What do you put hot sauce on?

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135

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  • DrewMaxwell
    DrewMaxwell Posts: 269 Member
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    everything.

    Best - tuna


    How do you use it with tuna? Inquiring minds want to know!
  • Amberchalon
    Amberchalon Posts: 207 Member
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    scrambled egg whites
  • lorenzoinlr
    lorenzoinlr Posts: 338 Member
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    On just about everything. My latest fling is with Tabasco green pepper sauce. Tapatio if I can't find anything exotic., But my absolute favorite was brought back from China, has Chinese characters on the label and when it's gone....it's gone.

    Now that I've reduced salt, I double up so as not lose flavor.
  • angieroo2
    angieroo2 Posts: 973 Member
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    pretty much everything savoury. yum
  • pamperedhen
    pamperedhen Posts: 446 Member
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    I LOVE it on eggs, veggies, rice, potatoes...I could go on and on!:drinker:
  • HealthyHappy120
    HealthyHappy120 Posts: 262
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    images?q=tbn:ANd9GcSHLxfjoAB7sYrS4ukDB_DFqpI81dMezqqvUOUJPh5c25njr39RBo0eP6kH
    275.jpg
    sriracha01.jpg

    lol i gotta go buy some sriracha
  • duetwithjosh
    duetwithjosh Posts: 121
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    1987.jpg
  • Qi131
    Qi131 Posts: 4
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    EVERYTHING! eggs, chicken, mac & cheese, tacos, steak...omg the list could go on forever!
  • lorjill
    lorjill Posts: 104 Member
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    Tuna fish...instead of mayo.
  • kidsabc
    kidsabc Posts: 1
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    I use Ret Hot on my eggs in the morning.
  • BrettPGH
    BrettPGH Posts: 4,720 Member
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    French fries, eggs, pasta sauce, sandwiches, whale meat...
  • cecejoy
    cecejoy Posts: 76 Member
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    Chicken!
  • PlunderBunneh
    PlunderBunneh Posts: 1,705 Member
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    Everything!!
    Except cereal. Gross.
    Pizza, eggs, pasta, stirfry, beans, yum yum.
  • Lyndi4
    Lyndi4 Posts: 442 Member
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    I love hot sauce, but I have usually only put it on things like chicken, fish, or pizza. You are all giving me some really great ideas though!
  • spade117
    spade117 Posts: 2,466 Member
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    I love me some sriracha!
  • ScatteredThoughts
    ScatteredThoughts Posts: 3,562 Member
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    Sriracha on pizza. Yum. Just recently bought some Tabasco Chipotle & Habanero sauces that I need to experiment more with.
  • ki4yxo
    ki4yxo Posts: 709 Member
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    1987.jpg



    I just polished off a bottle of this. :tongue:
  • mjsamee
    mjsamee Posts: 215 Member
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    chicken with butter spray...mock buffalo...not often because of sodium , I also love it on taco salad mixed with light sour cream, annd last but not least it is fabulous mixed with low fat cream cheese, shredded chicken breast, light blue cheese dressing and topped with 2% cheddar cheese, its sooo good used as a dip for celery....I eat that sparingly and make it for parties, people love it! :tongue:
  • Leiki
    Leiki Posts: 526 Member
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    Sriracha, Frank's Red Hot, Crushed Red Pepper, Jalapenos, and Banana Peppers on everything!
  • MelKut
    MelKut Posts: 167 Member
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    images?q=tbn:ANd9GcSHLxfjoAB7sYrS4ukDB_DFqpI81dMezqqvUOUJPh5c25njr39RBo0eP6kH
    275.jpg
    sriracha01.jpg

    :laugh: :laugh: :laugh: omg this is my sister!!!

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