LOW CARB - Cauliflower Pizza Crust
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Bump0
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bump for later0
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mine stuck like crazy to the pan!!!0
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I've just made this pizza crust and then added a pepperoni topping it was fantastic i did play about with the recipe abit as there is loads of variations if you do a internet search, but i couldn't believe it when my husband ate half as he is the most fussy eater i have met. My pizza came out at about 210 calories for half of it, but it could have been less if i had used low fat cheese.0
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Bump! Not a cauliflower fan but pizza is my absolute weakness so I am willing to give it a try!0
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heartfelt bump...0
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I tried making this Friday evening for dinner, but when I put the riced cauliflower in the microwave (per the directions), it burnt to a crisp. Luckily I had a frozen pizza in the freezer for my sons (since I had already told them we were eating pizza for dinner) and I just had a salad. I'd be willing to try it again, but any recommendations on what to do after I put the cauliflower through the food processor (it's fresh, not frozen cauliflower)?0
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Id love to give this a try.0
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Sounds good....Ima try it!0
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Bump. I'm going to try this!0
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Bump~Thanks0
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I tried making this Friday evening for dinner, but when I put the riced cauliflower in the microwave (per the directions), it burnt to a crisp. Luckily I had a frozen pizza in the freezer for my sons (since I had already told them we were eating pizza for dinner) and I just had a salad. I'd be willing to try it again, but any recommendations on what to do after I put the cauliflower through the food processor (it's fresh, not frozen cauliflower)?
Amy...you have to make sure your bowl is covered, that you use no water, and cook it for 4-5 mins. Is your microwave high powered, because that may be the problem? It really is good...its worth the redo!0
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