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In need of veggie recipes!

Britt2Fitjrny
Britt2Fitjrny Posts: 558 Member
edited December 2024 in Recipes
I am a big veggie lover! I am wondering if anyone has stumbled across any good veggie recipes.

So far I have tried and loved:
Pizza zucchini boat
Portabella mushroom pizza
Cauliflower Pizza
Kale chips
Baked cauliflower
(Just to name a few)

Is there any other delicious recipes I could try? I love these recipes because they are low calories and they don’t leave me feeling all nasty and bloated afterwards! I love to have light dinners so if anyone knows any other tasty meal/snack ideas please share! Thank you! :flowerforyou: :wink:

Replies

  • Trechechus
    Trechechus Posts: 2,819 Member
    I have a blog post about veggie chili
    veggie burgers
    BOCA burgers
  • officiallymrswhite
    officiallymrswhite Posts: 423 Member
    SUPER GOOD! Zucchini/Summer Squash Recipe:
    http://www.eatingwell.com/recipes/tex_mex_summer_squash_casserole.html

    The only substitutions I made were 4 ounces of cabot 75% fat free cheddar cheese and 4 ounces of cabot 50% jalapeno cheddar cheese

    I also served this as the main dish and figured the nutritional facts breakdown for 5 servings:

    174 calories
    18 carbs
    3 saturated fat
    2 sugar
    2 fiber
    17 protein


    -Spaghetti Squash with light butter or olive oil, italian seasoning, and parmesan cheese
    -Mashed cauliflower
  • marycmeadows
    marycmeadows Posts: 1,691 Member
    i have tons of yummy recipes on my blog - marysforkandspoon.blogspot.com

    these are some of my favorites.....
    salsafied black beans & lentils
    Veggiefied {Noodle-less} Chicken Parm!
    Salmon with lentil-black bean-squash skillet
    Sweet Vidalia Onion Asparagus StirFry with Chicken
    Italian Style Veggie Bake
    Cheesy Beefy Mexican Casserole
    Veggie Rangoons!
  • Britt2Fitjrny
    Britt2Fitjrny Posts: 558 Member
    Great!! Thanks so much you guys! :) I can't wait to try some new exciting recipes!
  • MMarvelous
    MMarvelous Posts: 1,067 Member
    Bump
  • jfeh
    jfeh Posts: 30
    New Mexican Spaghetti Squash:

    http://glutenfreegoddess.blogspot.ca/2007/08/spaghetti-squash-new-mexican.html

    Takes some time to roast the squash, but really delicious, filling, and healthy.
  • victoria4321
    victoria4321 Posts: 1,719 Member
    I love braised cabbage. I usually sautee some shallots in a little oil then I'll add the cabbage with salt and pepper. After letting it cook for a minute or two I'll add some stock or water if I don't have any. A small splash of cider vinegar and I let it cook until tender.
  • joy31021
    joy31021 Posts: 216
    bump
  • Britt2Fitjrny
    Britt2Fitjrny Posts: 558 Member
    I love braised cabbage. I usually sautee some shallots in a little oil then I'll add the cabbage with salt and pepper. After letting it cook for a minute or two I'll add some stock or water if I don't have any. A small splash of cider vinegar and I let it cook until tender.

    That sound great! Thank you! :)
  • alagree
    alagree Posts: 1 Member
    I've just discovered Quinoa and it is amazing. Tonight I made it and then added zucchini and some spaghetti sauce. Fantastic! There are a ton of recipes with it. And it is so good for you.
  • I love trying new recipes! We eat a ton of veggies since we're newly vegan/vegetarian. Some of the family faves are:

    ratatoulli
    pasta with lentils, kale, tomatoes and veggie stock
    home made minestrone with extra veg
    chinese bok choy
    vegetarian fajitas - squash, zuchini, red peppers, yellow peppers, onions, with dry fajita seasoning on a whole wheat tortilla
    black bean and sweet potato burritos
    We also do ALOT of stir fries with frozen vegetables, and serve it on brown rice/sometimes spaghetti noodles.

    Even if you eat meat, you can go to allrecipes.com and enter the word "vegan" or "vegetarian" and there are a TON of awesome recipes on there. You can always alter them to be lower calorie, or add some baked chicken or something along those lines. :)
  • Funsoaps
    Funsoaps Posts: 514 Member
    I steam or microwave or whatever to artichoke hearts (I get frozen ones from Trader Joe's) and then I pour spaghetti sauce all over them, it tastes like pizza. You can put on cheese if you want, and or turkey pepperoni or something if you like.


    Baked, stuffed Peppers. I just use brown/wild rice with ground turkey and add sea salt, garlic/onions and tomato sauce.


    quiche (no crust), use sun dried tomatoes, spinach, mushrooms, sometimes zucchini too.
  • Britt2Fitjrny
    Britt2Fitjrny Posts: 558 Member
    Wow i need to try the black bean and sweet potato wrap recipe! I LOVE sweet potatoes!
This discussion has been closed.