Cranberry Sauce - Yes?

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2

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  • cee134
    cee134 Posts: 33,711 Member
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  • JeepHair77
    JeepHair77 Posts: 1,291 Member
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    Is mine the only family that adds booze to their cranberries sauce?

    I don't even hate the canned stuff, it's just that the real deal is SO much better. Plus booze.
  • pinuplove
    pinuplove Posts: 12,874 Member
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    I made cranberry sauce one year and my family hated it! I have a couple of good recipes to try this year - I will make them love it!! :tongue: We normally serve lingonberry a'la Ikea though.
  • SomebodyWakeUpHIcks
    SomebodyWakeUpHIcks Posts: 3,836 Member
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    Sounds like I need to learn how to make it. For the booze.
  • ladychris29
    ladychris29 Posts: 4,657 Member
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    The right sugar substitutes can be incorporated for those who need to watch the glycemic index or simply want to avoid the repercussions of refined sugar.
  • kinetixtrainer2
    kinetixtrainer2 Posts: 9,144 Member
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    It’s a must for me. Love the stuff.
  • ilfaith
    ilfaith Posts: 16,770 Member
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    Homemade is so much better than the stuff in the can. But I also love the stuff in the can...the "whole berry" variety...not the one that's nothing but gel. And cranberry-orange relish is the easiest recipe. Bag of cranberries, whole orange (peel and all), cup of sugar (can reduce to 3/4 cup). Food processor. Boom. (Although I like to add a little ginger.)
  • delaclos99
    delaclos99 Posts: 53 Member
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    That canned thing. Good lord.

    Home made for me. Tiny knob of butter, add cranberries and stir then simmer down with little sugar and a very, very generous slosh of port.
  • KickassAmazon76
    KickassAmazon76 Posts: 4,565 Member
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    Yes homemade, or whole berry canned. Not jelly. It needs lumps. Lol
  • delaclos99
    delaclos99 Posts: 53 Member
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    JeepHair77 wrote: »
    Is mine the only family that adds booze to their cranberries sauce?

    I don't even hate the canned stuff, it's just that the real deal is SO much better. Plus booze.

    No, proper cranberry sauce should include port at the bare minimum.
  • sw33tp3a1
    sw33tp3a1 Posts: 5,065 Member
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    Am I the only one that's never tried cranberry sauce? :/
  • SomebodyWakeUpHIcks
    SomebodyWakeUpHIcks Posts: 3,836 Member
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    @CoffeeAndContour wrote: »
    That is NOT cranberry sauce

    Then you haven't lived yet
  • beagletracks
    beagletracks Posts: 6,035 Member
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    CoffeeAndContour wrote: »
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    This is cranberry sauce. The edible kind at least.

    Yessssss. LOVE homemade cranberry sauce.
  • CaptainFantastic00
    CaptainFantastic00 Posts: 4,619 Member
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    SomebodyWakeUpHIcks wrote: »
    c3.jpg

    I am so aroused
  • CaptainFantastic00
    CaptainFantastic00 Posts: 4,619 Member
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    MeeseeksAndDestroy wrote: »
    I never thought I liked it until I made my own

    ar0y7yvtsdjk.jpeg

    Double excite
  • FabulousFantasticFifty
    FabulousFantasticFifty Posts: 195,833 Member
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  • _pi3_
    _pi3_ Posts: 2,311 Member
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    I'm trying to figure out if cranberry is good for your liver
  • KosmosKitten
    KosmosKitten Posts: 10,476 Member
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    CaptainFantastic00 wrote: »
    SomebodyWakeUpHIcks wrote: »
    c3.jpg

    I am so aroused

    You're weird. Not sure if I should be concerned or not. Is it more or less arousing when it jiggles?

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