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    gluten-free, low-carb, 20 calorie pancakes!

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    Replies

    • Posts: 29
      what does saying bump do?
    • Posts: 1,142 Member
      Bump
    • Posts: 179 Member
      Pushes the post to the top :) and for me, keeps it in my "My Topics" for going back to.
    • Posts: 81
      bump!
    • Posts: 53 Member
      Okay, so I made them tonight, but as savory pancakes. They came out beautifully! I used 2 eggs - separate whites from yolks. Beat whites until light and foamy. In a separate bowl I mixed the softened cream cheese and egg yolks. Then fold everything together. I added salt, pepper, garlic powder, onion powder and Italian seasoning. Cooked them on the griddle and sprinkled them with parsely.

      6900423968_f345a88b0b.jpg
      Low Carb Pancakes by kattoon1, on Flickr

      Thanks so much for the tips - looks delish!
    • Posts: 224
      I ADORE Pancakes they are one thing I miss but everytime I do regular,I get a sugar drop it seems. later on i get the shakes.SO am ready to try these! Thanks!:love:
    • Posts: 112 Member
      bump
    • Posts: 5
      just tried these! the first pancake failed, i didn' let it sit long enough and it ended up looking like scrambled eggs, haha! they are more of a crepe texture, but taste amazing! thanks for posting.
    • Posts: 3 Member
      Sounds good! Thanks for posting. :)
    • Posts: 50 Member
      These Pancakes Look so Good..I am going to try them..Thank You Karen
    • Posts: 326
      bump
    • Posts: 529 Member
      thanks
    • Posts: 4
      looks good, will have to try them. Thanks
    • Posts: 173 Member
      Bump!
    • Posts: 40
      What is truvia and where can I get some?
    • Posts: 86 Member
      bump
    • Posts: 1 Member
      bump
    • Posts: 429 Member
      bump
    • Posts: 85
      Saving this. Thanks!
    • Posts: 2,607 Member
      what's truvia?
    • Posts: 4
      sounds yummy!!
    • Posts: 503
      Yum!!
    • Posts: 39 Member
      Okay, so I made them tonight, but as savory pancakes. They came out beautifully! I used 2 eggs - separate whites from yolks. Beat whites until light and foamy. In a separate bowl I mixed the softened cream cheese and egg yolks. Then fold everything together. I added salt, pepper, garlic powder, onion powder and Italian seasoning. Cooked them on the griddle and sprinkled them with parsely.

      6900423968_f345a88b0b.jpg
      Low Carb Pancakes by kattoon1, on Flickr

      Bump!
    • Posts: 393 Member
      Bumpity bump bump!
    • Posts: 1,493 Member
      Must try
    • Posts: 178 Member
      BUMP! These sound DELICIOUS!
    • Posts: 610 Member
      bump
    • Posts: 1
      Thank-you so much for sharing your great low-carb, gluten-free recipe! I need the variety :smile:
    • Posts: 12 Member
      I'm not a fan of cottage cheese, but I AM a fan of pancakes!!!!! I'm going to see if the food processor helps with the cottage cheese issues.

      Um... The recipe calls for Cream cheese... Not cottage cheese.... That might help! ;)
    • Posts: 178 Member
      What is truvia and where can I get some?

      truvia.jpg

      It's a sugar substitute. There have been tons of commercials for it lately. Apparently it comes from a stevia plant. Most grocery stores carry it now.
    This discussion has been closed.

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