Vegetarian!

salyerssommer
salyerssommer Posts: 110 Member
edited December 4 in Food and Nutrition
Hello! I am venturing into the vegetarian world and will be trying it for one month! I am the main cook and the household with a toddler and another person who won't go vegetarian. Any advice?! What to do vs. what not to do? Any good vegetarian recipes for one and some great snack ideas?
Prefer recipes that can be made in bulk and saved and/or those that require little work!

Thanks babes!
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Replies

  • madperson42
    madperson42 Posts: 9 Member
    Really great bulk meal is lentil and spinach stew/soup, you can find it on bbc good food website. Very hearty but low calorie and makes loads. Another easy bulk meal is bean chilli, again you can make a big batch and eat it throughout the week. Also chickpea (garbanzo bean) curry with some form of vegetable.
    Just aim to have some form of protein in whatever it is you eat, be it lentils (very cheap), beans etc also experiment! There are so many things we dont try because we are so used to eating meat.

    If you are sharing with a meat eater, try mushrooms, they can be quite 'fleshy' in texture. Also lots of the fake meats are very convincing, but check lables as they can be quite calorific.

    A good snack is rice cakes with low fat cottage cheese. Also chopped veggies with a bit if low fat humous, or apple with nutbutter.

    Good luck with going vegetarian!
  • cwolfman13
    cwolfman13 Posts: 41,865 Member
    edited November 2016
    I'd recommend a Pinterest account and search for vegetarian main courses as that was the most difficult for me...note that I'm not 100% vegetarian but I eat vegetarian about 3-4 times per week. Most of my main courses involve things like beans, lentils, potato varieties, pasta, gnocchi, etc...mushrooms have become a staple as well for that meaty/fleshy texture.

    I'd have to say though that I put more effort into my vegetarian meals than I do for most of my meat meals...in my experience, planning is more necessary and many meals just require more preparation than throwing a piece of meat on the grill and serving it up with some kind of grain/starch and some veg...so I don't know that you'll get away with much in regards to "little work"...though a lot of things can also be done in crock pots.

    Curious as to why you're going vegetarian. Just as a forewarning, most of my vegetarian meals are actually more calorie dense than my meat meals...many vegetarian staple foods like lentils and beans and whatnot are pretty calorie dense...but they're also very filling, so more difficult to overeat.
  • pinkblonde1
    pinkblonde1 Posts: 2 Member
    You can message me anytime I've been a vegetarian for over two years now! Best decision I've ever made! And my husband and 2 step kids eat meat and I do still cool for them as well. It's a lot easier then you think. And the benefits are great!
  • VeganRaptor
    VeganRaptor Posts: 164 Member
    Hi, I'm vegan and love it! Feel free to ask if you need any advice :)
    I suggest trying all the different types of protein you can eat instead of meat. Beans, legumes, nut butters (my favourite), tofu, tempeh (my other favourite), seitan (be aware it contains gluten) and so on! Pre-made faux meats are a good option if you're short on time, but it's usually healthier and more economical to go for the less processed protein sources like beans and nuts.

    Some easy meals to look into are pasta dishes with a tomato lentil sauce, home made pizza, chunky soups with beans or tofu etc. If you're short on time, a peanut butter and jam sandwich on rye bread is my go to, but you could always go for the faux meat/tofu steak in a sandwich/with a grain and some veggies option! Canned beans are also great in a rush- baked beans on toast are one of my favourites, and if you can find flavoured canned beans (for example Indian style lentils is one I can find where I live), they go great with rice. You can even use microwave rice for a VERY quick meal- just add veggies to top it all off :) If the other person in your household won't want to even try going vegetarian for some meals, you might like to make a vegetarian base meal (eg pasta) and add meat for the other person after serving (like shredded chicken)- although I'm sure if you are eating delicious vegetarian meals no one will miss the meat :)

    Smoothies are a great option too! Just add some nuts, seeds, or seed/nut butter for protein and fat content.
    Grab some tinned chickpeas, garlic, lemon, salt, pepper, and some tahini and make your own hummus. You can customise it however you want and it's a really versatile vegetarian protein source. Chuck it in a sandwich with veggies, have it as a snack with crackers or chips or veggie sticks as a snack (could be an exciting snack for the toddler too). The possibilities are endless, really :)

    Good luck, and I hope your vegetarian experiment goes well! I haven't regretted even a second since going vegan, I feel so much healthier and so much happier with myself because I know I'm doing my best for the environment and our animal friends! :heart:
  • withoutasaddle
    withoutasaddle Posts: 191 Member
    My advice (10+ years veg) is to not over complicate it. Don't go out loading up on tofu and lentils (because eww
  • salyerssommer
    salyerssommer Posts: 110 Member
    cwolfman13 wrote: »
    I'd recommend a Pinterest account and search for vegetarian main courses as that was the most difficult for me...note that I'm not 100% vegetarian but I eat vegetarian about 3-4 times per week. Most of my main courses involve things like beans, lentils, potato varieties, pasta, gnocchi, etc...mushrooms have become a staple as well for that meaty/fleshy texture.

    I'd have to say though that I put more effort into my vegetarian meals than I do for most of my meat meals...in my experience, planning is more necessary and many meals just require more preparation than throwing a piece of meat on the grill and serving it up with some kind of grain/starch and some veg...so I don't know that you'll get away with much in regards to "little work"...though a lot of things can also be done in crock pots.

    Curious as to why you're going vegetarian. Just as a forewarning, most of my vegetarian meals are actually more calorie dense than my meat meals...many vegetarian staple foods like lentils and beans and whatnot are pretty calorie dense...but they're also very filling, so more difficult to overeat.


    Awesome advice! I'm not really trying to do "little work" just don't wanna spend 3 hours cooking two-three different meals every night!
    I am going vegetarian for many different reasons. The main reason being that i was a vegetarian for a few years when I was in high school - I missed it! I'm also doing this for my health. And then sure for all the animals and environment too. :smiley:
  • salyerssommer
    salyerssommer Posts: 110 Member
    Thanks guys! You all have wonderful answers and I definitely appreciate them all. Seems like beans and lentils are the most popular amongst us!
    Again, thanks!
  • littlechiaseed
    littlechiaseed Posts: 489 Member
    Why trying it for a month?
  • jassy140
    jassy140 Posts: 10 Member
    Love lentils. So filling too
  • fishshark
    fishshark Posts: 1,886 Member
    i was a vegetarian as a kid for a while (i loved animals so much.. still do). I actually havent ate meat in three weeks. i didnt plan on it it just sort of happend. Agreed with pinterest! Also vegetarian is so easy because u just remove whatever protien. My husband is not vegetarian and im not labeling myself as one yet but every meal i made he either ate (he loves veggies grains beans ect) or i just grilled him up stuff on the side.
  • xbabexfettx
    xbabexfettx Posts: 7 Member
    I am two weeks into my vegetarian diet, my roommate has actually found that she enjoys the recipes I make.

    Last night I made chile rellano casserole with smashed avocados and lime juice.
    I like to make a pot of beans because that'll last me a LONG time.
    Potato soup and sauteed veggies.

    Alot of people think a vegetarian diet is boring and consists of eating salads all the time, it's not. I am able to eat really anything I wanted just without meat. My fav is french toast..I love french toast and can eat it all I want, as well as getting some protein from the eggs.

    It can take some planning but the more you shop for it, the more of a habit it becomes.

    I google recipes, follow pages on Facebook with the videos, make it FUN!!!
  • EttaMaeMartin
    EttaMaeMartin Posts: 303 Member
    i love being a vegan.....love all the fresh veggies and fruit. i so some protein shakes, greek yogurt and beans as some of my protein sources. nut butter is a good one as well as eggs! best of luck!
  • EttaMaeMartin
    EttaMaeMartin Posts: 303 Member
    Why trying it for a month?

    what does it matter?
  • janejellyroll
    janejellyroll Posts: 25,763 Member
    i love being a vegan.....love all the fresh veggies and fruit. i so some protein shakes, greek yogurt and beans as some of my protein sources. nut butter is a good one as well as eggs! best of luck!

    What Greek yogurt do you use for protein? I've never seen a non-dairy one that has a good amount of protein.
  • LushFix
    LushFix Posts: 303 Member
    My boyfriend and I have also decided to try out vegetarianism for the month of November as well!

    Feel free to add me! Would be interesting to see how it goes for both of us!
  • salyerssommer
    salyerssommer Posts: 110 Member
    LushFix wrote: »
    My boyfriend and I have also decided to try out vegetarianism for the month of November as well!

    Feel free to add me! Would be interesting to see how it goes for both of us!



    Awesome! I added you! Good luck this month!
  • salyerssommer
    salyerssommer Posts: 110 Member
    Why trying it for a month?

    Seemed a realistic enough amount of time to begin the lifestyle. I feel like if I say I do it for one month - and I'm successful, then I can live onto three months, six months, a year, five years, you get the idea.
    Anything less than a month (like one week/two weeks) just feels like an insufficient amount of time.
    It's like the baby steps method I suppose. I feel this way I'm not setting myself up for failure by saying I'll never eat meat again and I'm not putting a lot of pressure on myself. :)
  • salyerssommer
    salyerssommer Posts: 110 Member
    I am two weeks into my vegetarian diet, my roommate has actually found that she enjoys the recipes I make.

    Last night I made chile rellano casserole with smashed avocados and lime juice.
    I like to make a pot of beans because that'll last me a LONG time.
    Potato soup and sauteed veggies.

    Alot of people think a vegetarian diet is boring and consists of eating salads all the time, it's not. I am able to eat really anything I wanted just without meat. My fav is french toast..I love french toast and can eat it all I want, as well as getting some protein from the eggs.

    It can take some planning but the more you shop for it, the more of a habit it becomes.

    I google recipes, follow pages on Facebook with the videos, make it FUN!!!

    Oh no! Definitely not boring at all! I just don't wanna buy a bunch of ingredients for one meal that takes two hours to make if you know what I mean and most of the recipes I've found online have been that way. :cry: lol. But, after creating a few "sample" menus I did realize that most of the ingredients (rice, beans, and vegetables) are all transferable. So I can make vegetarian chili topped with avocado one day and then use the chili as taco filling the next day and then use the rest of the avocado in another recipe the day after that and so on and so forth.
    It definitely has been a lot more planning, but I'm not even a full week in yet, so I have faith!
  • fishshark
    fishshark Posts: 1,886 Member
    i think setting small goals like a month and then so fourth is very proactive. Saying you are starting something for life is daunting. You may not like it and thats exactly what trying something is for. good luck!
  • littlechiaseed
    littlechiaseed Posts: 489 Member
    Kids don't really care about meat on their plate so that's not a problem. Not sure of your living arrangement but my husband and I a lot of times just make our own meals individually. If I am making something he likes he'll eat it too which is more often than not. I'd start with Mexican food. Very easy to do vegetarian.
  • Meghanebk
    Meghanebk Posts: 321 Member
    edited November 2016
    Awesome advice! I'm not really trying to do "little work" just don't wanna spend 3 hours cooking two-three different meals every night!
    :
    Is there some reason your housemate can't cook for themselves if they're is not willing to eat the same meal as you? They're an adult, they can learn to cook if they don't currently have the skills and are unwilling to eat what you make. Or barring that, they can share your main dish and add whatever they like to it to make it more tasty. You could google "vegetarian recipes for carnivores" and get a lot of hits on things they may be more willing to try.

    The toddler is another issue, most of them are so very fixated on specific foods I'd just make whatever they're willing to eat. Try feeding them your new recipes though - my neice and nephews were surprisingly adventurous eaters at 4 years old. But only for some things.


  • fishshark
    fishshark Posts: 1,886 Member
    Meghanebk wrote: »
    Awesome advice! I'm not really trying to do "little work" just don't wanna spend 3 hours cooking two-three different meals every night!
    :
    Is there some reason your housemate can't cook for themselves if they're is not willing to eat the same meal as you? They're an adult, they can learn to cook if they don't currently have the skills and are unwilling to eat what you make. Or barring that, they can share your main dish and add whatever they like to it to make it more tasty. You could google "vegetarian recipes for carnivores" and get a lot of hits on things they may be more willing to try.

    The toddler is another issue, most of them are so very fixated on specific foods I'd just make whatever they're willing to eat. Try feeding them your new recipes though - my neice and nephews were surprisingly adventurous eaters at 4 years old. But only for some things.

    some people and families have their lives set up where one person does the cooking. My husband can cook for himself but i dont work he pays all the bills so its how i contribute.
  • salyerssommer
    salyerssommer Posts: 110 Member
    Meghanebk wrote: »
    Awesome advice! I'm not really trying to do "little work" just don't wanna spend 3 hours cooking two-three different meals every night!
    :
    Is there some reason your housemate can't cook for themselves if they're is not willing to eat the same meal as you? They're an adult, they can learn to cook if they don't currently have the skills and are unwilling to eat what you make. Or barring that, they can share your main dish and add whatever they like to it to make it more tasty. You could google "vegetarian recipes for carnivores" and get a lot of hits on things they may be more willing to try.

    The toddler is another issue, most of them are so very fixated on specific foods I'd just make whatever they're willing to eat. Try feeding them your new recipes though - my neice and nephews were surprisingly adventurous eaters at 4 years old. But only for some things.


    I am the only person in the house who is able to cook.
  • ___sthach
    ___sthach Posts: 11 Member
    I make vegan gluten free tacos! Can't tell the difference after putting some lime juice and hot sauce on it (or a good salsa). My bf, huge meat eater, didn't even realize I had him eating vegan and gluten free for 3 months LOL. Try some Southeast Asian dishes. We eat a lot of vegan food such as curries, rice noodle soups, stir fry veggies, and lemongrass tofu (sweet chili tofu is good too!) Can't wait to hear about your adventure! You will feel awesome! Lol
  • salyerssommer
    salyerssommer Posts: 110 Member
    ___sthach wrote: »
    I make vegan gluten free tacos! Can't tell the difference after putting some lime juice and hot sauce on it (or a good salsa). My bf, huge meat eater, didn't even realize I had him eating vegan and gluten free for 3 months LOL. Try some Southeast Asian dishes. We eat a lot of vegan food such as curries, rice noodle soups, stir fry veggies, and lemongrass tofu (sweet chili tofu is good too!) Can't wait to hear about your adventure! You will feel awesome! Lol

    Girl, you gonna have to send me some recipes on this Asian food!
    I'm sending you a friend request right now! Lol.
  • angelexperiment
    angelexperiment Posts: 1,917 Member
    If you can find quark at your grocer it's very high in protein and like a thick yogurt ( I know you can make it too). Focus on beans, lentils peas eggs and yogurt if you are going lacto o o and will consume dairy n eggs. Cottage cheese is very filling. Making veggie burgers, tofu ( you need to cook it in something for flavor), seitan,if going with some boxed things I recommend litelife, quorn, Helen brands. Also there's lots to get creative with. Just look up vegan or vegetarian meals!
  • ModernRock
    ModernRock Posts: 372 Member
    Hello! I am venturing into the vegetarian world and will be trying it for one month! I am the main cook and the household with a toddler and another person who won't go vegetarian.....

    I've been a vegetarian for 21 years and my wife and kids eat meat. How you proceed will largely depend on how adventurous or tolerant they are with vegetables.

    1. There are a lot of traditional meals and one-bowl entrees that don't include meat and nobody thinks of them as being "vegetarian." A good start would be a list of those options that everybody enjoys.

    2. If they like vegetables, but still want some sort of meat with their meal, then that works well for you. Simply switch your mindset away from meat-based meals that accommodate you and instead prepare vegetable-based meals that accommodate them with a meat side or meat addition.

    3. If they are picky about vegetables, then you're left fixing meals for them and accommodating yourself by eating multiple portions of veggie sides and/or splitting ingredients to make a meat version and veggie version. (For example, set aside some pasta sauce prior to adding meat.) I've cooked veggie and meat versions of the same dishes many, many times. This works well with some dishes better than others, but it always results in more dirty dishes.

    4. Prepare foods you enjoy in advance, count the calories per serving, and divide them into serving size containers for later. Those items are good to eat when everybody else is chowing down on steak. I have a deep freezer, but it's often not necessary to freeze the containers because I don't mind eating the same thing for a few days. Also, it makes logging the calories really easy.
  • cwolfman13
    cwolfman13 Posts: 41,865 Member
    i love being a vegan.....love all the fresh veggies and fruit. i so some protein shakes, greek yogurt and beans as some of my protein sources. nut butter is a good one as well as eggs! best of luck!

    You're not vegan if you're eating greek yogurt...you also mentioned eggs, dairy, and fish in another thread...that would be Pescatarian....a far cry from being vegan.
  • cwolfman13
    cwolfman13 Posts: 41,865 Member
    Meghanebk wrote: »
    Awesome advice! I'm not really trying to do "little work" just don't wanna spend 3 hours cooking two-three different meals every night!
    :
    Is there some reason your housemate can't cook for themselves if they're is not willing to eat the same meal as you? They're an adult, they can learn to cook if they don't currently have the skills and are unwilling to eat what you make. Or barring that, they can share your main dish and add whatever they like to it to make it more tasty. You could google "vegetarian recipes for carnivores" and get a lot of hits on things they may be more willing to try.

    The toddler is another issue, most of them are so very fixated on specific foods I'd just make whatever they're willing to eat. Try feeding them your new recipes though - my neice and nephews were surprisingly adventurous eaters at 4 years old. But only for some things.


    I am the only person in the house who is able to cook.

    When you say "housemates" are you talking about roommates or is this family. When I had roommates, everyone fended for themselves for the most part...I was the only one with cooking abilities but I sure wasn't going to be making dinner for everyone, particularly if they were going to complain or be picky...

    There are plenty of things they can eat which require little more than boiling water...if they expect you to cook for them then they should just shut up and eat what is on the menu...IMO, it's a pretty unrealistic expectation of a roommate. Also, pretty much if you can read, you can cook...
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