Do you have an everyday breakfast?

2

Replies

  • fishshark
    fishshark Posts: 1,886 Member
    Eggs Benny with homemade hollandaise or bruschetta with avocado
  • jonathansilas1984
    jonathansilas1984 Posts: 36 Member
    black coffee
  • schmoee
    schmoee Posts: 1 Member
    my absolute favourite breakfast that I have had everyday for as long as I can remember is:
    1/2 cup oats
    100g blueberries
    30g vanilla whey protein
    10g cacao

    Cook the oats, warm up the blueberries, then once done stir in protein and cacao. So yum, healthy and filling!
  • amariniello
    amariniello Posts: 1 Member
    edited January 2016
    8 oz plain greek yogurt (full fat) + 1 tsp maple syrup + 1 tsp. chia seeds + a generous amount of cinnamon, blended and topped with 1 T. pumpkin seeds. So good, I never get tired of it!
  • StacyChrz
    StacyChrz Posts: 865 Member
    Lately I've been enjoying plain Greek yogurt with 1 package of a good, organic instant oatmeal
    Under 300 calories but good protein. Sometimes I mix some multi grain cereal into the yogurt.
  • Cahgetsfit
    Cahgetsfit Posts: 1,912 Member
    I have 3 breakfasts that I regularly eat:

    1) 2 eggs + 50g oats + teaspoon Maca powder + cinnamon (mix it up and cook like a pancake) drizzle with one tablespoon honey and eat with an apple and coffee.

    2) 3 eggs, 2 slices of toas, 2 slices of cheese + coffee

    4) 50g oats + cup of almond milk + cinnamon + 30g Vanilla protein + 1tbs PB2 + 1 tsp Maca - cook like porridge (add the powders after cooking the oats + milk) and then top with fruit generally apple or strawberry is what I go for + coffee

    I love them all equally but tend to eat #1 most often.
  • ElizabethOakes2
    ElizabethOakes2 Posts: 1,038 Member
    We've been making steel cut oats in the slow-cooker overnight, so that we always have hot breakfast in the morning. I add nuts and fruit, like blueberries and walnuts, or dried cranberries and almonds, so it never gets boring.
    There's only two of us and the recipe makes 4 servings, so the next day, I 'fry' up the leftovers in patties (Nonstick pan, no oil!) and we put nonfat Greek yogurt on them. Works pretty well.
  • lrenae501
    lrenae501 Posts: 5 Member
    A crispy English muffin with fresh ground peanut butter and coffee! My favorite meal of the day! And a banana on top if I'm feeling extra hungry!
  • ElizabethOakes2
    ElizabethOakes2 Posts: 1,038 Member
    ...now I wanna an English muffin....
  • dennett1994
    dennett1994 Posts: 1 Member
    Everyone puts all sorts of fruit and sugar in their oatmeal. I can't stand sweet oatmeal, so I make it with low sodium chicken broth and add pepper and garlic powder. Savory oatmeal is the best! On weekends when I have more time, I'll slice up a bit of avocado and eat that with the oatmeal.


    Wow I'm going to try this! Thanks so much!


  • sunisabel21
    sunisabel21 Posts: 8 Member
    A smoothie?
    I usually have fruit for breakfast and sometimes a grain such as buckwheat or amaranth (with hemp seed protein powder)
  • SLLeask
    SLLeask Posts: 489 Member
    Always black coffee, then sometimes egg mayo and cold bacon and sometimes 40g all-bran or 2 Weetabix with a spoonful of sweetener and 10g of a mix of ground flax seed and psyllium husks and 2% milk.
  • totaldetermination
    totaldetermination Posts: 1,184 Member
    My weekday morning routine is quick and simple.
    Have a cup of coffee, and off I go.

    weekends I'll often have an omelet or frittata.
  • KASbelle
    KASbelle Posts: 3 Member
    Coffee usually followed by oatmeal with blueberries.
  • scfarrant
    scfarrant Posts: 30 Member
    I am currently loving this combo:

    -One pack of plain oatmeal
    -1 cup skim milk
    -One 'shot' of chia seeds (8g?)
    -half a banana
    -1 tbsp ground almonds

    Stick it all in the microwave for 1m30s.

    Really nutritious but also amazingly filling and yum!
  • thatshistorical
    thatshistorical Posts: 93 Member
    Three eggs, fried until they are mostly hard (just kinda soft in the yolk) topped with hot sauce
    1/2-3/4 cup steamed spinach
    1 oz shredded cheese or goat cheese
    Coffee with creamer

    Mid day I'll have a yogurt with my coffee because I tend to eat breakfast at 6:30-7:00 and I need a little something around 10 since I don't eat lunch until 1 sometimes.
  • KareninLux
    KareninLux Posts: 1,413 Member
    Pumpernickel with honey. And french press coffee, of course.
  • akern1987
    akern1987 Posts: 288 Member
    fruit and veggie smoothies are a great breakfast alternative for me. If I don't have time for that I put granola and Greek yogurt in my bento box with a small portion each of baby carrots and seedless grapes....it's pretty much my breakfast and mid-morning snack!
  • TenaciousTAZ
    TenaciousTAZ Posts: 135 Member
    sweet potato with cinnamon and tad of butter...and beef jerky for protein!
  • lucys1225
    lucys1225 Posts: 597 Member
    Roasted vegetable and egg white casserole topped with barbacoa chicken and salsa.
  • scyian
    scyian Posts: 243 Member
    Muesli with coconut milk and blueberries.
  • RoxieDawn
    RoxieDawn Posts: 15,488 Member
    I do.

    Alternate days either Vanilla Triple Zero Yogurt (with berries and granola, depends on the day) or Liquid Egg white omelet with sauteed onions, green pepper and Canadian ham with Mutli Grain toast (1 piece with tsp butter).

    I have this every single week..
  • tim201200
    tim201200 Posts: 145 Member
    Coffee, oatmeal and blueberries
  • ChocolateMjau
    ChocolateMjau Posts: 19 Member
    edited January 2016
    Yes, most of my mornings I take 2 glasses of warm water + 15 ml of fresh lemon juice for each glass.
    Meanwhile I cook an oatmeal (50-60 g wholegrain oat, 10 g wheat bran, 100-150 ml milk, 1 tsp cinnamon & sometimes 1 tbsp natural honey)
    After that I like to drink a cup of coffee with 100 ml milk & sometimes 1 tsp sugar (but since I am out of sugar, I realized that it doesn't taste so bad also without sugar) :smiley:

    P.s. This is so good topic to get new ideas for breakfast! I will save a link! :smile:
    But U keep posting..
  • Nuke_64
    Nuke_64 Posts: 406 Member
    Cottage cheese and an apple.
  • rosebai21
    rosebai21 Posts: 5 Member
    My favorite non-egg breakfast is 1/4-1/2 cup cottage cheese with some paprika and pepper on it and an english muffin with peanutbutter on it. It's lower calorie, has nice macros and I have to have high protein so that base is covered well.

    Cheerios or chex are also pretty good, but a grain cereal is naturally going to be higher in calories and you won't stay full for as long.
  • mgmad1993
    mgmad1993 Posts: 9 Member
    1 cup of cheerios with 2% milk or whole wheat english muffin with a small amount of jelly & i can't believe it's not butter.
  • fstrickl
    fstrickl Posts: 883 Member
    kami3006 wrote: »
    Peanut butter and banana sandwich is my go to breakfast.

    This is also one of three or four regular breakfasts. Instead of bread though I use plain rice cakes and eat them open faced (sometimes I sprinkle chia seeds on them - apparently they're good for you). I also make a smoothie with spinach, plain Greek yogurt, berries, milk and hemp hearts at least once a week. My other non-egg breakfast staple is plain Greek yogurt with berries CUT into the yogurt (so the juices flavour the yogurt) with a splash of vanilla extract and a handful of almonds. Which I suppose is basically an un-blended smoothie...

    I try not to freak out about carbs in the morning as I know I have the day to burn off the energy from them. I think it's better to eat carbs in the morning than at night. That's just my feeling though, not science.

  • tkphotogirl
    tkphotogirl Posts: 245 Member
    -Porridge with cinnamon and a chopped banana
    -Peanut butter and mashed banana on wholemeal toast
    -Danish pastry and a small banana (at least once a week)
    Always accompanied by at least two cups of black coffee with nothing added.

    I love breakfast :)
  • smcrimmon84
    smcrimmon84 Posts: 135 Member
    Banana with PB2. Greek yogurt. Dry cereal & strawberries. Bagel thin with lowfat cream cheese.