The problem with having a garden
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BoxerBrawler
Posts: 2,032 Member
.... is that most of the raw veggies never make it into my house LOL! I spend so much time picking the vegetables and eating them raw right off the plant, warm from the sun with the nutrients still running through them! Even my corn... pull it off the stalk and eat it raw right there in the garden! So yummy, so healthy Do you have a garden? if so, what do you grow? what's your favorite thing to eat out of your garden?
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Well, I'm having a problem with slugs eating my strawberries, but my blueberries nothing touches and they are just out of this world good this year. I have some tomatoes in progress. I had raspberries, but I went on vacation during a vital part of their fruiting, it didn't rain enough, and never completely developed.0
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What to do with the cucumbers?!? There are too few to make pickles, but way too many to eat. I am tired of cucumber salad.1
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CrabNebula wrote: »Well, I'm having a problem with slugs eating my strawberries, but my blueberries nothing touches and they are just out of this world good this year. I have some tomatoes in progress. I had raspberries, but I went on vacation during a vital part of their fruiting, it didn't rain enough, and never completely developed.
Slugs are attracted to beer. Set a small amount of beer in a shallow wide jar buried in the soil up to its neck. Slugs will crawl in and drown. Take the jar lid and prop it up with a small stick so rain won't dilute the beer. Leave space for slugs to enter the trap.
Diatomaceous earth or even lava rocks or egg shells. Diatomaceous earth is basically the natural fossilized remains of diatoms, a type of hard-shelled algae. Just as with egg shells, soft-bodied pests (like slugs and snails) will not crawl over it… for the same reason humans won’t walk on broken glass.
Companion Planting: Basically, certain plants planted near each other benefit each other and may also deter certain pests. Plants that deter slugs are: wormwood, rue, fennel, anise, and rosemary.1 -
My problem is the neighborhood critters...had a whole whack of strawberries that were green, go to look the next day, ALL GONE! Tomatoes? They take a bite of EVERY one of them, then leave them in front of my door...same with peppers, tho they don't seem to like them as much!0
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CrabNebula wrote: »Well, I'm having a problem with slugs eating my strawberries, but my blueberries nothing touches and they are just out of this world good this year. I have some tomatoes in progress. I had raspberries, but I went on vacation during a vital part of their fruiting, it didn't rain enough, and never completely developed.
Any hints on the blueberry plant? I've had mine for three years, and not a single berry, but loads of foliage!0 -
JustMissTracy wrote: »CrabNebula wrote: »Well, I'm having a problem with slugs eating my strawberries, but my blueberries nothing touches and they are just out of this world good this year. I have some tomatoes in progress. I had raspberries, but I went on vacation during a vital part of their fruiting, it didn't rain enough, and never completely developed.
Any hints on the blueberry plant? I've had mine for three years, and not a single berry, but loads of foliage!
I've had the same problem with my blueberries. I am beginning to think I cannot grow them. The leaves fell off the one I had planted last year and hasn't grown any. I am thinking I may have to switch to peat moss. I did some research and found that blueberries like an acidic soil, so I bought some acid additions for the soil. Try testing your soil and see if that is the cause.2 -
cushman5279 wrote: ».... is that most of the raw veggies never make it into my house LOL! I spend so much time picking the vegetables and eating them raw right off the plant, warm from the sun with the nutrients still running through them! Even my corn... pull it off the stalk and eat it raw right there in the garden! So yummy, so healthy Do you have a garden? if so, what do you grow? what's your favorite thing to eat out of your garden?
Peas. I will not eat peas any other way beyond eating them fresh from the plant and within minutes. I am going to plant another set of peas soon to get before winter. My corn got knocked out by a few high wind storms, so I just have four stalks that have about 4-5 ears total. My zucchini and cucumber hasn't started producing anything. I do have beef steak, Cherokee purple, and Roma tomatoes galore. We have also got a few strawberries, but I just put the plants out this year.1 -
JustMissTracy wrote: »My problem is the neighborhood critters...had a whole whack of strawberries that were green, go to look the next day, ALL GONE! Tomatoes? They take a bite of EVERY one of them, then leave them in front of my door...same with peppers, tho they don't seem to like them as much!
Blueberry bushes sound like a pain.
Soil conditions, making sure it gets full sun, making sure the the soil is well-draining, pollination, pests like birds, age, regular pruning, fertilizer.
I like blueberries but at that point it sounds cheaper to go to the store.1 -
We have radishes, red yellow and green bell peppers, jalapeños, broccoli, cantaloupe, watermelon, lots of tomatoes (25 plants!) and a strawberry patch which the weevils and slugs took over. I put down slug and snail bait and DE but it didn't deter them like it has in the past.
Last year we also planted sweet corn and peas. Unfortunately you need a lot of pea plants to get enough peas so we didn't plant them again. And earwigs ate the silks off the corn so we only got a few good ears, it was delicious though!
It's a lot of work and I always gripe about it in the spring but it's so rewarding watching everything grow then picking the fruits (and veggies) of our labor!0 -
We have 2 gardens. One for early spring vegetables and fall planting, one for summer vegetables. We grow greens (collards, kale, spinach, arugula, lettuces), sugar snap peas, cauliflower, broccoli, broccoli raab, brussel sprouts, cabbage, tomatoes, string beans, peppers (hot and sweet), zucchini, yellow squash, butternut squash, asparagus, spaghetti squash, pumpkins, corn, cucumbers (pickling and slicing), radishes, beets, carrots, turnips, parsnips, cantaloupe, watermelon, strawberries and annual herbs in the garden. We have perennial herbs growing around the back porch and apple, cherry, plum, pear, pecan, walnut, hazelnut, blueberry, blackberry, raspberry and gooseberry trees/bushes growing around our property. And a large grape arbor.
I don't have a favorite other than whatever I happen to be in the mood for at the moment.0 -
JustMissTracy wrote: »CrabNebula wrote: »Well, I'm having a problem with slugs eating my strawberries, but my blueberries nothing touches and they are just out of this world good this year. I have some tomatoes in progress. I had raspberries, but I went on vacation during a vital part of their fruiting, it didn't rain enough, and never completely developed.
Any hints on the blueberry plant? I've had mine for three years, and not a single berry, but loads of foliage!
Are you sure critters aren't getting the berries?1 -
geneticsteacher wrote: »What to do with the cucumbers?!? There are too few to make pickles, but way too many to eat. I am tired of cucumber salad.
You could try cold cucumber soup. It's pretty refreshing on a hot day.1 -
I grow corn, tomatoes, green beans, okra, yellow squash, zucchini, sometimes sweet potatoes, eggplant, almost always turnips and various winter greens, peppers, collards. I have a few herbs growing. I've done crowder peas, spaghetti squash, pumpkins, snow peas, english peas, and I'm sure some things I can't think of. Corn, okra, yellow squash, green beans, amd spaghetti squash are my favs.0
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geneticsteacher wrote: »What to do with the cucumbers?!? There are too few to make pickles, but way too many to eat. I am tired of cucumber salad.
Give them to friends or donate to a local homeless shelter (you might even get a tax deductible receipt for the value at a shelter)0 -
The book "Carrots love Tomatoes" is a great book for companion planting. This year I planted lettuce- which is about 5 feet tall at the moment. I never know it could get that tall! Tastes fine though. Cukes, peppers (hot and sweet), peas, beans (none of them came up!) and kolrabi on accident.0
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This year, the neighborhood critters are very fat. We got a bird feeder. (no good deed goes unpunished) That attracted the squirrels, who take a bite out of every tomato, eggplant, squash and leave the rest. It wouldn't be so bad if they ate the whole thing but they just take a taste.1
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Tomatoes, okra, eggplant and bell peppers. So small compared to what I grew up with, but it makes me so happy to my little boy eagerly running out each day to pick the cherry tomatoes. He eats them so quickly that I have only gotten to try one this season❤️0
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This time of year I have a different problem.
Zucchini.0 -
geneticsteacher wrote: »What to do with the cucumbers?!? There are too few to make pickles, but way too many to eat. I am tired of cucumber salad.1
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I have 4 scallop squash(two were savaged by worms,but still holding on), two tomatos, two ghost peppers, 3 scotch bonnets, a habanero, 2 thai peppers, 3 criolla sella peppers, 3 swiss chards, 3 kales, 2 kai lan, 2 green apple eggplants, three 8ft rows of green beans(pretty much done for the season) and a bunch of herbs. Everything except the peppers have been having off and on spider mite problems, probably because we had very little rain this year.
I have way too many peppers. I made 7 jars ghost pepper jelly, a jar of jerk sauce and a bunch of hot sauce. I love using the fresh thai peppers to make basil pork/basil chicken but everyone complains about pepper fumes0
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