What did you have for dinner tonight that was super healthy AND crazy delicious??
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jillcockerham
Posts: 8 Member
I would love to hear what everyone else is eating. I'm trying lots of new recipes, and would love to share and find some new ones too!
I started back "on track" last Monday and decided to cut out sugar, caffeine, white flour, alcohol, and dairy at least for a week just to reboot after the holiday. It was easier than I thought, and never had a headache.
Here's what I cooked for dinner tonight! From Inspiralized!
http://inspiralized.com/2014/12/09/one-pot-basque-chicken-with-red-potato-noodles/#more-18397
I started back "on track" last Monday and decided to cut out sugar, caffeine, white flour, alcohol, and dairy at least for a week just to reboot after the holiday. It was easier than I thought, and never had a headache.
Here's what I cooked for dinner tonight! From Inspiralized!
http://inspiralized.com/2014/12/09/one-pot-basque-chicken-with-red-potato-noodles/#more-18397
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Not sure what I'll have tonight but yesterday it was skinless boneless chicken breast (seasoned with Mrs.Dash) and roasted Brussels sprouts with EVOO and garlic. So good!0
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I LOVE brussel sprouts! I made them recently roasted in a cast iron pan, cut side down in a little bit of olive oil, then added some pineapple and gochucang (sp?)...that Korean chili paste. Super tasty!0
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Chicken stir-fry, served with mushrooms, onions, broccoli, sweet peas, and red peppers over a bed of rice.0
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jillcockerham wrote: »I LOVE brussel sprouts! I made them recently roasted in a cast iron pan, cut side down in a little bit of olive oil, then added some pineapple and gochucang (sp?)...that Korean chili paste. Super tasty!
That Korean chilli paste sounds yummy. How does it compare to sriracha, taste wise? I'd like to try out new sauces/pastes.
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Homemade Salisbury steak with mushroom gravy over jasmine rice. Turned out well. Cooked in the crock pot for 5 hrs.0
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broiled homemade light crab cake w/ mixed greens.0
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Salsa chicken cooked in the crockpot, Mexican Rice from the Skinny Ms site, and seasoned pinto beans. Lots of protein and flavor!0
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Tonight I made chicken burgers on toasted buns! Added ground chicken, minced onions, jalapeño, peppers with salt, pepper, cayenne, paprika, onion and garlic powder. Each burger was only 130cals for the patty, topped with a little cheese, onions and salsa. Corn on the cob, carrots and green beans as a side.0
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Smoked mackerel and spaghetti squash with peppers and mushrooms0
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Wow! Some great sounding recipes and thanks for some delicious ideas for meal planning next week.
The Korean chili paste is a little different from Sirancha, a different kind of spicy, and very thick, and maybe just a little sweeter too. I got a tub of it at an Asian market. I think you can order it from Amazon too. I also made a great brussel sprout/tofu stirfry the other night from Bon Appetit's food lover's cleanse (2015, I believe). Really tasty!!0 -
I had this tonight, it's a family favorite. I love skinnytaste I cook a lot of her recipes http://www.skinnytaste.com/2011/12/crock-pot-chicken-enchilada-soup.html0
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Spaghetti with meat sauce (made with sauce, extra lean ground beef, onion, and button mushrooms). It's a comfort food for me0
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I love that website too! Everything I've tried from that site has been great. Love those zucchini boats with chicken sausage and tomato sauce.allaboutthefood wrote: »I had this tonight, it's a family favorite. I love skinnytaste I cook a lot of her recipes http://www.skinnytaste.com/2011/12/crock-pot-chicken-enchilada-soup.html
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Oven baked chicken fajitas. Lots of green and red pepper strips, sliced onion and chicken, a can of Rotel. All seasoned up with cumin , chili powder, oregano, garlic, smoked paprika and a little salt. Will add green chiles and cayenne next time to kick it up a bit.0
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It was lazy scrambled eggs night tonight so I had mine with leftover roasted peppers and onions, salsa, yogurt, avocado, cucumber, tomato, cheese, and lots of hot sauce. Normally I'd add lettuce too but couldn't be bothered to wash any tonight.0
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I made a delicious Spring Thai Green Curry from the blog Cookie and Kate - carrots, asparagus, onions, full-fat coconut milk, brown rice - the works! Also threw in some chicken breast, and it only came to around 400 calories! (I use low-calorie spray to save on the oil, I should note.)0
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I made zoodles topped with a lighter but still rich and yummy Bolognese sauce. And good parm.0
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Cauliflower rice; curry with spinach, snap peas, and mushrooms; and pork belly0
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I had a baked Cuban sweet potato, roasted beet, frozen peas, leftover roasted chicken drumstick, and a pumpkin spice greens drink. It may not sound fancy, but it was yummy and healthy!0
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6 ounce sirloin steak, blue cheese & heavy cream sauce, spinach. Keto life!0
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