What is your favorite veggie?
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Squash and Zucchini, I love them. I eat them any way. And I love all kinds of squash.
I love cucumbers and tomatoes, carrots, cauliflower, broccoli, green beans...I actually love vegetables except corn...I don't hate it, but it's not a common one eat lol0 -
I like asparagus and mushrooms (if they count)0
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Sweet Potatoes. I used to like them baked with butter and Brown sugar (the way my Mom always made them), but now I have discovered that they are excellent boiled, mashed with a little black pepper.0
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haricot verts, drizzled with a bit of olive oil, salt, pepper, sometimes herbs or shallots/onions, and roasted at 400/425 for 20-30 minutes.
I could eat 5 servings (but I usually share) despite making it at least once a week. that makes it my favorite.0 -
I love all veggies but my favourite has to be peas popped straight from the pod and into my mouth0
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Broccoli - steamed, sweet peppers - raw, and mushrooms - sauteed.
Technically no but they are probably better than most things in the American diet.0 -
This is hard. I'm on a huge zucchini kick right now. I use my spiraler and top it with a little tomato sauce or diced tomatoes. So good. Or carrots - juiced.0
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Spinach a touch of balsamic vinaigrette. A well prepared (yet nutritionally responsible) salad is a thing of beauty. Carrots, Broccoli and Cauliflower are my favorites after that.0
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Are mushrooms veggies? :'D
they're a fungus0 -
Brocolli, steamed, but not to the point of soggy
Asparagus-any way I can get it0 -
Steamed broccoli with a hint of sea salt0
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zucchini.... eggplant..... spaghetti squash..... -- wow a year ago i never even tried those veggies, and now they're my favorites!!0
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Green peppers, raw.0
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sugar snaps raw, or kale steamed!0
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Broccoli - Steamed
Carrots - Raw
Asparagus - Grilled
YUM!0 -
Cucumbers by far are my favorite! Cut one up and just eat it, no other dressing or topping needed!0
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Sweet Peppers0
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peppers dry roasted / baked0
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Baked sweet potatos and spinach saute0
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Lately, raw spinach with crumbled bleu cheese, balsamic vinegar and fresh ground black pepper.0
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I hate them all. =( I still force them down, though. (They're ok if they're in something.)0
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Spinach...0
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Brocolli steamed. We just bough ta 2.5lb froze bag the other day.
Bell pepper, in fajitas, raw, in speghetti sauce, in salad roasted on a grill, stuffed with meat and a little rice etc.0 -
Fresh Broccoli steamed with mrs. dash vegi seasoning...mmmm or I love zucchini.. I honestly love all of them LOL!0
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Broccoli, blackened with a wee bit of freshly grated parmesean cheese. DELISH!0
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I love vegetables! Okra that is cooked down. Cucumbers fresh from the garden. Zucchini on the grill. Steamed broccoli. Raw baby spinach. Cooked spinach and mustard greens. Grilled squash. Bellpeppers and onions, as long as they are cooked down. Raw tomatoes.
I can't pick just one but I do prefer the green veggies0 -
I second that. This is something very close to what I am doing lately as well.0
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Lately, raw spinach with crumbled bleu cheese, balsamic vinegar and fresh ground black pepper.
I second that. This is something very close to what I am doing lately as well. Although I haven't done pepper. I will have to try that.0 -
Corn on the cob and portabellos on the grill !!!!!!0
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Ummm, it would be quicker to tell you which ones I don't love - beets (I've tried, just can't stand them)
Love most of my veggies raw or steamed, once in a while sauted.0
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