What do your meals look like (show me pictures)....
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just_Tomek wrote: »
Naturally! It's the "so no one steals your lunch" style sandwich baggies....but I'm not opposed to extra protein.....
*kitten* AWESOME!!!!!! Where???
https://www.amazon.com/Fred-LUNCH-Zipper-Sandwich-Count/dp/B004TEZDUK
Lunch bugs!0 -
Dinner out at the Vietnamese cantine. Bun cha Hanoi with lemongrass beef and a spring roll.
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Cucumber tomatoe zesty Italian dressing with chicken breast 😋2 -
Lunch at the ramen bar.
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Bacon and eggs. Classic and yummy.
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Chicken fajitas
Small sweet peppers, fresh avocado, homemade Salsa and just a tiny bit of low-fat sour cream!
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American restaurant. Shrimp tacos and wings.
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Short rib beef steak, local farm made apple wood smoked Greek sausage, with home made Cognac peppercorn cream sauce and grilled asparagus, zucchini, red onion, mushrooms, roasted yellow pepper and cherry tomatoes. 😋👌
Dry rubbed for 2 hrs before grilling
Burning off the alcohol from the Cognac then reducing to concentrate flavors before adding rest of ingredients for the peppercorn cream sauce
Grilled veggies
After the alcohol was burned off the Cognac, beef broth, steak drippings, whole and crushed peppercorns, pink salt, and heavy cream were added then sauce was reduced further to combine and deepen the flavors.
Grilling the proteins
So delicous!
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Scrambled eggs with ham and asparagus, cherry tomatoes, and frozen blueberries.
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Veggie and (a tiny bit of) chicken stir fry over riced cauliflower and riced sweet potato.
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Home made ice cream. Berries we grew
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Avgolemono followed by Dutch herring salad but made with Spanish lomo de bonito which is similar in saltiness and texture to brined herring.
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Vegetarian 🌱, boiled rice with sweetcorn, quorn mince with carrots and sweet and sour. Just started of, potion size is my downfall, this app seems to help.0
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So in love with this red fife sourdough with beets, cherries, blueberries, golden berries and goji berries!
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Lobster with fresh green beans and edemame, celery root mash, and baked Brussels sprouts. Lots of garlic and shallots. For dessert there was plain Greek yogurt with raw honey and mangos, kiwi, blue berries, and strawberries.
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Burger King Bacon Double Cheeseburger
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Spot prawns in creamy rosé sauce (mushrooms, sweet onion, sweet basil marinara sauce, heavy cream, herbs and spices) tossed with soy noodles, with roasted yellow and red peppers, covered with Tex Mex 4 cheese mix then baked. Keto 😋
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Roasted salmon and potatoes with a green goddess sauce.
Thai red curry with duck and vegetables.
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Nom nom nom 😋 Tuna Toro, Sockeye Salmon Sashimi and my custom nori cones with Tuna, Sockeye, Chopped Scallop, Masago, Japanese mayo, avocado and no rice. First meal I ate at a restaurant in a long time. Nice chef made my cones custom for me. All protein with some healthy fat ❣️👌
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Chicken dumplings for two and chicken bun cha at the local Vietnamese canteen..
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Lobster and shrimp stuffed portabella
Super greens
Garlic and lemon aoli
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Turkey Taco lettuce wraps!4 -
Dim sum lunch out with a colleague.
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Sinewy rare sirloin, overly acidic bearnaise, decent beef dripping chips, a side of hispi that I will try to reproduce at home.
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