Biggest Loser Oatmeal Pancakes

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  • n8na
    n8na Posts: 76 Member
    bump
  • LeeBee2012
    LeeBee2012 Posts: 94 Member
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  • m16shane
    m16shane Posts: 393 Member
    Yummy sounding!
  • shaneharrell
    shaneharrell Posts: 5 Member
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  • pitapocket
    pitapocket Posts: 282 Member
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  • sumayyah159
    sumayyah159 Posts: 11 Member
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  • debwaid
    debwaid Posts: 573 Member
    I forgot how dang filling these are!! Could probably make 2/3 of the recipe....will know a little later after my tummy has recovered!!
  • stefaniesays
    stefaniesays Posts: 2 Member
    bump!! ;]
  • cocolo89
    cocolo89 Posts: 1,169 Member
    bump
  • sammielealea
    sammielealea Posts: 245 Member
    Sounds delish! I love pancakes!
  • osualex
    osualex Posts: 409 Member
    bump
  • abencase
    abencase Posts: 34 Member
    Bump! =)
  • bartlett5
    bartlett5 Posts: 29 Member
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  • TKishjr
    TKishjr Posts: 21 Member
    6 egg whites
    1 cup cottage cheese
    1 cup oatmeal
    2 tsp sugar
    1 tsp vanilla
    1 tsp cinnamon

    Put all in blender and process until smooth. Makes about 10 pancakes, using 1/4 cup of batter per pancake. Yield; 3 servings.
    Nutritional info per serving (3 pancakes):
    Calories: 181
    Fat: 2.7 grams
    Cholesterol: 20 mg
    Sodium: 361 mg
    Carbs: 20 g
    Fiber 2.8 g

    These are absolutely delicious and filling.
    Going to give this a try. Think I'll use splenda instead of sugar, though. Thanks!
  • junipuni
    junipuni Posts: 264 Member
    Just wanted to say thanks to the OP. I tried these pancakes and LOVE them. I have eaten them for breakfast the last 3 days after my workout. So good, and SO filling. I tweaked the recipe a tiny bit. I used 6T of liquid eggs (will probably use regular eggs just because I need the extra calories and have them in the fridge now.), 2 packets of cinnamon high fiber oatmeal (uncooked) and added a splash of sugar free vanilla creamer. I didn't use the cinnamon because of the flavoring in the oatmeal but did use the sugar. Tasted really good. I also just use some PB and a little bit of jelly on them instead of syrup. Thanks, again.
  • hhindsle
    hhindsle Posts: 43 Member
    bump
  • sahm2
    sahm2 Posts: 1 Member
    Does anyone know how much protein these have?
  • raefost
    raefost Posts: 31 Member
    Bump, for brekkie!
  • fitforlife34
    fitforlife34 Posts: 331 Member
    bump
  • teganpreston
    teganpreston Posts: 12 Member
    Bump
  • knama5
    knama5 Posts: 27 Member
    Thanks, will definatley try these tomorrow morning:happy:
  • Alexstrasza
    Alexstrasza Posts: 619 Member
    Bump
  • hlpotter15
    hlpotter15 Posts: 4 Member
    yum yum!
  • haldeman5
    haldeman5 Posts: 121 Member
    Bump
  • MrsLg
    MrsLg Posts: 103 Member
    Mmmmmmm!
  • lstockham39
    lstockham39 Posts: 26 Member
    Bump
  • suttercm
    suttercm Posts: 189 Member
    bump
  • khelser
    khelser Posts: 27 Member
    BUMP!
  • Storey621
    Storey621 Posts: 82 Member
    bump
  • hersheyskiss
    hersheyskiss Posts: 40 Member
    bump
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