Can't get weight out of 190's...help!
fragileelegance
Posts: 102 Member
The lowest I've been is 175 and I can't seem to break under 190 now. I know it's possible because I did it before. I'm going even harder now but nothing works. Anyone have the same issue where they can't seem to just get out of a certain range?
Anyone have any success? Help me :,(
Anyone have any success? Help me :,(
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Replies
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How long have you been stuck at 190 and what do you mean by "going harder", exactly?1
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Tighten up your logging.6
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Look_Its_Kriss wrote: »If you're stuck then your logging needs to be tightened up, are you using a scale? USDA entries from the database?
I'll log consistently but once weigh-in comes and after a few weeks I haven't lost anything, I get discouraged. I don't fall off with my eating, I just get discouraged to log another week if I'm not going to lose the weight. I usually scan the barcode for everything, and no I don't have a scale. Did you see more success after getting a food scale?
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CafeRacer808 wrote: »How long have you been stuck at 190 and what do you mean by "going harder", exactly?
I mean going harder by doing 2-a-day workouts a couple times out the week and cutting back on carbs (suggested by my doctor).
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If you've been stuck in the same weight range for 2 years, then you're most likely consuming more calories than you think you are. Things to consider/questions to answer:
1. You say you're logging consistently, but are you logging accurately? Are you weighing all of your solid food and measuring all of your liquids, including cooking oils?
2. Is your MFP activity level set properly? (Remember that your activity level does not include your exercise.)
3. Are you eating back 100% of your exercise calories? Exercise calories are estimates and most (especially if you're using MFP calculate it for you) are overestimated.
4. How are you tracking your calories burned from exercise? If you're using a Fitbit, it's possible that you're "double dipping" on exercise calories.
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Try the food scale. Log consistently. It's not necessary to work out two times a day. Don't stop logging if you don't see immediate changes, stick with it.
Do you eat back exercise calories?1 -
Both times I lost weight I got stuck between 180-184lbs for 6+months. It was really discouraging.1
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fragileelegance wrote: »Look_Its_Kriss wrote: »If you're stuck then your logging needs to be tightened up, are you using a scale? USDA entries from the database?
I'll log consistently but once weigh-in comes and after a few weeks I haven't lost anything, I get discouraged. I don't fall off with my eating, I just get discouraged to log another week if I'm not going to lose the weight. I usually scan the barcode for everything, and no I don't have a scale. Did you see more success after getting a food scale?
the barcode info can be off for foods, if you arent weighing foods then once you do you will be surprised how much a portion/serving really is.also some MFP entries are off too. food packaging info can be off by up to 20%. If you weigh everything you will be more accurate in your calorie count. I was using cups to measure food and started gaining some of my weight back,once I came here I bought a food scale and started weighing everything. real eye opener.weight loss also is not linear so some weeks you may lose,some you may not and others you may gain(water weight from high sodium intake,that TOM,waste and so on.when you scan a barcode on something make sure the info matches the label(carbs,sugar,calories,etc). but weight everything, unless you are eating out and cant, then most things become an estimate(even when eating out something can be more calories than it states,thats where you use the website for that food chains food(if they have one) and enter the amount of calories on their nutrition facts area-it may be spot on or it may not).0 -
Sorry, I missed the bit about you not having a scale. That's your problem right there. You're estimating your intake without any idea of how many calories you're actually consuming.3
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One of the most frustrating things about losing weight is feeling like you're trying so hard with no results to show for it. That's usually when I get real with myself, admit to eating more calories than I am telling myself.
If you truly, truly follow the MFP calorie counter you WILL lose weight. Be honest with yourself. If you try measuring and it's not working, then a scale will help you be more precise. I promise, once you get it down the weight will start falling off.3 -
I recently bought a (cheap) digital kitchen scale after using a old school one. The difference is astounding. The 40g of cereal I was faithfully weighing out every morning turned out to be more like 75g. If I'd been eyeballing it, my estimate would have been even more off. It all adds up. The scale is definitely worth the investment.4
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I don't have any advice but I can commiserate with you. I can not get out of the 190's either! I will try so hard and get down to 189 but it only lasts a day or two. Once I see 191-192 I get so discouraged and eat more. It's so stupid! Last time I got below that, I got down to 172 but that was only because I was logging religiously and only eating 1200 cals a day and I can't seem to do that anymore, I am too hungry! I've been trying so long to control my eating, I just want to see 180- when I step on the scale, but I feel like it's never gonna happen. The problem is I HATE my body in the 190's. Don't know what we should do...1
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are you weighing and measuring everything you're eating?0
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Doesn't it sometimes feel like an upward battle! I'm having a hard time breaking into the next lower 10's on the scale as well. Sometimes I think it's all in my head and that I self-sabatoge when it gets close to breaking into the next 10's downwards because I notice, from my diary, that I let foods creep back in that normally I don't eat very often.2
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Increasing my fiber intake really helped with combating hunger.2
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I too have this issue, getting into a next lower 10. I reach a new low and then bump back up again. Pretty sure it is in my head...Right now I'm up to 165, and I was down to 157 this summer. I jumped from 157 to 159, then stayed at 161 for awhile until the holidays.0
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I know how you feel, I've successfully lost 40 pounds so far and with several things pulling me in all different directions I'm stuck. Still have 20 more I'd like to lose. I've seen several post about a digital scale. Looking into getting one for myself.1
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Beploveshomer wrote: »I don't have any advice but I can commiserate with you. I can not get out of the 190's either! I will try so hard and get down to 189 but it only lasts a day or two. Once I see 191-192 I get so discouraged and eat more. It's so stupid! Last time I got below that, I got down to 172 but that was only because I was logging religiously and only eating 1200 cals a day and I can't seem to do that anymore, I am too hungry! I've been trying so long to control my eating, I just want to see 180- when I step on the scale, but I feel like it's never gonna happen. The problem is I HATE my body in the 190's. Don't know what we should do...
I feel your pain, I really do. It's so frustrating it makes you want to give up. Trying the food scale is my last resort, I really don't know what else to do
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CharlieBeansmomTracey wrote: »fragileelegance wrote: »Look_Its_Kriss wrote: »If you're stuck then your logging needs to be tightened up, are you using a scale? USDA entries from the database?
I'll log consistently but once weigh-in comes and after a few weeks I haven't lost anything, I get discouraged. I don't fall off with my eating, I just get discouraged to log another week if I'm not going to lose the weight. I usually scan the barcode for everything, and no I don't have a scale. Did you see more success after getting a food scale?
the barcode info can be off for foods, if you arent weighing foods then once you do you will be surprised how much a portion/serving really is.also some MFP entries are off too. food packaging info can be off by up to 20%. If you weigh everything you will be more accurate in your calorie count. I was using cups to measure food and started gaining some of my weight back,once I came here I bought a food scale and started weighing everything. real eye opener.weight loss also is not linear so some weeks you may lose,some you may not and others you may gain(water weight from high sodium intake,that TOM,waste and so on.when you scan a barcode on something make sure the info matches the label(carbs,sugar,calories,etc). but weight everything, unless you are eating out and cant, then most things become an estimate(even when eating out something can be more calories than it states,thats where you use the website for that food chains food(if they have one) and enter the amount of calories on their nutrition facts area-it may be spot on or it may not).
Thank you for the insight, I really do appreciate it. I'll try the food scale and hope for the best!0 -
victoria_1024 wrote: »Try the food scale. Log consistently. It's not necessary to work out two times a day. Don't stop logging if you don't see immediate changes, stick with it.
Do you eat back exercise calories?
No, I rarely eat back the exercise calories. Looks like I'll be trying the food scale, thank you!!0 -
I too have this issue, getting into a next lower 10. I reach a new low and then bump back up again. Pretty sure it is in my head...Right now I'm up to 165, and I was down to 157 this summer. I jumped from 157 to 159, then stayed at 161 for awhile until the holidays.
I can definitely relate, it's like a cycle0 -
have you tried carb and calorie cycling to keep your metabolism revving? Maybe also increasing protein intake0
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have you tried carb and calorie cycling to keep your metabolism revving? Maybe also increasing protein intake
carb and calorie cycling doesnt keep your metabolism revving and increasing protein would mean more calories. all carb cycling and calorie cycling does is help some people stay in a deficit.1
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