They think it's gross...
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Oil-cured olives in yogurt.0
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smoked oysters all day0
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Oatmeal with cheese melted in. Lots of people tell me sounds gross.0
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I like to bake slices of beets and dip them in apple cider vinegar, so yummy! My husband hates it when I do it because the whole house smells "earthy" lol my Polish grandfather got me doing this one.1
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But to answer the original question, I heat up broccoli in cottage cheese and add hot sauce. My husband thinks its disgusting...probably because he doesn't care for broccoli.0
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The closest thing I can think of is Sushi on a regular basis. Not those silly rolls either but nigiri or sashimi. Favorite is Otoro or fatty tuna. It is buttery and the fat melts in my mouth with each yummy fishy bite.
Now I have eaten some weird things. I live in Japan and have had raw fugu, horse, and goat. I never had whale because it is never in the stores here. When I was in the Corps had cobra blood in Thailand and cooked cobra. I also ate many suspicious lumps of meat in the Philipines. Had bear, deer, pheasant, pronghorn, squirrels, and rabbits more than once growing up in the States.
Thing wife eats that chases me out of room in natto. A fermented soybean dish that just doesn't smell right to me.
What did horse taste like out of curiosity?0 -
I eat peanut butter with garlic powder sprinkled on top.1
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The closest thing I can think of is Sushi on a regular basis. Not those silly rolls either but nigiri or sashimi. Favorite is Otoro or fatty tuna. It is buttery and the fat melts in my mouth with each yummy fishy bite.
Now I have eaten some weird things. I live in Japan and have had raw fugu, horse, and goat. I never had whale because it is never in the stores here. When I was in the Corps had cobra blood in Thailand and cooked cobra. I also ate many suspicious lumps of meat in the Philipines. Had bear, deer, pheasant, pronghorn, squirrels, and rabbits more than once growing up in the States.
Thing wife eats that chases me out of room in natto. A fermented soybean dish that just doesn't smell right to me.
What did horse taste like out of curiosity?
CHICKEN...1 -
The closest thing I can think of is Sushi on a regular basis. Not those silly rolls either but nigiri or sashimi. Favorite is Otoro or fatty tuna. It is buttery and the fat melts in my mouth with each yummy fishy bite.
Now I have eaten some weird things. I live in Japan and have had raw fugu, horse, and goat. I never had whale because it is never in the stores here. When I was in the Corps had cobra blood in Thailand and cooked cobra. I also ate many suspicious lumps of meat in the Philipines. Had bear, deer, pheasant, pronghorn, squirrels, and rabbits more than once growing up in the States.
Thing wife eats that chases me out of room in natto. A fermented soybean dish that just doesn't smell right to me.
What did horse taste like out of curiosity?
Lol. Just kidding.
I found it to be like very lean, slightly gamey beef.0 -
I recently started dabbling in sushi. My family finds it completely repelling. And they don't realize that the place I get it from also does "American style" Chinese food (is there actually a word for that?), so they never ask me to pick up anything for them.
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magster4isu wrote: »Peanut butter and Pickle sandwiches
Carrots dipped in spicy mustard
BTW: I put cottage cheese in/on so many things. I love the stuff.
My dad occasionally eats dill pickle, peanut butter, and onion on rye...
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Seems to me most people think anything they aren't used to is gross. And most people are used to fewer and fewer things. Grandmas who took pride in using everything, snout to tail, are much rarer than they used to be, and grocery clerks who can't tell a beet from a turnip are more common. Not coincidentally, food allergies are much more common as well.
I'll be making a pork stock later today from neckbones and pig feet.0 -
I used to eat scrambled eggs with cottage cheese mixed in and I would throw in some green beans too. I remember absolutely craving this years ago, but when I tried it recently, I couldn't gag it down.0
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lynn_glenmont wrote: »Liver
Okra
Lima beans
Okra and lima beans together
Scrapple
I like cottage cheese on top of my pasta and marinara (like ricotta in lasagna, except I like the temperature contrast of cold cottage cheese on hot pasta and sauce.
Peanut butter and cheese sandwich
Peanut butter and bacon sandwich
I'm sure there are more.
OMG, I love lima beans. It makes my husband gag when he sees me eat them.0 -
khaleesikhaleesi wrote: »I like to mix black beans with salsa and pineapple and put it in a lettuce wrap... Most people think it's so gross. Or I'll scramble eggs with tofu. LOL.
This sounds amazing! (runs to add black beans and pineapple to the grocery list)1 -
isabele123 wrote: »I eat peanut butter with garlic powder sprinkled on top.
OK, this sounds really good. Trying it!0 -
JaydedMiss wrote: »I didnt think this was gross but had a friend over and they said what the hell.
My favorite most basic go to meal. A piece of rye toast with saurkraut and hot pepper on it...with mustard, wasabi and hot sauce...topped with a sunnyside up egg and served with either a can of tuna or salmn made spicy with green onion.
Mainly only posting because i think shes crazy not me....That doesnt sound gross right...? She acted like id shot her when i served it to her.
Hmmm it seems a little weird but I’d try it!
I love jam on grilled cheese. Delicious.
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