Egg in porridge/oatmeal...anyone tried it?

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  • CrabNebula
    CrabNebula Posts: 1,119 Member
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    I've done egg whites in oatmeal. Never noticed any difference in texture or flavor.
  • pebble4321
    pebble4321 Posts: 1,132 Member
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    Savoury oatmeal (with egg) for breakfast yesterday:
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  • RaeBeeBaby
    RaeBeeBaby Posts: 4,245 Member
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    I've added egg to cream of wheat and cornmeal mush, with delicious results, but haven't tried the oatmeal yet. Will have to give it a go.

    With the hot cereals, the trick to not having any lumps of egg is to beat the egg first and then whisk the cereal/porridge while you're adding the egg. Pretty much turns into a custard.
  • DisneyDude85
    DisneyDude85 Posts: 428 Member
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    Savory oats are quite tasty :) I put some cheddar and Chili Garlic sauce in my oats, then a couple over easy eggs on top. Delicious!

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