cut out grains (not all carbs) and WOW
I cut out eating grains 20 days ago, yes, even oatmeal, and am really amazed at the difference. I have more energy, sleep better and a few stubborn pounds are gone. Also with cutting grains, I have more calories available for steak and fish. Are these improvements all due to cutting out grains? Well, I havn't really changed anything else and I was eating pretty clean before cutting them out. I am eating more protein foods like meat and fish. I use to eat oatmeal on a regular basis, sprouted grain breads (ezekial), whole wheat tortillas, hamburger buns, etc.
I am not suggesting anyone do this, I know there are those who consider grains a required food group (it really isn't) but I don't see or feel a downside and only positives so far. Do I miss them? It is a bit inconvenient as I like making hamburgers and skipping the hamburger bun changes the experience and I love carne asada tacos...but eventually I will still eat an occasional bun or taco.
Give it a try for 21 days and see if you feel better.