what do you think about meat?
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Mavrick_RN wrote: »Vegans always have an ulterior motive for their choice. Humans are omnivores and designed to eat both plants and animals.
I happen to love the taste and texture of meat. I hang an ornament of Saint Anthony, the Patron Saint of Bacon, on my Christmas tree every year.
Hmmm... I'm not sure what you mean by ulterior motive???0 -
10 o/z rib eye with large Greek salad and some red wine is on the menu tonight. can't wait6
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Eating meat has nothing to do with weight gain or loss. I don't eat most meat as I just can't afford the decent, ethically raised cuts of meat, that I want to eat, so don't bother with it at all.3
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stinkeye111 wrote: »Mavrick_RN wrote: »Vegans always have an ulterior motive for their choice. Humans are omnivores and designed to eat both plants and animals.
I happen to love the taste and texture of meat. I hang an ornament of Saint Anthony, the Patron Saint of Bacon, on my Christmas tree every year.
Hmmm... I'm not sure what you mean by ulterior motive???3 -
I'd agree that eating meat has nothing to do with weight loss. It is all about personal choice. I mostly eat fish, eggs, dairy. Gave up meat about a year ago and not for any political reasons or love of animals. Just didn't enjoy it any more and wanted my protein to come from other sources. I'm in the process of giving up chicken ... don't know why. It just no longer appeals to me. I am so into healthy healthy foods that meat just stopped calling to me. But there are plenty of meats that are less fatty and not so unhealthy. Research says it just depends on what kind, how much, and how often they are eaten to have a bad effect on the body. But that's true of anything you eat. To each his own. Let's just respect what others have chosen ... vegan, vegetarian, meat lovers ... we're all on maintenance here and we each got there by a route that worked for us.5
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Well said - jrwms714 !
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Meat is definitely a key part of my diet. It's a great source of protein, particularly as I dislike some of the key plant sources of protein, and it's loaded with iron, B12, and other things I need. If you get lean meat, it's VERY filling for the amount of calories it has. Half a pound of lean ground beef is only about 300 calories, and if you make something with half a pound of meat, you're not going to be hungry again soon.2
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I think he means in many cases they have a reason other than weight loss or health for not eating meat, such as ethical concerns.[/quote]
Hi Amusedmonkey - Maybe that is what Mavrick_RN meant----but I think obviously everyone has a reason or preference for eating or not eating certain things -- but I wouldn't call that an "ulterior motive"...just a personal choice.....like jrwms714 said.
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Proteins are great to make you feel full but I actually find it easier to be full now that I'm vegetarian after a big bowl of veggies stir fry!2
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I used to eat a lot of meat, but not so much over the past few years. I became more aware/concerned about the impact raising meat for consumption in the US has on the environment, plus the very real health considerations regarding added hormones in meat. I still eat it sometimes, but probably far less than the average American and I try to be picky about how the animal was raised and where it came from, if I can. Same with dairy and eggs. I still manage to low-carb.
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I absolutely love chicken breast, and I sure do love me some sweet & sour pork. any other kind of meat, I could give or take. I straight up don't like steak.0
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Meat is a great source of protein and very tasty.... I wouldn't dream of giving it up (unless I HAD to for health reasons.)
I find when I get plenty of protein I always feel full and feeling full means no temptation to snack.1 -
amusedmonkey wrote: »stinkeye111 wrote: »Mavrick_RN wrote: »Vegans always have an ulterior motive for their choice. Humans are omnivores and designed to eat both plants and animals.
I happen to love the taste and texture of meat. I hang an ornament of Saint Anthony, the Patron Saint of Bacon, on my Christmas tree every year.
Hmmm... I'm not sure what you mean by ulterior motive???
Thank you.
The definition of "ulterior motive" is exactly what I meant. [An alternative or extrinsic reason for doing something, especially when concealed or when differing from the stated or apparent reason.]
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I eat meat. I love meat. I believe we have an evolutionary predisposition to eat and metabolize meat. Having said that, I don't think it's a daily dietary necessity. Go back a couple generations and our grandparents and great grandparents didn't eat nearly so much as the average, non-impoverished person does today. I also try to stick to organically raised meats (expensive, but manageable if I don't make it a dietary staple) and I've got a workmate with chickens, who brings me fresh eggs. They're gorgeous! I also live alone, so when I cook, I have loads of left-overs to recycle into other recipes over the week. So, there's that.... If I had a large family to feed it would likely be somewhat different.0
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I'm getting picky in my old age, as well as soft.
I have decided if I could catch it, kill it and butcher it then I will eat it.
So that means I no longer eat pork, lamb or beef because quite honestly, I think pigs, sheep and cows are CUUUTTTEEE! And I just want to chase them and hug them like a big hippy dippy.
Turkey, fish and crustaceans I am 100% fine with.
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Because I eat more meat, I eat fewer carbs. Since getting on the fitness thing, I've quadrupled my meat intake.0
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I'm not a fan. I have no problem hitting my macros or feeling full/satisfied as a vegetarian. I love my diet.5
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It is great and I eat it every day in moderation and correct portion sizes.
Oh, and I have lost over 160 pounds and kept it off for over 2-1/2 years.
Works for me.1 -
I care about the impact on the environment and about the way farm animals are treated, but I find maintaining 20% protein important to stay on an even keel and it's difficult for me to get there without meat. I end up eating way too many protein bars. I will only eat beans in quantity when I know I will be alone for the evening, they are unusually magical for me. Maybe it's just psychological but I do crave meat on occasion, and feel better after consuming it. (I have had lifelong low iron levels so it may not be all in my head). I do on occasion pay more money for humanely treated meat. Blue Goose is a brand I can buy at a couple stores in my area. I eat mostly chicken. Beef has fallen into "treat" category at my house, so once every two weeks or so.0
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My main source's of protein come from Venison, Bear & fish that I procure & process all myself. Mother nature provides my sustenance...2
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