegetables with your meal to make it more filling but low calorie.
    Good for you, but not everyone here is eating way too low calorie for their needs ;)



    Tuna with rice and mango salsa with curry - looks so weird, but it's honestly such a quick easy meal
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    Made a baked spaghetti for Easter dinner on Friday
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    Leftover baked spaghetti on Saturday with roasted chicken breast
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    Chicken, tomatoes and feta with sunflower seeds in a raspberry vinaigrette
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    Husband wanted to go for wings and beer before he left for work for three weeks. I got a mushroom bisque and a local apricot beer (on the right, husband had local raspberry beer on the left)
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  • DaivaSimone
    DaivaSimone Posts: 657 Member
    JL2513 wrote: »
    Double chocolate nut caramel bar with shortbread bottom

    Homemade or store bought? I would love to have the recipe!

  • tlharin
    tlharin Posts: 143 Member
    jkwolly wrote: »
    caty2358 wrote: »
    My calorie goal is 1330 and I could fit in that Reese's ice cream cup at 260, was long as I keep my meals closer to 300 rather than 400 for the day. It's just a matter of eating more lower calories fruits and vegetables with your meal to make it more filling but low calorie.
    Good for you, but not everyone here is eating way too low calorie for their needs ;)
    Everyone's needs are different, @jkwolly. I'm five feet tall and my own calorie goals on non-intensive workout days aren't that different from @caty2358. This might be different from other people's goals and needs: that's okay. Because we're still brought together by pictures of food, low-calorie or otherwise. To wit:
  • tlharin
    tlharin Posts: 143 Member
    The last of the Easter carrot cake cupcakes...that frosting...mmm.

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    Breakfast, 250 cal: yogurt, flax seed granola, apricot jam, strawberries. 20 grams protein :)

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    Dinner, 450ish cals: curried mashed potatoes with garlic asparagus, lemony broccoli, grilled portobello, and extra curry butter.

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  • HardcoreP0rk
    HardcoreP0rk Posts: 936 Member
    instagram.com/techbytiff



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  • NewMeSM75
    NewMeSM75 Posts: 971 Member
    edited April 2015
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    Sometimes you just need some bbq ribs and not a Subway sandwich. Ha! (Bought at local restaurant)...
  • RyanNachtigal
    RyanNachtigal Posts: 7
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    Rice with green beans and Italian meatballs.
  • colejkeene
    colejkeene Posts: 84 Member
    edited April 2015
    I made vegetable green curry over tri-colored quinoa tonight. :)

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  • tat2cookie
    tat2cookie Posts: 1,899 Member
    Chicken gnocchi with brown butter
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  • WinoGelato
    WinoGelato Posts: 13,454 Member
    Last night, Skinny Taste Chicken Asparagus Lemon Stirfry over brown rice.bciw1ux6szcp.jpg

    Tonight no pics but leftovers from Easter brunch made into a casserole: (hashbrowns, scrambled eggs, link sausage and cheddar cheese with lots of pepper).
  • mygnsac
    mygnsac Posts: 13,413 Member
    We went out for Chinese tonight. Egg drop soup, cashew chicken, fried rice, egg roll, fried wonton. Tons left over. Good, but super salty. Let the water guzzling commence!

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  • lose15mel
    lose15mel Posts: 5 Member
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  • Acg67
    Acg67 Posts: 12,142 Member
    @ Brigantessa

    Wood grilled octopus, chickpea, breadcrumb

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    Cappellaccio Dei Briganti butcher’s ragu, pecorino canestrato

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    Tonight

    Homemade maltagliati, oxtail ragu

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  • lose15mel
    lose15mel Posts: 5 Member
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    Blackened chicken breast in a salad of romaine lettuce, blue cheese, strawberries & sliced almonds. Balsamic vinaigrette dressing. Follow my healthy food pics on Instagram! @cabin_cooking.
  • JL2513
    JL2513 Posts: 867 Member
    DaivaSimone wrote: »
    JL2513 wrote: »
    Double chocolate nut caramel bar with shortbread bottom

    Homemade or store bought? I would love to have the recipe!

    Bought from a local cafe! Wish I had the recipe, it was really delicious.

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