Crock Pot Recipes!!!

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  • beckyluvsgeckos
    beckyluvsgeckos Posts: 35
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    Thank you all for posting all the yummy recipes.
  • LReneeWalker
    LReneeWalker Posts: 213 Member
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    I would like to thank everyone for "bumping"! Most action I have had in a couple weeks!
  • n26cole
    n26cole Posts: 1
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    Bump.
  • chelsiecav
    chelsiecav Posts: 13
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    bump
  • ZoeLifts
    ZoeLifts Posts: 10,347 Member
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    I recently discovered the crock pot and let me tell you...I am in love! It is so easy and everything I have tried has been delicious..and allowed for leftovers which is awesome!

    I am looking for some interesting and fun recipes that you all maybe have...I've browsed recipe boards and such but am looking for your absolute favs. If you have something...please share...

    I will give you the easiest, yet yummiest one I have made yet...

    Chicken Cordon Bleu in the Slow Cooker
    5-6 Chicken Breasts
    1 cup milk
    1 can condensed healthy request Cream of Chicken Soup
    4 ounces sliced deli ham
    4 ounces sliced low fat swiss cheese
    1 box Stove Top Chicken Stuffing
    2 tbsp Promise Light spread

    Place chicken in bottom of crock evenly. Mix soup and milk together and pour half over chicken. Lay ham and then cheese overtop of chicken and sauce and then pour reamining sauce overtop of the entire mixture. Pour dry stuffing mix evenly on top and drizzle melted butter spread over stuffing. Cook on low for 5-6 hours.

    I made this one on Saturday and let me tell you....DELICIOUS!!! This will be a new staple in our household!!
  • emmabooters
    emmabooters Posts: 23 Member
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    bump
  • brittcurtis
    brittcurtis Posts: 2
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    bump!
  • mybettyboop43
    mybettyboop43 Posts: 27
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    BUMP
  • ts1122
    ts1122 Posts: 99 Member
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    Bump! Yummy!
  • Learning2LuvLindsay
    Learning2LuvLindsay Posts: 1,142 Member
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    Bump
  • Hubbafer
    Hubbafer Posts: 81 Member
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    Mushroom Pot Roast

    1 roast (I use a blade cut...)
    1 pkg low sodium onion soup mix
    1 can low sodium mushroom soup.

    1. Pour soup all over the roast, sprinkle onion soup mix on top. On low for 8 hours.
    2. Use the drippings to make gravy (pour in small pot, boil, add a bit of corn starch to thicken - DONE!). :flowerforyou:
  • taramarie123
    taramarie123 Posts: 49 Member
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    Bump:) :):)
  • scante60
    scante60 Posts: 106 Member
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    Bump - and yum!!!
  • ToBeSmaller
    ToBeSmaller Posts: 46
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    bump
  • Mina133842
    Mina133842 Posts: 1,573 Member
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    a favorite in our house- my husband said it made the house smell like Thanksgiving... lol

    Slow cooker Roasted Chicken:

    1 whole fryer chicken rinsed and patted dry
    season with whatever you like - I used garlic salt and lemon pepper (season inside and out)
    1/2 cup water
    1/2 cup white wine
    olive oil

    so, once your chicken is rinsed and patted dry and seasoned, then you drizzle with a little EVOO, and rub it in, then put in slow cooker, add water and wine. 1 hour on high, then turn to low for 6-9 hours depending on the size of your bird.

    so good! enjoy!
  • mindysreadyforchange
    mindysreadyforchange Posts: 107 Member
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    bump for later!
  • Healthy_4_Life2
    Healthy_4_Life2 Posts: 595 Member
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    Bump
  • naseak
    naseak Posts: 98 Member
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    bump
  • Mompanda4
    Mompanda4 Posts: 869 Member
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    Bump
  • TrueBlueBruin78
    TrueBlueBruin78 Posts: 311 Member
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    Thanks

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