What's the deal with the sodium?
Calildur
Posts: 27 Member
So I did't really messed with MFP's default macro setup yet, but everyday it says I should eat 2000 mg of sodium. Which I never reach, mostly eat around 100-200. Am I doing something wrong?
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Replies
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2000 is the upper limit in this case, where it's recommended to stay below that amount. However, 100-200 seems awfully low as well - you do need some sodium, and the lower limit (for an average person) I've seen is about 500mg a day. Are your food entries accurate? If they are, you might consider adding more sodium to your diet.3
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Sodium isn't always recorded properly in user created food entries so I'd take it with a pinch of salt :laugh:26
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TavistockToad wrote: »Sodium isn't always recorded properly in user created food entries so I'd take it with a pinch of salt :laugh:
Well played
Unless you have a diagnosed medical condition much of the concern over sodium is overblown. I'm an endurance athlete and I needs the salt! I made the mistake early on trying to go low sodium and it really impacted my workouts. I eat a lot of packaged food so this is rarely a problem.
There's also the issue with food storage and distribution - with many foods you can either have sodium or bacteria, so sodium is typically the preferred option.5 -
I assure you are eating more than 200 MG per day unless you're on some kind of unusual eating plan. There's something wrong with your logging or database entries.6
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So I did't really messed with MFP's default macro setup yet, but everyday it says I should eat 2000 mg of sodium. Which I never reach, mostly eat around 100-200. Am I doing something wrong?
Please change your Diary Sharing settings to Public: http://www.myfitnesspal.com/account/diary_settings0 -
If you're really only eating 100-200 mg of sodium (I can't imagine how that would be possible) then that is dangerously low. Sodium is an essential macro nutrient...but like I said, I can't imagine you're eating that low...I would think it to be pretty much impossible.2
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Yeah it's entirely possible that the foods I log have sodium just it doesn't show under macronutrients. Silly me. Anyhow I don't particulary eat healthy meanig my biggest concern is calorie so I usually doesn't try to perfectly align the macros, but the sodium level was unreasonably low.1
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Interesting that you "don't particulary eat healthy" and still the sodium doesn't make it. Most foods in the MFP database very reliably report sodium. If you mean your diet isn't very balanced, because you're eating a huge amount of fruits and veggies with oil and vinegar as dressing, you might be ingesting low amounts of sodium.
But if you eat any fast food, like a burger with fries, you'll record at least 1,000 mg of sodium.0 -
I mean by that I don't watch my macros. So I eat some processed stuff, but I never eat out, I make my meals and eat a lot of veggies and fruits. Like I eat a lot of bananas and constantly get over my sugar requirements. I do use some oil (not olive, because it's expensive) and sometimes I eat rice and pasta. I eat a lot of cheese thats my only guilty pleasure. It's not uncommon to find the food I make in the database with the calories only and no macros, so it can easily be more sodium. Also I use a lot of spices, but no salt.2
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I mean by that I don't watch my macros. So I eat some processed stuff, but I never eat out, I make my meals and eat a lot of veggies and fruits. Like I eat a lot of bananas and constantly get over my sugar requirements. I do use some oil (not olive, because it's expensive) and sometimes I eat rice and pasta. I eat a lot of cheese thats my only guilty pleasure. It's not uncommon to find the food I make in the database with the calories only and no macros, so it can easily be more sodium. Also I use a lot of spices, but no salt.
why is cheese a 'guilty pleasure'? its just cheese?
plus, cheese is fairly high is sodium, so i don't think not getting enough is an issue.6 -
because it's not the low calorie kind of cheese I like1
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If you're eating cheese, you're eating sodium.2
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