What pairs well with laughing cow cheese?

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  • claresusan
    claresusan Posts: 121 Member
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    Great on brown rice-cakes, with a couple of slices of tomato, basil and some black pepper!! Or even try hummus with the same!!
  • creative1981
    creative1981 Posts: 182 Member
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    I had it on Crackerbread for lunch - forgotten how much I liked it!
  • JeanniebeanL79
    JeanniebeanL79 Posts: 96 Member
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    I like to put it on wasa crispbread...each crispbread is only 45 calories and has fiber!
  • JennLifts
    JennLifts Posts: 1,913 Member
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    on a rice cake!
  • jwaitman
    jwaitman Posts: 367 Member
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    I spread it on almond nut thins. I can't have regular cracker due to a gluten intolerance.
  • ohemgeez
    ohemgeez Posts: 5
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    I only skimmed the other comments so I am not sure if someone has already added this but I love the swiss one spread on apples!
  • Mel1959a
    Mel1959a Posts: 7
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    I like on crackers and celery, but it works well on a sandwich in place of mayo or something like that and you don't have to add the higher calorie cheese slice either.
  • amdahwd
    amdahwd Posts: 237 Member
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    I use the French Onion kind with Special K chips as a chip and dip alternative when I eat sandwiches or just want a salty snack.
  • blv0267
    blv0267 Posts: 150 Member
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    Wasa crackers with green olives
    Replacing mayo or mustard
  • jcpmoore
    jcpmoore Posts: 796 Member
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    I like it on Wheat thins or low-cal crackers. Or with celery.
  • ivansmomma
    ivansmomma Posts: 500
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    Tuscan herb crackers with the swiss cheese laughing cow. I also like to make a laughing cow and strawberry jam sandwich - a family favorite for us!
  • pixiesx3
    pixiesx3 Posts: 172 Member
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    I like to spread it on a Flat Out (wrap) or other low cal tortilla. Then I put a large handful of spinach or salad mix, grape tomatoes, mushrooms, and onions. If I have some leftover chicken breast or shrimp, I will put that in there and wrap it up. Oh it is SOOO good!

    I like it on the Wasa crackers too.
  • emilycoombs30
    emilycoombs30 Posts: 1
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    I know it's a love it/hate it thing, but I love marmite spread over laughing cow. On toast is nice :)
  • nursestewart
    nursestewart Posts: 229 Member
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    Hot pepper jelly and lavish chips...
  • abvickrey
    abvickrey Posts: 76 Member
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    bump -- I just bought some Laughing Cow Cheese yesterday!
  • hypersensitiveb
    hypersensitiveb Posts: 342 Member
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    On cucumber slices instead of crackers very low cal and a good cool snack for summer.
  • JBsCrazyGirl
    JBsCrazyGirl Posts: 337
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    I adore my laughing cow cheese with some fresh turkey meat, and 1/4 of an avocado. YUMMY!
  • ClarkMer
    ClarkMer Posts: 206 Member
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    Take a Bagel Thin and toast it, spread the laughing cow on both sides and top it with baby spinach. YuM!
  • beckyinma
    beckyinma Posts: 1,433 Member
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    I melt it with spaghetti, melted with steamed spinach is REALLY good.

    my favorite breakfast is
    1/2 onion bagel
    medium egg fried with just Pam
    1 laughing cow chipolte, swiss or tomato mozz,
    1 slice of precooked bacon heated and broken into bite size pieces.

    Open face egg sandwich, about 250 calories. :)
  • jadimasi79
    jadimasi79 Posts: 27 Member
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    Mix with crab and salsa put it in a tortilla and make quesadillas!

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