Oatmeal

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13

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  • BCKS
    BCKS Posts: 287 Member
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    I love steel cut oats cooked with Almond Milk. Chopped apples and white raisins is my favorite right now. I also like bananas, blueberries, strawberries. I always add in some nuts, too; walnuts or pecans.

    The steel cut oats keeps me full for hours! When I eat the packaged oatmeal, I'm usually hungry a lot sooner.
  • jilliebk
    jilliebk Posts: 252 Member
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    fresh fruits, garnola, raisin.
  • SAC0O3
    SAC0O3 Posts: 95
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    I cook steel oats (apparently the non-processed oats are the best for milk supply) and I put 2tbs of brown sugar. When I am feeling a little risky I will add some chopped pecans or bananas some days.
  • krazyforyou
    krazyforyou Posts: 1,428 Member
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    I put 1tbs of brummel & brown, and 1/2 serving of careys light syrup.
  • JenGranzow
    JenGranzow Posts: 116 Member
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    Pumpkin puree, spices and a little Splenda. Yum!
  • ShaunaD81
    ShaunaD81 Posts: 137 Member
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    I use 1 tsp agave nectar, some unsweetened almond milk, a couple sprays of I can't believe it's not butter, fresh fruit (blackberries are my favorite!), and sometimes chopped nuts.
  • Flixie00
    Flixie00 Posts: 1,195 Member
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    Been trying out different flavourings for my porridge. I make it from scratch and so far have tried

    1. Lyles gold syrup (family fav)
    2. Honey
    3. Cinnamon & brown sugar (and chopped apple sometime) - probably my go to choice
    4. Expresso (half a shot) - obviously need to make your porridge with milk
    5. Maple syrup
    6. Chai tea latte mix (lovely)

    Planning to try banana, raspberry & sugar mashed and swirled in the porridge, nuttella, and peanut butter. I reckon you could try almost anything with porridge (there is a top British chef that makes snail porridge - yuck).
  • JG1807
    JG1807 Posts: 40
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    Maple syrup for me. Less calories than honey.
  • blytheandbonnie
    blytheandbonnie Posts: 3,275 Member
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    [/quote]
    Maple syrup for me. Less calories than honey.
    [/quote]

    Hey, I forgot about that...I used to eat it with light 'pancake and waffle syrup' it was good. Thanks for reminding me! :)
  • nursy911
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    I put Splenda sweetener in my oatmeal and it's actually pretty good! :happy:
  • frances22357
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    Grape nuts
  • msespresso
    msespresso Posts: 153 Member
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    pumpkin (from a can- not the pie filling), milk (almond milk for low-cal sweet & creamy), spices and a bit of stevia. So yummy! I think I need to make oatmeal tomorrow...

    some great ideas here!
  • TheAncientMariner
    TheAncientMariner Posts: 444 Member
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    Silk Almond milk and ground flaxseed... you won't be disappointed :)
  • mdollian
    mdollian Posts: 70 Member
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    BUMP !!
  • chosengiver
    chosengiver Posts: 1,493
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    Kath's Tribute to Oatmeal: You will NOT be sorry I shared this great site :love:

    http://www.katheats.com/kaths-tribute-to-oatmeal
  • Trudicoke
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    We really like rasins in our oatmeal plus it's added ruffage. Bananas are really good in cooked oatmeal too. Almost any fresh fruit cooked in oatmeal is real good. I don't like oatmeal, but the added fruit makes it taste so much better. A little brown sugar, cream ,
    and a little margarine on top helps too.
  • maemiller
    maemiller Posts: 439 Member
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    i usually put a scoop of protien powder and a banana in mine. you can add nuts, cinnamon, PB2 or peanut butter
  • chosengiver
    chosengiver Posts: 1,493
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    ^^^^BUMP^^^^
  • osorio1
    osorio1 Posts: 63
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    I usually add a scoop of chocolate protein powder to miine... It give it a lflavor and your getting a nice amount of protein as well :)
  • sandyt627
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    Peanut butter in oatmeal?!? YUM. I like 1/4 grated or diced apple, cinnamon, and 2 tsp brown sugar. That's what I eat mostly, but you could also use banana, walnuts, or raisins (high in sugar and cals though). I use the old fashioned oats so they take a couple minutes, but the less processed the better. I'm also nursing, so it helps my milk supply.