What's for lunch?
HeavyLiftGirl
Posts: 1,267 Member
Today I am having: Grilled Chicken Greek salad with: grilled chicken, black olives, feta cheese, red onions, cherry tomatoes on top of mixed salad greens with carrots and cabbage, and using 1/2 package of Marzetti Asian Seasame dressing.
(Total calories: 419)
YUM!
What are you having?
(Total calories: 419)
YUM!
What are you having?
0
Replies
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Chicken and Brussell Sprouts.. Kinda boring, but it's all I had time to prepare haha! Dinner will be a little more interesting :P0
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Homemade gazpacho, low fat swiss cheese and roasted turkey rolls. Total: 251 calories, 33 g of protein! I snack all day long, so every meal is usually pretty small.0
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Pretty much the same as you except Tomato Basil vinaigrette salad dressing..0
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I was lazy last night, and didn't pre-make a lunch for myself, so I had to make do with what the cafeteria was offering. What I wound up with was one breaded chicken filet, a heap of lettuce, 2 tomato slices, a tiny bit of (gross) fat Free Italian Dressing, and 15 crinkle cut french fries. The chicken was pretty greasy. Overall, blech. But it was free, and I'm not hungry any more, and it'll teach me not to be so lazy about packing the night before.0
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Homemade gazpacho, low fat swiss cheese and roasted turkey rolls. Total: 251 calories, 33 g of protein! I snack all day long, so every meal is usually pretty small.0
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Homemade gazpacho, low fat swiss cheese and roasted turkey rolls. Total: 251 calories, 33 g of protein! I snack all day long, so every meal is usually pretty small.
I only discovered it a couple years ago, but I'm absolutely obsessed. It's SO GOOD, super refreshing when it's hot out, and a great way to get veggies in. The version I make, I basically just throw some V8 juice, canned tomatoes, fresh cucumber, green pepper, garlic and lemon juice into a blender just until it's chunky, and eat it all week long.0 -
Homemade gazpacho, low fat swiss cheese and roasted turkey rolls. Total: 251 calories, 33 g of protein! I snack all day long, so every meal is usually pretty small.
I only discovered it a couple years ago, but I'm absolutely obsessed. It's SO GOOD, super refreshing when it's hot out, and a great way to get veggies in. The version I make, I basically just throw some V8 juice, canned tomatoes, fresh cucumber, green pepper, garlic and lemon juice into a blender just until it's chunky, and eat it all week long.0 -
I had a salad with mixed spring greens, 2 oz of leftover steak from last night, 1 oz of fresh mozzarella, sliced tomatoes and cucumbers, and roasted red pepper Italian dressing. Also, a gogo squeez applesauce 272 calories!0
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Salsa Chicken, Vineager based slaw, mini corn on the cob. YUM!0
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I had a salad with lettuce, cucumber, grated carrot, croutons, bacon and light thousand island sauce :happy:0
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Homeground cheeseburger (80% lean chuck, 20% bacon) topped with provolone on a "sandwich thin" bun.
Mandarin orange pieces
Nature Valley granola bar.0 -
a Purdue 90-calorie chicken finger on one slice of 12-grain bread with hot sauce.
...and a small piece of chocolate cake from the office kitchen. It had sprinkles. :blushing:0 -
8oz Chicken breast, cooking in olive oil with broccli and cheese! Apple for dessert0
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Greek pasta salad (homemade with whole wheat noodles and a ton of extra veggies)
Greek yogurt
= 427 cals
This is what I am having all week because I made way too much!0 -
1/2 a low carb whole wheat wrap, boca burger, 1 oz of 75% light cabot cheese, pickle and ketchup....215 calories!!! AND DELICIOUS!!0
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Grille chicken with broccoli, 1 avocado slice and ginger and cinnamon tea.
Created by MyFitnessPal.com - Free Calorie Counter0 -
6 inch ham and provolone sub on 9 grain honey oat with lettuce tomato green pepper and vinegar. :-)0
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a low carb high fiber small tortilla, 1 slice cheddar cheese, 2oz turkey, and some melon salad. delicious0
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Veggie Patch's Falafel on a Flat Out wrap with spinach, red onion, and tahini yogurt sauce. I have some cherries to snack on later!0
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Details in my log if you want them, but in short, grilles chicken on salad w/lettuce (duh, its a salad), onion, green pepper, avacado, and homemade balsamic vinegrette. A high-protein lunch following strength training this AM.0
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Leftovers...grilled pork chop w/ red potatoes, green beans and carrots in olive oil. The best was dessert though...1/4c. mango, 1/4c. blueberries, 1/4 c. raspberries topped with 1/4 c. Greek Gods Greek yogurt...yummy.0
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Vegetable Fried Rice (homemade with low sodium soy sauce and non stick pan so that the sesame oil is for flavor only) and 2 small apples.0
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large salad with cucumber, cherry tomatoes and a goat cheese dressing. Topped with steamed asparagus and roasted pork. Also had 2 perogies.... all about 410kcal.0
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large salad with cucumber, cherry tomatoes and a goat cheese dressing. Topped with steamed asparagus and roasted pork. Also had 2 perogies.... all about 410kcal.0
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I had a salad as well, with red onions, yellow cherry tomatoes from Trader Joes and Kalamata Olives. I had a small piece of steak with it as well. Really enjoyed it. I think it's funny that I used to hate eating "cold food" for lunch, including salads. Now I love them I'd actually be OK eating a yummy flavorful salad every day of the week!0
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Baby spinach leaf salad with mushrooms, tomato, chicken, cheddar cheese, sunflower seeds, and a tiny bit of croutons and bacon bits with light ranch dressing.0
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Thai Green Papaya Salad0
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Details in my log if you want them, but in short, grilles chicken on salad w/lettuce (duh, its a salad), onion, green pepper, avacado, and homemade balsamic vinegrette. A high-protein lunch following strength training this AM.
I have to laugh at the "(duh, it's a salad)" because I always like spinach leaves. I quit eating lettuce.0 -
Mesquite turkey breast on whole wheat with low fat swiss, and a peach!0
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Really boring and simple but that is all my b/f had in his fridge that wasn't full of bad stuff.
One apple and 2TBSP of peanut butter.
BOOO!!! Horrible lunch.0
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