what do you put in your eggs ?
Options
Replies
-
This was a lazy one. I didn't saute onions like I usually do, I just microwaved cauliflower and pepper to soften and that's all. Eggs have a white "skin" on top of yolks but are soft poached.
1 -
Scrambled eggs with pepperjack cheese and salsa on top. I ate that with toast and bacon last night for dinner. (diary is open).1
-
I make a casserole with roasted zucchini, broccoli, cauliflower, red onion, yellow squash, red peppers and asparagus.0
-
- Hot sauce (the hotter, the better)
- Peppers
- Spinach
- Adobo seasoning
- Mrs. Dash Table Blend
- Garlic
- Onions (my grandpa did this with his hard fried eggs)
- Zucchini
- Mushrooms (my favorite along with hot sauce)
- Avocado
0 -
Over easy w/ salt and red pepper flakes. Sriracha on top.0
-
Usually top scrambled eggs with avocado and either green chile sauce or a good salsa...0
-
Salt, garlic pepper, cheese, buttered toast, and more eggs.0
-
Peppers, mushrooms, chicken, leftover ground beef/taco meat, tomatoes, spinach, jalapenos.
I'll top it off with ketchup, dijon mustard, hot sauce and/or BBQ sauce.0 -
amusedmonkey wrote: »I had spanish omelette today and it was one of the most filling omelettes I have ever eaten. Give it a try if you get a chance.
I will have to try this It certainly sound eggcellent !!!!1 -
Green onions and salsa as already suggested but there are a lot of salsa variations that can be tried.0
-
Smoked salmon & a good cheese0
-
left overs from the night before - esp. like to add taco meat to a scramble with some peppers or salsa.0
-
i scramble mine with spinage, then addin a splash of texas pete, and about 4 tablespoons of salsa once they are cooked.. then i let the salsa eggs cook an additional 2 mins.0
-
I sautee mushrooms, zucchini, tomatoes, spinach and cheese. I eat it with toast, and sometimes on top of a Morningstar Farms Grillers Prime burger for 17 extra grams of protein. Breakfast is my favorite meal! And sometimes my biggest of the day0
-
spinach, red and/or green pepper, sausage, cheese, mushrooms, taco meat, chorizo, jalapeño, salsa--it just depends. Most frequently (e.g. today) is spinach and sausage with cheese. If I am out and about, I ask for whatever veggies they have but not onion (doesn't agree with me) and heap on some salsa or cholula.0
-
onthefitdisc wrote: »I sautee mushrooms, zucchini, tomatoes, spinach and cheese. I eat it with toast, and sometimes on top of a Morningstar Farms Grillers Prime burger for 17 extra grams of protein. Breakfast is my favorite meal! And sometimes my biggest of the day
Breakfast is the most important meal of the day they say "1 -
I tend to eat mine hard-boiled out of convenience...
• balsamic glaze
• honey dijon or spicy brown mustard
• hot sauce
• (light) mayo0 -
I like a little low salt soy sauce in my scrambled eggs topped with chopped scallions/green onions0
-
Cheese, spinach, sausage0
-
I'm not a huge fan of eggs but my aunt-in-law makes THE most incredible scrambled eggs. She beats them with a whisk to get more air in them so they end up fluffy. Then she adds sprinkles of salt, pepper, tumeric, and just a little bit of smoked gouda. Since smoked gouda has a stronger flavor, a little goes a long way. Otherwise, on plain scrambled eggs, I like a little bit of salsa verde.2
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 391.5K Introduce Yourself
- 43.5K Getting Started
- 259.7K Health and Weight Loss
- 175.6K Food and Nutrition
- 47.3K Recipes
- 232.3K Fitness and Exercise
- 391 Sleep, Mindfulness and Overall Wellness
- 6.4K Goal: Maintaining Weight
- 8.5K Goal: Gaining Weight and Body Building
- 152.7K Motivation and Support
- 7.8K Challenges
- 1.3K Debate Club
- 96.3K Chit-Chat
- 2.5K Fun and Games
- 3.2K MyFitnessPal Information
- 22 News and Announcements
- 924 Feature Suggestions and Ideas
- 2.3K MyFitnessPal Tech Support Questions