So I did a thing ... Cauliflower pizza
msbutton43
Posts: 3 Member
I just googled one . And tweeked it
6 slices @ 175 calores depending on toppings..
1 bag frozen cauliflower
1 lg egg
3 tbsp. Fat free cream cheese
3 tbsp. Grated parm
1 tbsp garlic
5 fresh basil leaves
Mix all in food processer
Spread till thin onto parchment
Bake at 425 for 20 mins
Cool compleatly flip and peel paper off crust top and bake again till cheese is melted
6 slices @ 175 calores depending on toppings..
1 bag frozen cauliflower
1 lg egg
3 tbsp. Fat free cream cheese
3 tbsp. Grated parm
1 tbsp garlic
5 fresh basil leaves
Mix all in food processer
Spread till thin onto parchment
Bake at 425 for 20 mins
Cool compleatly flip and peel paper off crust top and bake again till cheese is melted
6
Replies
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I will have to try that, when I tried to make it I couldn't get the "dough" dry enough.
At what point did you add the tomatoes and olives?0 -
I keep seeing recipes using riced cauliflower as a crust, but I haven't tried it yet.0
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@crazyravr 🤷🏻♀️ I do. I had braces as a kid and couldn't bite it. The habit never left!4
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stacybaker707 wrote: »@crazyravr 🤷🏻♀️ I do. I had braces as a kid and couldn't bite it. The habit never left!
I do, too. Not because of braces but because I choose to. Actually, I use a knife and a fork.4 -
Ooh looks good! What is the texture like?0
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