6 Habits to lose weight

I just watched this YouTube video by Maria Lucy - Dietician and Nutrition educator. She is Irish. I really like the way she simplified the 6 habits.
Thought I’d share in this Community.
Her 6 habits are:
- High protein breakfast (20-30 grams)
- Know your personal carb code (ranges from 20-50 grams per meal)
- Increase your daily steps
- Balance your meals focusing on protein, fiber and healthy fats
- Lift weights 3-4 times per week
Replies
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I think the first two are very individual. If I had a high protein breakfast I'd be chewing off my wallpapers. Or go back to bed. Also 50g of carbs per day is far too little for me personally. I still get a good amount of protein each day, but there's no way I would feel full, happy and energetic without lots of carbs. I'm sure there are people out there who say: 20g of carbs? That's far too much. The rest is solid advice (without watching the video). Though number 6 seems to be missing.
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I didn't watch the video either but was wondering where tip #6 is.
Agree that #1 is up to each person. As a non-breakfast eater, I focus on high protein lunches and dinners.
Balanced meals are important, but if you don't know how many calories you're eating, then it's not a guarantee and does not "work every time".
Moving more and lifting weights is good advice.
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#6 is Eat with intention.
I didn't watch the video but played it and scrolled to the end just for you guys. :)
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She's saying 20-50 grams of carbs per meal, not per day.
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I'm not very fond of the 'know your personal carb code' advice - just the phrasing makes it sound like there's a magic number of carbs (but I'm too lazy to look at the video to find out what she means precisely by carb code 😆)
Potentially useful habits, but certainly not 'works every time' like the video preview seems to suggest.
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Yes, I have about 200g or more carbs per day, and need it to keep my wallpaper on the walls.
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those grams are per meal not per day.
sorry if that wasn’t clear.1 -
lol. I totally forgot to put #6 in my summary. It was eat mindfully.
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Yes, I corrected myself as well. I eat 200+g of carbs per day, and need to to feel good.
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I’m with you - I usually eat 230+g carbs each day. Otherwise I’m going to chew my own leg off. Haven’t tried my wallpaper though 🤔🤣
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I … don't. I'd think my legs are not very rich in carbs😂 I'm not into keto 🤣
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I kind of wish I hadn’t provided the summary. She was more specific in the video to say the carb guideline was related to starchy carbs only. So, carbs from fruit and vegetables would be in addition. She also provides three broad categories for the carbs women, unique health situations and men. I lumped it all into one.
The video is 11 minutes long. I thought she did a good job on it and that she explained things well. She gives her rationale for each habit. I thought anyone starting out might find it beneficial. Everyone is on their own journey and has to find what works for them.
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Lol
It really is an individual thing. I eat 4 meals a day, and if I ate 200 grams of carbs a day (her top of 50 per meal X 4 meals), I wouldn't be able to roll myself out of bed. But if I ate the minimum she probably intended (20 per meal X 3 meals), I'd probably feel deprived. So I agree with her—know and use what's best for you.
#4 and #6 are the hard ones for me. I eat well when I feel well. When I dont—-
It's just hard to keep that balance because of meals I grew up eating and still ❤️. For example bread and milk— just bread torn up in a mug with milk poured over it. A perfect supper on a hot summer night. Or just a tomato fresh picked from the vine. Or in winter, tomato soup with crackers. "Where's the beef?"
#5 is good in theory, but I started saying a long time ago that when I got old I wasn't gonna do anything I didn't want to anymore. I'm officially old. That's a firm no.
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Please don't wish you hadn't posted that, or that you hadn't posted it in the way you did. You started a dialog, and it's brought out useful discussion that can help others. I can totally understand wishing that people would actually watch the video and respond to it, rather than just reading your summary. 😉
In general, even just looking at the summary, those are good tips . . . especially if the carb one is read accurately. 😆 Yeah, people will quibble with some of the points - summary or video - but IMO that's part of the useful dialog that can help others. To me, it seems like too often people arrive here on MFP thinking there's "one true way" in some universal sense, and they're looking for it. Threads where people basically point out that there may be one true personal way, but not one true universal way can help get past that.
I particularly like her "two week trial" idea. Admittedly, she's proposing it as - exaggerating a little here - sort of a "sales job". She thinks people will be converted. I'd personally advocate the two week(-ish) trial idea in quite a few scenarios, not just that one. Some tactics that turn out to be individually useful do require an adaptation period. Two weeks would generally be a fair try. Whether it works - "sells" that idea as personally useful - or instead lets the person cross that idea off their list of good personal tactics . . . that doesn't really matter. Either way, it's progress toward a personalized solution.
I didn't follow all of her tips - definitely not the steps one - and did fine. Her title is IMO a little clickbait-y, but that's sadly pretty standard these days. While the carb concept is a bit broad, it's thoughtful. I do think it's a little weird that a dietitian is calling grains/pasta "starchy carbs", but contrasting that with veggies. Some veggies - peas/beans, squash, yams, sweet potatoes and more - are also starchy carbs. Cardiovascular exercise of all sorts doesn't necessarily spike everyone's appetite in the way she suggests - it blunts some people's appetite. (I do agree that it's necessary to fuel it, if a lot of calories were burned, for health reasons if nothing else.)
It's generally good advice, maybe a little oversold here and there, but overall reasonable, IMO.
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I’m glad you posted it - it means several people have chimed in with different opinions and that is always really valuable. Especially for newbies who have often watched reels / been told there is only ONE way to lose weight (actually there is, it’s calorie deficit). But the point is we are all different. There are keto posters on here who love that way of living. I’m a high carb girl, but I also get my protein in as I lift. I could easily eat too little fat (not my fave food group) so I have to watch my macros there. There are vegetarians, vegans, high calorie outliers and low calorie outliers. It’s important to have debate and discussion which can include those losing weight, maintaining or gaining.
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These tips might work for some people, you never know who they could help. The issue arises when “codes” turn into strict “rules.” That said, I appreciate you sharing. It could be exactly what someone needs to find the perfect harmony of satiation and balance.
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