Pineapple Angelfood Twist

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12346

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  • klakers3
    klakers3 Posts: 189 Member
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    Delicious! Sounds super easy! :)
  • dorothytd
    dorothytd Posts: 1,138 Member
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    Yum!!!! Bump!
  • Sheila_Ann
    Sheila_Ann Posts: 365 Member
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    sounds great..bumping for later! thanks!
  • surimurphy
    surimurphy Posts: 36 Member
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    bump
  • kylee_marie
    kylee_marie Posts: 299 Member
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    making this!
  • sbrandt1
    sbrandt1 Posts: 9
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    bump
  • salzej01
    salzej01 Posts: 125 Member
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    Bump.
  • lexishea
    lexishea Posts: 16 Member
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    Oh my gosh!!!! Thank you so much for sharing!!!! I can't WAIT to try this!!!!! :smile:
  • tseabee
    tseabee Posts: 22
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    what size pudding box? thx!
  • jwillie76
    jwillie76 Posts: 65 Member
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    bump
  • kwjmom
    kwjmom Posts: 51 Member
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    Sounds really good! Thanks!
  • trackme
    trackme Posts: 239 Member
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    YUM!!
  • Carmendu
    Carmendu Posts: 409
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    This sounds absolutely heavenly. I will have to try this asap. Thanks for sharing.
  • bev214
    bev214 Posts: 20
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    Sounds wonderful, thanks for sharing!
  • bev214
    bev214 Posts: 20
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    bump :smile:
  • Calimama123
    Calimama123 Posts: 128 Member
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    mmmmmm
  • katie_fitzy
    katie_fitzy Posts: 83 Member
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    Bump-what a great summer time dessert!
  • gwenmf
    gwenmf Posts: 888 Member
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    This is SO easy and always a hit! It's also fun to watch people's faces when you tell them how to make it...Blows their minds!

    Mix and bake according to box directions in 13x9 pan:
    1 20 oz. can crushed pineapple in natural juice, no sugar added
    1 box dry angelfood cake mix (Don't add any of the other listed ingredients on the box.)

    Let it cool.

    Top with a layer of fat free/sugar free vanilla pudding. (I use a little less milk to make it thicker.)
    Top pudding with a layer of light cool whip. (About one container)
    Top with berries. (I used strawberries, blackberries and blueberries)

    Adults, kids, healthy eaters, not-so-healthy eaters ALL loved this!

    Sounds yummy.
  • 3rdxacharm
    3rdxacharm Posts: 377 Member
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    I have made a similar version of this. Make the cake the same way but for the topping just cover with cool whip and toasted coconut. Now you have a Pina Coloda Cake :)

    194 calories per serving.
    12 servings from a 13x9
  • lorazaruba
    lorazaruba Posts: 61 Member
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    YUMMY!

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