weird foods that turned out to be AWESOME.
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A ricer is a kitchen tool that you put a soft cooked vegetable in that looks a bit like a giant garlic press. It has a panel with hole and a pusher that pushes the food through the holes making it smooth. Often its used for potatoes to "mash" them ensuring no lumps. So Riced Cauliflower would just have been basically grated or pushed through a sieve.0
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Pumpkin ravioli0
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Hey thanks from me, too ! I printed the recipe, and will sure try it.
Nancy from Sonoma0 -
BUMP... Can't wait to try these recipes haven't cooked so much in years. I love it now when before it was such a chore!0
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The weirdest thing that I wouldn't think I'd like but actually do is something my granddad does is puts cornflakes on a chicken pie instead of pastry or breadcrumbs. Unusual, but a really nice texture!
not weird at all, infact, you will probably find that a lot of schnitzels that you get at pubs and stuff are actually crumbed with cornflake crumbs rather than bread crumbs.
i make them with cornflake crumbs at home.
thats how you get the really golden brown colour.0 -
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spaghetti squash0
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cup broccoli florets with a cube of feta cheese crumbled on to it....YUM!0
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I found a video on how to rice cauliflower:
http://video.about.com/lowcarbdiets/Low-Carb-Cauliflower-Rice.htm
She rices, then steams. I think that makes more sense than steaming than ricing, IMO. I will try the crust recipe soon though!0 -
yum thanks0
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