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people that have lostt 30+ pounds..
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fatty2fabby
Posts: 415 Member
what have you been eating for breakfast and lunch?
I'm really struggling with these!
ps. i dont like eggs, eek.
I'm really struggling with these!
ps. i dont like eggs, eek.
0
Replies
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Other than eggs, I eat cereals and bread mostly - have a look at my diary it's open.0
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Bran Flakes for breakfast
Tuna Sandwich for lunch
Every single day for nearly 3 months now, boring but steady.0 -
Usually oatmeal or honey nut cheerios for breakfast then a salad most days for lunch0
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greek yogurt with lemon pancakes some times i'll add berries or dried fruit its around 200 cals nice protein boost and keeps me feeling full until lunch.0
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Beakfast I normally have cereal like weetabix or shredded wheat with a banana or I have porridge.
Lunchtime I have salad with tuna or a tortilla wrap with chicken breast and salad.0 -
For breakfast, I love eggs... But, on mornings that I am not in an egg mood, I eat Quaker whole grain oats made with water with a tbsp of all natural peanut butter and half a banana. Yummy! I also sub the banana for strawberries occasionally. Or, I eat organic cinnamon raison cereal with soy milk.0
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Most days when I work I have a 35 calorie yogurt and mix in 1/3 a cup of Bran Buds = 135 calories and almost your fiber intake for the day. I find it really filling and the buds give the yogurt a good crunch. My other choices are peanut butter toast or whole grain cheerios.
Lunch - I love tuna, so I have a half a pita pocket with half can tuna, light mayo and add half a cup of shredded coleslaw (bag stuff with no dressing on it). I change the tuna out for chicken breast. This is usually less than 300 calories. Either that or a salad full of veggies.
Lots of ideas - add me as a friend if you like0 -
i have coffee with fat free creamer and splenda for breakfast then for lunch i usually have a salad with low fat dressing.0
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I usually eat in the car so a protein bar with a minimum of 20 grams of protein for breakfast. MY new lunch addiction is 2oz boars head low sodium ham, snack size bag of Stacy's pita chips, a serving of hummous and pinanpple for desert, sometimes cottage cheeese. I make little pita chip sandwiches
it makes me eat slower than just making a sandwich alone.
I am down 101 pounds total0 -
I try and vary my breakfasts, sometimes because of my job I have two breakfasts. I get to have egg, , bacon, toast or cereals or just toast.0
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I try and vary my breakfasts, sometimes because of my job I have two breakfasts. I get to have egg, , bacon, toast or cereals or just toast.0
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My diary is open....look to see (some days it is eggs)0
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It varies for me (which probably helps) but I always have breakfast, most often these days oats of some kind.
Other times toast and marmite or peanut butter.
Weekdays, lunch is generally a healthyish sandwich or wrap from the supermarket.
Weekends I tend to eat a bit more generously.
I try to keep the macro nutrition levels in the right proportions and obviously keep within calorie limits.
I'm a slow loser - 53 pounds in about 425 days, though a lot of that time, I was maintaining weight.
My diary is open to MFP friends, so add me if you'd like a peek0 -
Bran Flakes for breakfast
Tuna Sandwich for lunch
Every single day for nearly 3 months now, boring but steady.
it sounds silly but a routine is a must! so stick to the foods you know are safe...i have branflakes EVERYDAY too(still yummy)
i have the same sorta thing daily too(brilliant minds an all that)!0 -
I have two Weetbix biscuits with boiled water for breakfast because I can't tolerate milk in the morning. Sometimes wholegrain toast with Vegemite (cos I'm Australian). Lunch is usually a crunchy salad with either tuna or chicken breast.0
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what have you been eating for breakfast and lunch?
I'm really struggling with these!
ps. i dont like eggs, eek.
Either Toast and Fruit, Oatmeal, Cereal or whatever.
I don't think a routine is a must, the only routine you need is to eat.0 -
Breakfast - porridge or fruit and fibre cereal.
Lunch - bowl of salad with chicken or jacket potato and salad or salad wraps0 -
I love Kashi's Go Lean Crunch High Protein & Fiber cereal. It comes in rather large chuncks which make it easy to eat dry in the car on the way to work.
Then I have a snack of a low-fat mozzarella cheese stick & a banana mid-morning.
Lunch is typically leftovers of whatever I made for dinner the night before. Or, if we ate all of that, a grilled chicken salad from Subway.
I believe my diary is open if you'd like to look further.
Good luck!!0 -
I don't eat eggs either.... or tuna, or granola. I generally have a light whole grain english muffin (the one with 1/3 of your fiber intake for the day), laughing cow cheese wedges and 2 slices of canadian bacon (which I was shocked to find is quite low in calories and fat). Gets in your fiber/grains, and proteins, and holds me until lunch.0
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For breakfast I usually have cereal with milk and banana, on occasion I have oatmeal. Lunch is almost always sandwiches.0
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Fiber One bars since I am usually running out to work & can't sit down to eat. Weekends, I do cereal (Honey Bunches of Oats) or oatmeal and fruit or cinnamon raising bagel thin with peanut butter. Mmmmmm....
Good luck!0 -
For breakfast I like whole wheat sandwich thins with cottage cheese spread on top. Lunch is usually salad of some sort, or a turkey wrap on whole wheat tortilla.0
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thanks everyone!
x
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I've only lost 28lbs so not sure if I qualify but I LOVE my oats (115 cals a bowl) for breaky
Salads are great at lunch, falafel (sp?) are really filling a low calorie so with a bit of lettuce and tomato and whatever you can get a yummy lunch for under 100 calories.0 -
I eat 1 cup of oatmeal with blue berries and skim milk or 1 cup of Kashi Crunch cearal with blue berries and skim milk. this last longer because of the protein.0
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Kashi go lean crunch with almond milk for breakfast
For lunch I have low sodium low fat lunch meat in a wrap or on bread stuffed with veggies, or if I'm in a hurry I'll make a lean cuisine, and something I'll have a veggie burger. I try to switch it up so I don't get bored.0 -
Breakfasts will either be porridge made with water and a banana (and blackberries this time of year) with splash of milk ; or cereal (30 g) plus 150 ml skimmed milk and some fruit ; or crumpets; I often have eggs at the weekend
Lunch if I am at home I have ham or tuna salad, - if at work I cook some pasta and mix ham cucumber and tomato into it - today instead of having a pack of crisps with my salad I had a minestrone cuppa soup as I was feeling chilly!
I don't get bored with eating the same things, I vary it all slightly0 -
Either (1) three types of Trader Joe's tofu concoctions (fake chorizo, fake sausage, tofu or seitan) fired with spices and/or onions and tomatoes, with some whole milk Greek yogurt (500-600 calories)
Or Trader Joe's Irish oats with almond milk and fruit. (400-500 calories)
Yeah, what can I say, I'm a vegetarian, and Trader Joes is my go-to grocery store. I just stopped purchasing the "Three Buck Chuck" for the time being.0 -
I always have some protein in the am. It helps curb my appetite. I usually pick two things from the following:
yogurt with fresh fruit (I hated yogurt until last year - had no idea I could develop a liking for somethign new at 34 but I did)
granola bars
hummus on whole wheat English muffins
almonds
ham and egg sanwich
string cheese
cereal (dry)
clementines (best fruit ever)0 -
i've lost 46.
kraft milk and granola bars. in refrigerated section. real fruit, real granola, real milk.
then a fiber one or something halfway between breakfast and lunch.
the key is 6 small meals a day.0
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