Where are you from and what is your favorite hometown food?
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SOUTH AMERICA!!!!!!!!!
bake and saltfish
fried rice
dhal
roti0 -
Evansville, Indiana.. and you know, it's probably the WORST kinda food anyone can have, but I love me a brain sandwich. I grew up watching my grandmother & mother clean them, then prepare the batter. They were my first solid food when I was 4 months old and I only eat one a year.. don't knock it til ya try it. (Speaking of, the Fall Festival is coming up in October.. I'm ready!! LOL)
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i have never heard of or seen such an odd sandwich ingredient! waste not, i suppose ... i could never bring myself to try it, even if i started eating meat again. :sick:Evansville, Indiana.. and you know, it's probably the WORST kinda food anyone can have, but I love me a brain sandwich. I grew up watching my grandmother & mother clean them, then prepare the batter. They were my first solid food when I was 4 months old and I only eat one a year.. don't knock it til ya try it. (Speaking of, the Fall Festival is coming up in October.. I'm ready!! LOL)0
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County Westmeath, Ireland.........
It has to be Sunday Roast dinner!! Roast Chicken, Mashed potatoes, roast potatoes, carrots, gravy, YUM.
OR
Traditional Irish Stew with all the trimmings!!!
AND
Tea of course!!
We used to have the same thing every Sunday too! Small world!0 -
from Alberta, and Taber Corn is the most sweetest delicious corn ever!
Grasshopper bigRock beer is fantastic too, wheat ale made from these parts :drinker:0 -
Currently in Sweden, and can't say I favor anything in particular from here, though the quality of milk is better than anywhere I have tasted (and I loooove milk!!) , but originally from Melbourne Australia and the cafe culture there is some of the best in the world so my favourite would be good coffee and a good quality brunch fry up with eggs, bacon, hashbrowns and grilled tomatoes and mushrooms, maybe a little spinach, and sourdough toast.0
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i am from pakistan and i eat extreme meal from KFC on every weekend...0
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I'm from a Ilkley in west Yorkshire and I should say Betty's Fat Rascals ( kind of a spiced scone/ rock cake) , but if I'm honest it's the fish and chips fried in beef dripping, fish always always cooked to order. Apparently it's fine to eat the fish and leave the batter as the fish steams inside the batter, but really that's the best bit.
I was going to argue with Blue fox about the best curry City , but I was a student in Liecester and the veggie curry houses were the best,. Lived in Bradford and Akbar's and Mumtaz are pretty amazing , but comparing Kashmiri food with Sourthern Indian is a bit like comparing French and Italian food ( geographically)0 -
Currently in Sweden, and can't say I favor anything in particular from here, though the quality of milk is better than anywhere I have tasted (and I loooove milk!!) , but originally from Melbourne Australia and the cafe culture there is some of the best in the world so my favourite would be good coffee and a good quality brunch fry up with eggs, bacon, hashbrowns and grilled tomatoes and mushrooms, maybe a little spinach, and sourdough toast.0
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