Ground Turkey Breast

I mix the ground turkey breast with mushrooms, onions, tomato sauce (you can add rice if you like) and stuff red peppers with the mixture, top it off the last few minutes with some grated cheese..delicious. Two of my kids hate peppers, so one of them stuffs it into a cored tomatoe and the otherputs the filling into a tortilla and wraps it up.

http://www.kraftfoods.com/kf/recipes/chicken-fajita-quesadillas-104886.aspx

This is my FAVE mid-week dinner! I use turkey sometimes instead of the chicken but I brown the meat with taco seasoning & 3/4 cup water...let it shimmer for about 5-8minutes then I make the recipe as requested but instead with the turkey after cooked. Also, it's really yummy if you mix in some diced tomatoes too!

Either way it's wonderful with some salsa & a tiny dollup of sour cream!

I just made these last week, they are SSSOOO good!! Even my hubby who was skeptical at first couldn't get enough!! Enjoy!!!

1 lb, extra lean ground turkey breast

1 med. Red bell pepper

1 med. Yellow bell pepper

1 jalapeno (no seeds…unless you like really spicey)

½ small red onion

1/8 cup of creole seasoning

1 tsp. chili powder

Few drops of soy sauce per side

Few drops of hot sauce each side

1 slice reduced fat pepper jack cheese

Just mix all together, form into patties, drop soy sauce and hot sauce on each side and grill!!

We had it on wheat buns with romaine lettuce, red onion, tomato, reduced fat mayonnaise

We did grilled ground turkey burgers with 2% swiss cheese, and sweet potato oven fries the other night for dinner. SOooo good. All my family uses these days is ground turkey. You can do the same things as with ground beef. Just know it's kind of sticky like when it's raw.