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What did you/are you having for lunch today?

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Replies

  • Posts: 510 Member
    i had a turkey sammich
  • Posts: 64 Member
    Greek chicken wrap & corn chowder soup
  • Posts: 17,299 Member
    Today was leftover shrimp & veggie stir fry and a string cheese stick. I nearly always have leftovers for lunch.
  • Posts: 1,805 Member
    roasted chicken breast with spanish seasoning and some spanish yellow rice with peas mixed in.
  • Posts: 98
    About a 1.5 Cup of Chicken Vegetable Soup with a Granny Smith Apple.
  • Posts: 346 Member
    My boss treated all the ladies in the office to chinese. I tried to eat as healthy as possible: 1 egg roll, 1/2 c kung pao echicken, 1/2 c green beans, 1/2 cup of fried rice. Still need to bust it at the gym tonight
  • Posts: 333 Member
    Well, mine will be of no help....I had three cheese chicken and rice from Michelinas, and one service of special K crackers.
  • Posts: 17,299 Member
    Korean BBQ Kimchi Nachos.

    OMG, that sounds amazing.
  • Posts: 327 Member
    WW santa fe rice and beans, and a salad
  • Posts: 1,438 Member
    Pita pizza with homemade marinara, vintage cheddar, onions and topped with arugula/rocket and balsamic vinegar. ~400 calories of deliciousness.
  • Posts: 210 Member
    2 slices of domino's artisan spinach & feta pizza. 300 calories of pure deliciousness!
  • Posts: 338 Member
    Salmon with steamed rice and steamed asparagus and brussle sprouts!
  • Posts: 2 Member
    Sardines.

    I know. It sounds disgusting. BUT...

    It is outstandingly good for you. It keeps you full a long time. It is not very many calories. And, you get used to it.

    There are many creative ways to prepare sardines.
  • Posts: 1,923 Member
    Green Salad (Romaine, spinach) with serving of crumbled extra lean ground turkey on it. And Low Fat Italian Dressing. Filling and tasty!
  • I am eating a salad that is 340 cal's

    mixed greens
    garbanzo beans
    imitation crab meat (made from tilapia)
    and low fat ranch dressing

    sometimes I add egg whites and lemon juice

    It keeps me full but not stuffed, and it healthy, a lot of vitamins and protien.
  • Posts: 351 Member
    I 'kinda' had kimchi fried rice.... minus the kimchi...:sad: I ran out. :grumble: lol just quick fry some veggies (and kimchi) in a pan and add a cup of cooked rice, gochujang (hot pepper paste) and mix together until piping hot, top with a fried egg....yummmmy! :D
  • Posts: 34,415 Member
    I'm in quite a rut for lunch lately...(and by "lately", I mean, the past few months):

    ~10 oz of baked fish
    1 cup broccoli, raw
    .75 cup cauliflower, raw
    1 avocado
    1 T olive oil
    1 navel orange
    1 banana
    .5 pounds (half bag) of baby carrots...but I'll likely eat the other half later this afternoon.

    I left my 8 oz of mashed potatoes on the counter at home. =(
  • Posts: 39 Member
    Peanut butter & jelly on wheat bread, coconut greek yogurt, cinnamon & brown sugar almonds, banana, nature valley granola bars and a piece of dark chocolate with almonds. 827 calories later...I'm full :D
  • Posts: 307
    Kind of a crazy mix for me. Two slices of swiss cheese, two boiled eggs, rice crackers and hummus. Oh, and brocolli & carrots with dip.
  • nothing at allll :)
  • Posts: 856 Member
    salad. My salad today was baby spinach, blueberries, raspberries, crushed pistachios and lite raspberry vinaigrette. I also had a Greek yogurt on the side.

    Yum!!
  • Posts: 2,916 Member
    Black beans and brown rice with half a tomato and half an avocado, and a piece of string cheese. 459 calories and 20 grams of protein...and very filling. :love:
  • Posts: 473 Member
    6 homemade Turkey meatballs.

    410 calories, 52g protein, 21g Fat 6g Carbs
  • 3 slices of skinny pizza and half a cupcake - all for around 550 calories.
  • Posts: 725 Member
    Compleats - Steak Tips and mash potatoes (220), and Life Choice double chocolate protein bar (190)
  • Posts: 836 Member
    white rice, diced ham, chopped sausage, one scrambled egg, and peas; the rice and peas was cooked together with a beef bullion(sp?) cube. Then mixed everything together.... still trying to figure out how to track it, cause I only had 3/4 of a cup of it... and it made 2 1/2s total...

    The rest is going to be my dinner and lunch tomorrow
  • Posts: 426 Member
    Delifresh Chicken sandwich with 1 slice of Sargento provolone/mozzarella mix, 1 campbells soup, 1 raspberry goji dannon light and fit yogurt. I'm eating wayyyyy too much sodium, but I need to go shopping :sad:
  • Posts: 145 Member
    1C fresh cut pineapple, a 100-calorie muscle milk light, and a pack of Korean nori (yummy!)
  • Posts: 4 Member
    tomoto soup and some becon and chips
  • Posts: 19 Member
    Tomato/cheese sandwich on Orowheat sandwich thin. Red pepper. Cup of Pasta e fajiole soup from the deli. Orange later on for a snack.
This discussion has been closed.