Know nothing
Walksofroses08
Posts: 14 Member
I come from a family of fast food and poor eating habits. I wanna learn more about better nutrition and proper eating habits. If you got any suggestions please send them my way, thanks!!!
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Replies
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Good for you for not buying into their lifestyle! Read the stickies at the top of this forum, they're a really good place to start1
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Do you have Netflix? I love all the documentaries on there. My favorites are Sugar Coated, Food Matters, Forks Over Knives, Fed Up and Hungry for Change (it had a silly story line in between all the people they interview but other than that there is a lot of good info).0
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Do you have Netflix? I love all the documentaries on there. My favorites are Sugar Coated, Food Matters, Forks Over Knives, Fed Up and Hungry for Change (it had a silly story line in between all the people they interview but other than that there is a lot of good info).
Op every one of the films listed above are a joke. They are full of half truths and fear mongering. Do your own research( real research not Google searches and films that are on Netflix) and you'll see that all foods can be enjoyed in moderation. Learn all about portion control and moderation. Make this a lifestyle change not a fad diet. Unless one has a medical condition, there's no reason to eliminate any food group. Instead learn how to eat for real life. These diets that promote no carbs or no sugar are not sustainable in the long run for most.
My diet is well balanced wide variety that can include servings of treats or goodies. I can eat well in any situation because i learned the tools needed for success. Deprivation diets don't work and fads will come and go. Just remember- all things in moderation. For this to be a lifestyle change, it has to be sustainable. Learn what foods will help you hit your macros and learn what your calories should be set at.8 -
Don't watch so-called documentaries. They have agendas and are very skewed and don't give really accurate info. Google healthy meals, check the USDA website for recommended healthy diet information.4
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Hey, welcome to MFP!!
Just getting started?
http://community.myfitnesspal.com/en/discussion/1080242/a-guide-to-get-you-started-on-your-path-to-sexypants
http://community.myfitnesspal.com/en/discussion/1235566/so-youre-new-here
http://community.myfitnesspal.com/en/discussion/1296011/calorie-counting-101
Exercise questions?
http://community.myfitnesspal.com/en/discussion/1161603/so-you-want-a-nice-stomach
http://community.myfitnesspal.com/en/discussion/10177803/recomposition-maintaining-weight-while-losing-fat
http://community.myfitnesspal.com/en/discussion/1217573/so-you-want-to-start-running
http://community.myfitnesspal.com/en/discussion/10226536/bulking-for-beginners
http://community.myfitnesspal.com/en/discussion/10049766/bulking-a-complete-guide-for-beginners
Want to log your food more accurately or have questions about why you should bother?
http://community.myfitnesspal.com/en/discussion/1234699/logging-accurately-step-by-step-guide
http://community.myfitnesspal.com/en/discussion/1290491/how-and-why-to-use-a-digital-food-scale
http://community.myfitnesspal.com/en/discussion/10191216/the-most-important-thing-you-can-do-to-lose-weight
Have other food questions?
http://community.myfitnesspal.com/en/discussion/10232335/list-of-higher-protein-foods
http://community.myfitnesspal.com/en/discussion/10142490/a-list-of-calorie-dense-foods
http://community.myfitnesspal.com/en/discussion/10247171/carbs-and-fats-are-cheap-heres-a-guide-to-getting-your-proteins-worth-fiber-also
http://community.myfitnesspal.com/en/discussion/1308408/why-aspartame-isnt-scary
http://community.myfitnesspal.com/en/discussion/975025/in-place-of-a-road-map-short-n-sweet
https://community.myfitnesspal.com/en/discussion/10197460/sugar-faq-june-2015/p1
Motivation issues?
http://community.myfitnesspal.com/en/discussion/818701/the-myth-of-motivation-and-what-you-need-instead/p1
http://community.myfitnesspal.com/en/discussion/1343719/get-rich-quick
http://community.myfitnesspal.com/en/discussion/1346163/change-your-mindset
Weight fluctuations got you down?
http://community.myfitnesspal.com/en/discussion/10084670/it-is-unlikely-that-you-will-lose-weight-consistently-i-e-weight-loss-is-not-linear
http://community.myfitnesspal.com/en/discussion/10196160/scale-stress-syndrome/p1
Wondering about that quick fix?
http://community.myfitnesspal.com/en/discussion/10202381/weight-loss-scams-and-how-to-spot-them
http://community.myfitnesspal.com/en/discussion/1159755/looking-for-a-detox-cleanse7 -
Those Netflix documentaries are all vegan propaganda. Not that there's anything wrong with that!0
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For weight loss, you can eat almost anything as long as you eat fewer calories than you expend in ordinary daily life plus exercise.
For nutrition, though, there is a lot of misinformation around. Personally, I am fond of Michael Pollan's advice to eat real food, prepared from ingredients found on the outside of the supermarket (vegetables, fruits, meat, dairy), not the more processed foods in the center of the supermarket (presuming your supermarket is laid out like most US markets). See his book In Defense of Food for an explanation. The Oldways organization provides some useful guides and recipes for several traditional ways of eating.
Another useful resource is Dr. Yoni Freedhoff's book The Diet Fix, which focuses on making sustainable changes to your lifestyle, instead of "going on a diet" and then returning to your old habits when you reach a weight goal.
Since your goal is ultimately a lifestyle change, take small steps. Don't try to make a radical break; most people find that unsustainable. Learn how to cook a few tasty, simple meals from scratch, and try them from time to time. As you get more experienced, your repertory will expand and your tastes will slowly change.
If you're used to eating mostly fast food and convenience food, food made from scratch might initially strike you as bland. It's OK to add some Sriracha! And a final tip: if you think you don't like vegetables, try chopping them up, tossing them with some salt, pepper, and olive oil, and roasting them until they're tender. It brings out the natural sugars. I was in my 40s before I really learned to like Brussels sprouts!4 -
I have to second.anything by Michael Polland. You can watch his lectures on YouTube and his documentary series called Cooked on Netflix. Very inspiring!2
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Congratulations on taking the first step!! These forums are a wealth of knowledge. Read the stickies, and check out the MFP blog (Hello Healthy). There is a lot of great information there on nutrition and exercise, and lots of great recipes.0
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Thank you so much. I plan on doing my own research as well. Any advice or tips would help0
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Congratulations on taking the first step!! These forums are a wealth of knowledge. Read the stickies, and check out the MFP blog (Hello Healthy). There is a lot of great information there on nutrition and exercise, and lots of great recipes.
Oh, no, stay away from the Hello Healthy blog. A very high percentage of the articles on there are the same of kind of nonsense you can find in click-bait stories--it seldom rises above telling you that you have to do something that, while it may be helpful for some or even a lot of people as essentially a behavioral management tool, is not necessary for either weight loss or health. And if you really don't have a good knowledge base, you won't know which parts are real and which aren't. (I recently adjusted my email options so that they would stop sending me the alerts on the new blog posts, because invariably on the rare occasions I would see something that sounded like it might be interesting or useful, it turned out to have a good proportion of hooey in it.)
I haven't read all of the stickies posted above by diannethegeek, but the ones I have read have generally been sensible, no-nonsense posts, and often debunk the click-bait nonsense. And for the ones I haven't read, I don't think dianne would steer you wrong.2
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