Chicken Cordon Bleu Casserole
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Just made this again, didn't have swiss cheese just used 1/2 cup parmesan and didn't use the topping this time and it was still awesome!0
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Thanks for the dinner idea for tonight0
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bump-thanks!0
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BUMP!0
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made this last night......it was sooooooooo good!
5 people = all gone!! so much for 10 servings :laugh:
By mistake I did not cook the chicken before putting together with all of the other ingredients and it was still fabulous! (Cooking time increased to appx 45 minutes) Will definatley be making again0 -
Bump!0
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I made this last night...delicious!! I added corn flakes to the top of it when it was almost done baking, but did not mix any butter or anything with it. I just sprinkled some on and then broiled it in the oven for about 5 minutes to get them crunchy...I will be making this again!0
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sounds good0
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Bump0
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bump, will be trying this forsure thanks. :flowerforyou:0
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I can't wait to try this!0
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This sounds fabulous! Will def add this to my weekly menu.0
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BUMP!!!0
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bump0
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Do you cook the rice first?0
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Do you cook the rice first?
Yes, I did at least............it is sooooo good!0 -
Do you cook the rice first?
I didn't cook the rice first and it turned out just fine!0 -
bump0
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I don't cook the rice. Comes out great.0
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Thanks. I'm trying this tonight!0
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Thanks! Sounds delicious!!0
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bump0
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bump0
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