How do you like your eggs?

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Replies

  • splashangel
    splashangel Posts: 494 Member
    FRESH. I have chickens and you just can not compare the taste of store bought eggs to what I eat every day.
  • MissB0949
    MissB0949 Posts: 142 Member
    Expected to see a lot more sriracha on here. I usually use 1 or 2 whole eggs plus a couple of egg whites whether I'm making Pam-fried or scrambled. Lots of pepper and salt. A little shredded cheddar if I'm feeling indulgent. Mug eggs and fried egg whites are keepers too. Definitely need to branch out and try adding some laughing cow or peppers.
  • red01angel
    red01angel Posts: 806 Member
    Usually poached on a bed of vinegar-y greens + a little feta cheese.
  • dela1000
    dela1000 Posts: 62
    My breakfast (Pretty much every morning):

    Scrambled 90 Cal - Egg, 2 egg 140 Cals
    Generic - Egg Whites- Fried , 1 Egg White - Fried 17 Cals
    Monterey (Costco) - Baby Bella Mushrooms ( Whole) , 9 oz (84 g) = abt mushrooms 60 Cals
    Oscar Mayer - Oven Roasted Turkey Breast Deli Meat, 4 slices 30 Cals

    247 Total Cals.

    I cut up the mushrooms and the turkey (or ham) and let it fry for a bit (No oil). While they do that I mix the eggs and egg whites and then pour them on top. No need for salt since they meats already have it.

    Takes about 15 minutes to make and eat and holds me up until lunch.
  • midschool22
    midschool22 Posts: 1,267 Member
    Over-easy with sriracha.

    Simple.
  • Luxxmundi
    Luxxmundi Posts: 52
    As far away from me as possible. I'm really not a picky eater but i'm not fond of eggs. Once every few months i might have an omelet or when i get the flu i have scrambled eggs on toast, but thats about once every two years lol
  • geilreyes
    geilreyes Posts: 1
    I like my eggs boiled, and I eat the yolk maybe once a week. :happy:
  • FooFatFighters
    FooFatFighters Posts: 37 Member
    Usually over easy, pepper on it and splashes of hot sauce when it's on the plate (Cholula, Tabasco or rooster sauce) and a little bit of sharp cheddar cheese. Or scrambled Gordon Ramsey style or scrambled normally with a sprinkle of green onions mixed in. Or an omelette with all the good stuff in it, sour cream, hot sauce.
  • smswart
    smswart Posts: 9
    Haha - Eggs! I just made smashed eggs for sandwhiches for my lunch tomorrow - a couple of eggs, hard boiled, the smashed with a little skim milk to combine them, then a teaspoon or so of curry powder, shredded, boiled spinach (which I cook in the water while the eggs are boiling) and a teeny bit of salt and pepper. That'll go on sandwhiches tomorrow, with not butter/marg needed.
  • munchysmum123
    munchysmum123 Posts: 3
    Whole...no f'ing around with whites

    Softly poached egg (s) on anchovy toast

    melt 1 teaspoon of butter in decent pan , add 1-2 anchovy fillets and mash a bit till dissolved in the butter.

    Add your egg to a pan of simmering water

    Fry a piece of bread in the butter til brown and crisp and put on a plate.

    Egg should now be done. Place egg on the toast and ENJOY!!
  • colleenstevens
    colleenstevens Posts: 1
    I like to soft boil 2 eggs and eat them with two bits of toast with avocado. One cut into soldiers for dipping :)
  • Bronx_Montgomery
    Bronx_Montgomery Posts: 2,284 Member
    Unfertilized.....until I get there :devil: :devil: :devil: :laugh: :laugh: :laugh: :laugh:
  • sazzyp1973
    sazzyp1973 Posts: 517 Member
    from a chicken preferably. Chuckle @ Bronx ;o)
  • skinnybearlyndsay
    skinnybearlyndsay Posts: 798 Member
    Usually it's two eggs whites cooked omelette-style then folded onto a low-calorie English muffin with some natural ketchup and reduced fat pepper jack cheese.

    Or scrambled egg whites mixed with 1/2 cup leftover jasmine rice with 2 Tbsp medium salsa, 1 Tbsp sour cream, 1 Tbsp shredded reduced fat sharp cheddar cheese, and maybe a couple sprays of butter.
  • lt3ag4s
    lt3ag4s Posts: 835 Member
    Scrambled soft
  • xdieselx
    xdieselx Posts: 64 Member
    Usually, i always cook my eggs as an omelet.

    For my breakfast, when i wanna eat eggs i cook 4 eggs as an omelet and i put 3 color pepper pieces and about a handful of green onions and i add shredded cheese over it. Very tasty! :P
  • klmnumbers
    klmnumbers Posts: 213 Member
    over easy! Or scrambled with turkey and onions if I'm lazy.

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