Best tasting plain yogurt.
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I buy the Kirkland brand at Costco. I go through so much I that the $6 for two 32oz tubs beats the $5-$6 I pay for one tub of Fage.
I was buying Straus Family Creamery Whole Milk Greek Yogurt for $5 for 32oz. It was AMAZING and worth the price, but my local Raley's stopped carrying it. It's $7 at Whole Foods and I can't justify driving across town to pay more for it.0 -
Fage with honey. I tried the chobani Greek and it made me gag. I think it was because it wasn't as thick, it was too watery.0
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Another vote for Fage 2%. I add my own fruit, usually Wyman's frozen blueberries (they are smaller in size and fit in those single serve yogurt containers better).
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Fage + a small squirt of Mio0
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fage full fat - i eat it for breakfast every morning with 2 different kinds of fruits mixed in. delicious.0
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1. Smari pure whole icelandic yogurt
2. siggi's whole milk yogurt
3. Fage 2%0 -
Kirkland Signature plain nonfat at Costco. I've tried Great Value (WalMart) and Chobani, and finally tried Fage 2% recently.
The Fage and Kirkland were most similar, but like Great Value and Chobani I found Fage to be kind of sour (but not nearly as sour as the other two). Kirkland's is really mild, and significantly cheaper, so I don't think I'll convert to Fage, but in a pinch I would buy it again for sure and I would definitely recommend it to others if shopping at Costco isn't an option.0 -
I make my own organic whole milk yogurt. Pretty easy and tasty0
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Kirkland signature plain for me. Tastes fine, plain yogurt is an acquired taste, but I got tired of the fake flavors, and I can add vanilla to this, or add dill and make a savory dip.0
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Numberwang22 wrote: »Fage Greek yoghurt, 2% or fat free
The whole fat version of this is the answer. Reminds me of ice cream.
Don't fear dietary fat. It's one of the worst mistakes you could make from a Nutrition standpoint, too.
Finding it in stores is like trying to find a unicorn in the wild. I have seen it exactly once, but didn't buy it because the expiration date was coming up too soon.
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lishie_rebooted wrote: »
Cosigned. Cabot Greek yogurt was one of the most disgusting things I've ever tasted. I couldn't believe it, because their cheese is so tasty.
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Chobani. I add a drizzle of honey and LOTS of cinnamon (love cinnamon) and whatever fruit I have on hand. If I'm feeling wild, I'll add some dry oats or a bit of granola.0
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Pearsquared wrote: »PeachyCarol wrote: »
+1 more. I add a little honey to mine and it's heavenly and way cheaper in the long run than buying their little yogurt and honey cups, which are also amazing.
Agree- i have mine plain with blueberries0 -
iogo 0% vanilla is the only yogurt i like0
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Wallaby!!! I myself don't get the fixation on dry chalky low/non fat Greek yogurt. I use it to mix with stuff but can't stand it alone. Wallaby has a low fat plain that really does have a unique nice flavor. You can read on the package at gushing length about the special process blah blah blah, but to me it really does taste especially good. And I believe it's organic/non hormone all that jazz.0
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PeachyCarol wrote: »Numberwang22 wrote: »Fage Greek yoghurt, 2% or fat free
The whole fat version of this is the answer. Reminds me of ice cream.
Don't fear dietary fat. It's one of the worst mistakes you could make from a Nutrition standpoint, too.
Finding it in stores is like trying to find a unicorn in the wild. I have seen it exactly once, but didn't buy it because the expiration date was coming up too soon.
Exactly, I had days where I cant find fage 2%, let alone something with a higher fat content0 -
Coconut Collaborative plain coconut yoghurt, it's the 'nuts'! I avoid dairy (I say avoid because I can't help myself when it comes to feta and halloumi cheeses, so I guess technically I avoid cow's dairy) but I love yoghurt so when I found this little gem, I was hooked.0
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Rachel's (UK) greek yogurt, the full-fat stuff. It's so good.... it's almost like eating whipping cream.0
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