My favorite veggie will kill me one day

As someone who has just started an incredibly restrictive elimination diet to help rid myself of allergies, it sucks! But feeling sick after eating my trigger foods sucks worse. It sounds like you may have a sulphur/sulfur sensitivity, and because you've been eating so much of it, your body has reached its tolerance threshold and is now displaying symptoms.

I'd suggest trying to cut back on sulphur containing foods, and after a while start reintroducing them back into your diet in limited quantities to figure out just how much you can consume before you start to feel unwell.

And if you feel like you just can't go without, well then that's up to you to decide whether the discomfort you feel afterwards is worth the momentary comfort from eating these foods.

Have you spoken to a doctor regarding how you feel after consuming it?

isulo_kura wrote: »

Go see a Doctor, Allergies are highly complex and just because you feel like you have had a reaction after eating something does not necessarily relate that you are allergic to it. Thee could be many reasons or other medical issues in play. Self diagnosis is never good

THIS^^^^^^

Trolling for a Friday frenzy I'm thinking? OPs post is almost word for word with a closed post from yesterday.

From another poster;
"Only the past Few months have I been able to stomach the fact that gluten is literally toxic to me. Ive eaten my feelings since I was a small child, so you can imagine my emotional distress when i discovered one day that gluten (Breads), my number one comfort food. Makes me sick, bloated, sluggish, and actually adds to depression for me. Anyone else struggle as badly as I do with not putting this true toxin into your body? I' ve gone 3 days so far this time around...tips & tricks to staying away from the GMO non nutritional crap we call wheat please? I have the diet info, i can shop for myself. My issue is my acceptance of this when everyone else around me can eat the poison and be fine."

Since many people do have true food allergies and sensitivities, it really isn't a funny topic.

Oi_Sunshine wrote: »

How do I gl deal with everyone eating the same foods but I can't have it?

You would decide that feeling ill or in pain is not worth eating that food when there are tons of other foods you can eat. You would learn to deal with your emotions in other ways than eating.
Sometimes you might feel wistful that you can't enjoy a food but you would remind yourself that it would not be worth it.