Spaghetti Squash Chicken "Alfredo"

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  • jennp1129
    jennp1129 Posts: 277 Member
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    Bump! Looks good.
  • Mina133842
    Mina133842 Posts: 1,573 Member
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    another yummy recipe someone else posted, made it a couple of times now, was a HUGE HIT!! I did alter it slightly - used about 1/2 of a 16oz tub of lite cottage cheese, and probably a lot more Mozzarella than was needed, but was SO GOOD!!! I just used 1 pound of ground turkey, and dumped in a bunch of Italian Seasoning (from Costco). Sorry, I don't have the nutrition info on it.

    Spaghetti Squash Lasagna

    1 Spaghetti Squash
    1 Jar Marinara
    1 On the Go 2% Cottage Cheese (4oz) -** I used about half of a 16oz container**
    Part skim Mozzarella (or 2% equivalent) - ** I used 2 pkgs (2 cup pkgs) - so about 4 cups total***
    Parmesan Cheese
    1 pkg Jenni-o Italian Seasoned Ground Turkey or Italian Turkey Sausage ** I used 1 lb ground turkey with Italian Seasoning**

    Cut the Squash length wise and scoop out seeds and strings (I use a ice cream scoop makes it much easier)
    Spray cookie sheet with Pam place cut side down and bake at 350 for about 40-45 mins
    Take out of the oven, flip them over to cool
    While cooling....
    Brown Ground Turkey Drain off fat
    Add Marinara
    Add Cottage Cheese
    Then scrape a fork across the Squash to make "spaghetti like strands" carefully they may still be hot.....
    Place in a large bowl
    Add the Sauce mixture and mix together
    in a 13x9 pan add half the mixture and sprinkle with mozzarella (how much depends on how cheesy or how calorie laden you want the dish... I use about a 1/2 cup on each layer) ** I used 1 pkg per layer -about 2 cups**
    Sprinkle with Parmesan
    Add the other half of Squash mixture, Mozzarella and Parmesan
    Bake at 350 until Bubbly and cheese has melted.....

    p.s there will be "water" in the bottom of the pan as I think it's from the squash’s natural moisture....just let it drain a bit befoe placing on your plate or in your bowl....
  • AggieCass09
    AggieCass09 Posts: 1,867 Member
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    yum! I have a gluten allergy and eat paleo so this is a good idea...ive only done spaghetti squash spaghetti, never different sauces!

    Thanks for the idea!
  • JAllen32
    JAllen32 Posts: 991 Member
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    Yum! That looks amazing! Thanks for sharing!
  • sdrawkcabynot
    sdrawkcabynot Posts: 466 Member
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    is it mushy? I cannot stand - mushy pasta.
  • dorktaped
    dorktaped Posts: 15 Member
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    This sounds sooo good! And you just gave me an idea for dinner tonight! Thanks!
  • memcd911
    memcd911 Posts: 230 Member
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    is it mushy? I cannot stand - mushy pasta.

    Spaghetti squash is quite the opposite... more like crunchy/crisp pasta. It's fantastic.

    And OP, thanks for posting this. I do squash for my meatsauce all the time. Never thought about using it for other "pasta dishes."
  • TeraJo
    TeraJo Posts: 58 Member
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    Bump!
  • egiakatt
    egiakatt Posts: 90 Member
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    bump bump!
  • mdh1127
    mdh1127 Posts: 93
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    Yum! That looks really good. I have never tried spaghetti squash. Thanks for the recipe!
  • cricketannie
    cricketannie Posts: 184 Member
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    sounds sooooo good!
  • maryj2367
    maryj2367 Posts: 219 Member
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    *bump*
    I love spaghetti squash and am so going to try this and the lasagne recipe
  • CandeesLand
    CandeesLand Posts: 200
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    Yay!
  • patty1138
    patty1138 Posts: 196 Member
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    bump
  • AUNIkki
    AUNIkki Posts: 19 Member
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    bump
  • elianexox
    elianexox Posts: 177 Member
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    Yum Bump!
  • c3js80
    c3js80 Posts: 82 Member
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    bump for later
  • dollienj
    dollienj Posts: 49
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    I've been wanting to try spaghetti squash, and these recipes sound delicious. Thank you!


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  • kelceyjean12011
    kelceyjean12011 Posts: 185 Member
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    never had spaghetti squash but that looks so good i'm going to this week. thanks!
  • coffeegirl1998
    coffeegirl1998 Posts: 121 Member
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    Bump for later!!