bacon question
marinemom1977
Posts: 7 Member
I eat a lot of collards. I usually fry 2 pieces of bacon for flavoring only. I don't eat it. I've been counting the calories as if I was eating it. Should I?
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You're still going to be ingesting calories from the bacon fat itself, so while it might not be the entire piece, it still deserves some sort of consideration.0
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I am sorry, this post is broken. Don't eat it? How does this work? I has confuse0
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If you're already counting the bacon, why not just eat it?0
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You don't eat the bacon? What blasphemy is this?0
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Eat the bacon. Moderation in all foods.
Early on, I tried the turkey bacon. IMHO it should not be called bacon. Horrible stuff, and you save very little calories with the turkey, definitely not worthy.0 -
For those of you who don't know, it's the fat in the bacon that flavors the collard greens....you may wish to test a couple of pieces..fry it up, measure the fat. A teaspoon of bacon fat is 38kcal, 4gr fat (2 saturated), cholesterol 4mg, 0 carb, 0 protein. Just one slice of bacon is significantly different nutrition facts.0
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Can you save the uneaten bacon for another use? Crumble a couple slices on top of soup or pasta? Make a BLT? Like Allaboutthecake said (awesome name, by the way), you should probably measure the amount of bacon drippings you get out of your 2 slices, and log that.0
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eat it0
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2 strips is like what, 80 calories? Eat it, track it, enjoy it. Don't feel guilty either! Bacon is the shiz!0
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I save the drippings/grease/noms for cooking. there's an entry in the database for it, if you want to switch to that and not eat the bacon. but I can't understand why you wouldn't want to eat the bacon.
log what you eat and eat what you log. I do so to the point of licking the plate.0 -
This thread has everything wrong with it.
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Don't mind me, I'll just be over here collecting all of the uneaten bacon.0
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2 strips is like what, 80 calories?
Yup. 2 slices of Costco thick-sliced Applewood bacon is only 100 calories. It's probably some of the most satisfying sources of calories you can get. I'd eat that stuff.0 -
chivalryder wrote: »This thread has everything wrong with it.
Maybe shes pregnant and wants to keep those six pack abs. Sorry, couldn't resist
Edited to tell OP..eat the BACON!!0 -
And here I am dabbing the grease off bacon before pile driving it into my facehole.0
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This is just bacon abuse. You only use it for it's juice er fat. OMG YES eat the bacon!!0
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Mycophilia wrote: »You don't eat the bacon? What blasphemy is this?
haha! for real!0 -
snowflake930 wrote: »Eat the bacon. Moderation in all foods.
Early on, I tried the turkey bacon. IMHO it should not be called bacon. Horrible stuff, and you save very little calories with the turkey, definitely not worthy.
I agree about the turkey bacon. It just tastes like salt. My boyfriend prefers it for some reason that I will never understand.
OP, I vote for eating the bacon.
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marinemom1977 wrote: »I eat a lot of collards. I usually fry 2 pieces of bacon for flavoring only. I don't eat it. I've been counting the calories as if I was eating it. Should I?
I don't get it!?! Why throw away the bacon????? I mean.....why?0 -
Not.. eat the bacon??
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bacon fat in the collards already...eat, track it and enjoy...0
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If it were me I would test fry up a couple of slices of bacon and measure the rendered fat. I would not log it as actually eating the bacon if I wasn't eating the bacon. There's about 39 calories in a tsp of bacon grease.0
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SingRunTing wrote: »If you're already counting the bacon, why not just eat it?
Because it gets soggy from the water I add. Ewww!0 -
To clarify. I love bacon. I don't eat this because I add water to steam the collards which makes the bacon soggy. Gross. Lol0
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asflatasapancake wrote: »I have a solution. Send all of your uneaten bacon to me and I will eat it.
You beat me to it.
I actually saw the thread name "bacon question" and began to salivate!0 -
marinemom1977 wrote: »To clarify. I love bacon. I don't eat this because I add water to steam the collards which makes the bacon soggy. Gross. Lol
Fry bacon to render grease. Remove bacon leaving grease in pan. Add greens and water continue as usual. When done sprinkle greens with reserved chopped bacon. Enjoy.snowflake930 wrote: »Eat the bacon. Moderation in all foods.
Early on, I tried the turkey bacon. IMHO it should not be called bacon. Horrible stuff, and you save very little calories with the turkey, definitely not worthy.
My husband is on a turkey bacon kick right now. I'll cook it for him, but I refuse to eat it. It looks wrong. It smells wrong and it absolutely tastes wrong. Therefore, turkey bacon is wrong.0 -
marinemom1977 wrote: »To clarify. I love bacon. I don't eat this because I add water to steam the collards which makes the bacon soggy. Gross. Lol
Fry bacon to render grease. Remove bacon leaving grease in pan. Add greens and water continue as usual. When done sprinkle greens with reserved chopped bacon. Enjoy.snowflake930 wrote: »Eat the bacon. Moderation in all foods.
Early on, I tried the turkey bacon. IMHO it should not be called bacon. Horrible stuff, and you save very little calories with the turkey, definitely not worthy.
My husband is on a turkey bacon kick right now. I'll cook it for him, but I refuse to eat it. It looks wrong. It smells wrong and it absolutely tastes wrong. Therefore, turkey bacon is wrong.
Turkey bacon has this weird astringent chemical taste to me. No thanks. No way.
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