How do you take your coffee ?
Holly_Wood_888
Posts: 268 Member
in Chit-Chat
How do you take your coffee and do you log it ?
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Replies
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Black, no logging needed as it is zero cal0
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Black, bitter, and possibly free trade.....just like my women....0
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Holly_Wood_888 wrote: »How do you take your coffee and do you log it ?
Venti iced Cold Brew (or hot Americano) + coconut or skim milk + sugar-free syrup0 -
In high doses0
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Black when made at home with the French press.
With a tiny bit of milk and maybe sugar when made at home with the moka pot.
With some splenda or other non-caloric sweetener when procured elsewhere.
Always strong, never logged.0 -
If it's a French Roast or other dark roast, usually a bit of 1% or 1/2 and 1/2 to cut it. If it's a medium roast I like it black.
I haven't logged anything in about three years and I don't remember if I ever logged my coffee...probably not though.0 -
I like my coffee with all the goodies in it. But I can drink coffee black as long as it is cold0
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Awesome Guys ! I drink black as well - sometimes with sugar free hazelnut shot - and I never log it
Love Jamaican Blue Mountain Coffee, which I don't get very often or Coconut flavored coffee0 -
abigailridler wrote: »Black... Like my men.
(It's a quote from a movie I had to take the opportunity)
LOL
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Decaf w/cream. I used to log just the cream but I've been trying to make it a habit to log -everything-.0
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With sweetener and 1tbs, creamer which I log.0
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Bit of milk and hot. Dunno how anyone can drink cold coffee... and yeah I log the milk.0
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Double double from tims0
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With organic stevia blend and coffee creamer0
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Black... like my soul.
And sometimes with almond milk, but I still don't log it because it's barely a splash.0 -
abigailridler wrote: »Black... Like my men.
(It's a quote from a movie I had to take the opportunity)
Airplane. Funny.0 -
I drink mine black, the way God intended. I drink coffee all day long.0
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When I'm cutting-the first in the AM is with protein powder and cocoa powder. The second is black.
When I'm in maintenance, the first with sugar and cream, the second black.
When I'm bulking I drink them all with cream and sugar0 -
From the pot, lukewarm. Chug. Great effects, horrible taste imo.
Other ways- grounds into a banana protein shake. Good.
With cream, syrup, and sweetener- eh.
In a latte- eh
Expresso with an ice cube- gross but works0 -
I drink black coffee wherever I go, pretty much all day. At home I use a French press, but diner swill is ok as well. I don't really like any sweetener in it unless it is cold and a bit diluted with ice. I will also drink macchiatos (macchiati?) or dry cappuccinos. Occasionally I'll break out the moka pot and add some whipped cream if it's a Saturday and I'm making French toast or something.0
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abigailridler wrote: »Black... Like my men.
(It's a quote from a movie I had to take the opportunity)
Airplane
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Black with coconut oil.0
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My first cup of the day needs milk (never cream, never sweetened)...subsequent cups can be black.0
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"I'm not satisfied until the spoon is standing straight up"0
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Holly_Wood_888 wrote: »How do you take your coffee and do you log it ?
Venti Americano, screaming hot.
Or
Black Silk at home with caramel creamer.
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Black with sugar, so yeah I log the tsp of sugar0
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With cream and sugar and I log it0
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heavy whipping cream. mmmm0
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Black, or if I'm feeling like a dessert, a dark chocolate hazelnut locha from Waves.
And yes, I log them but the mocha is hard since it's not that big of a franchise.0
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